Eastern Cape Restaurants

Soak up the African sun relaxing on deck before perusing the specialised Greek cuisine. Perfect for lazy summer lunches and refreshing winter ambiance. Dine indoors, at the bar or on the sunny deck and terrace complimented by an expansive wine list and specialty seafood, grills and Mediterranean cuisine. From Octopus, calamari, mousaka and a wonderful array of mixed mezzes too 14-hour slow-cooked Lamb shank, The Big Time Taverna is the perfect setting for lazy lunches and vibrant dinners.

Enjoy a great selection of meals suited for the most discerning palate and hungry belly. Bushman’s Bar and Grill favours good food and good company, dining alfresco on the deck overlooking the river. Enjoy top class meals ranging from finger licking baskets, hearty burgers, tasty ribs, fillets, t-bones and succulent seafood platters. Bushman’s Bar and Grill invites fun loving, finger licking cuisine for an enjoyable lunch and dinner experience.

Perched along the sundrenched Dolphin Beach boasting surfing vistas, diners chill soaking up the refreshing views and a wide variety of delicious delights. Choose from an array of succulent fresh fish, calamari, steaks, pasta dishes, creative salads, tramezzinis and wraps. For social snacks and finger food, choose from the menu of ’Finger Fusion’ brimming with tasty snacks in a basket for one. Breakfast tempts with popular 3 egg omelette stuffed with a choice of 12 fillings and sundowners ease the palate onto an extensive cocktail menu as colourful as the trailing sun. Café Kima secures a trendy ambiance complimented by tasty food and tranquil surrounds overlooking the sweeping Dolphin’s Bay for a memorable day of dining whether it be breakfast, lunch or dinner.

Exuding a cosy, bustling ambiance, Gino’s Italian Restaurant invites hearty meals brimming with traditional Italian cuisine and fantastic value for money. Enjoy a pre-dinner drink at the ladies bar before settling down in the simply rustic setting dressed in wooden panels and low lighting. This popular haunt offers a traditional menu alongside daily specials and bambino selections with delightful pizza, pasta and steak choices. Pop into Gino’s in New Street for a slice of Italy and contented chatter at this lively establishment in Grahamstown.

Noted as one of Port Alfred’s most frequented restaurants lingering with the hearty aroma of wood-fired pizzas and relaxing ambiance. Alongside pizzas indulge in succulent ribs, sizzling steaks, chicken, plump seafood and delicious pasta. Exuding a unique character and well priced food, Guido’s Restaurant invites warm family dining and hearty cuisine flanked by East Beach and Kowie River.

Enjoy sundowners soaking up the magnificent setting overlooking Kings Beach with a perfect infusion of Mediterranean cuisine. Upmarket ambiance and a la carte menu allows for a relaxed and informal dining experience along the pristine shores of Kings Beach.

Indulge in fresh fish (never frozen) and tender cuts of meat complimented by fresh vegetables and salads that will leave the palate yearning for more. The seasonal menu entices with impeccable fresh food, tender grills and sexy salads in a vibrant and comfortable atmosphere. Enjoy favoured signature dishes using fresh fish, steaks, local calamari all wrapped in tasty daily specials complimented by crispy salads at Pescadiya on Stanley Street.

Pioneers restaurant finds itself in the historic Parsonage Street in the “Gem of the Karoo” – town of Graaff Reinet. Parsonage Street boasts the most national monuments than any other street in South Africa. A dream come true for a foodie with an interest in history. The restaurant itself is housed in a national monument that is part of the history of the town. Guests can choose to be seated in any one of the four dining rooms, on the stoep or outside in the garden. Patrons can appreciate the beauty of the landmarks while delving into Pioneers’ a la carte menu. There is good honest food on offer with a few adventurous dishes to satisfy a more demanding palate. Signature dishes include Baby Beef Bombay, Kudu Schnitzel, Rolled Fillet with banana and ham filling covered with an aromatic curry sauce. Pioneers has become synonymous for a good evening out- hosting Karaoke and Jazz evenings. In summer, the shaded beer garden is an oasis in the Karoo.

Noted as Grahamstown’s village gastro pub, this lively establishment features an array of delectable dishes spilling off the extensive menu. Start with spicy pan-fried chicken livers followed by an irresistible beef fillet with gooseberry and peppercorn sauce. The delicious butternut-stuffed gnocchi makes for a wonderful vegetarian option. Featuring the best-requested pizzas in town and the quintessential bangers and mash, The Rat and Parrot quenches the longing for hearty pub food in a dash.

Unwind the day away with delicious meals, burgers, pastas, steaks and pizza complimented by a crisp beer away from the hustle and bustle of everyday life.

Located on the verandah of The Beach Hotel with sweeping sea views and beachfront ambiance, The Verandah Restaurant dwells on a lovely shaded verandah indoor or alfresco. Enjoy fresh, quality ingredients bistro style at The Verandah Restaurant in Marine Drive.

Boasting a steady stream of regulars and a good assortment of Chinese favourites, Zhong Hua offers simple understated décor alongside exotic cuisine. The menu displays a combination of dishes alongside a set menu offering delights such as spring rolls, sweet and sour pork, chicken chop suey, and chicken with cashew nuts. In addition, enjoy some unusual chef specials such as the wan tan soup with pork pieces, and the wandering dragon layered with beef, chicken, prawns and oriental vegetables in a black bean and garlic sauce. Zhong Hua satisfies a steady stream of palates in a relaxed and simple setting where food serves as a gastronomic hub of conversation.