Eastern Cape Restaurants

Boasting a prime wharf side location offering simple seafood fare, Ballyhoo Bistro embraces a cosy nautical feel complimented by efficient service and outstanding food. Graced by a beautiful view diners can sit back, relax and enjoy freshly prepared cuisine with a touch of classic elegance. Try baskets of calamari, pots of mussels or succulent grilled line fish with a salad. Steaks, wraps, burgers and breakfasts wet the appetite, while the eat-as-many-prawns- as-you-like special beacons loyal followers back every time. Ballyhoo Bistro provided the perfect wharf side setting bursting with simple seafood and beautiful views.

Dine indoors immersed in the deep blue or on the wooden deck with refreshing views of the harbour. Chokka Block serves sustainably sourced seafood and organically farmed meats and vegetables. Try the tender and tasty calamari sipping a refreshing wine marvelling at the magnificent views.

This family run restaurant harnesses the best that Jeffrey’s Bay has to offer with stunning views, a lively ambience, fine food and attentive staff.The vast menu features the freshest seafood as well as a selection of both local and exotic dishes. Catering for a wide range of budgets and tastes, the highly trained staff will gladly offer advice when selecting your meal.The wine list, a Diners Club Platinum Award winner, provides an extensive selection of superb wines to perfectly accompany your meal.Diners may sit out on the deck, weather permitting and enjoy the peaceful and scenic surroundings, or, an equally popular option is the wine cellar, which has been turned into a cosy and more intimate dining area.With stunning views over the bay, framed by mountains in the distance, De Viswijf is a superb spot for enjoying delicious food and excellent wine.

With refreshing ocean views and home-style décor warmed by terracotta floors and glass walls, Kitchen Windows provides the perfect setting for idling the day away watching local talent surf up the waves. Savour the delectable a la carte menu with local favourites such as kingklip waleska, baked in a wood burning oven, smothered in a sauce of white wine, garlic, fish stock and a trio of cheeses baked on top. The chicken and prawn butter curry is a refreshing alternative followed closely by some of the best steaks in the country. Conclude the meal with brilliant home made deserts and a stroll on the beach in Jeffreys Bay.

Enjoy sundowners soaking up the magnificent setting overlooking Kings Beach with a perfect infusion of Mediterranean cuisine. Upmarket ambiance and a la carte menu allows for a relaxed and informal dining experience along the pristine shores of Kings Beach.

The cosy and intimate setting invites relaxation complimented by a crisp glass of organic wine. Peruse the a la carte menu or three course set menu with succulent choices of kingklip baked in a wood-burning pizza oven, smothered in a white wine sauce with a touch of garlic covered with shrimps and mussels. For land lovers, submit to a flame-grilled steak, stuffed with raw garlic and drenched in a sublime garlic butter sauce rounded off by heavenly wicked chocolate mousse.