Cape Peninsula International Restaurants

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@ 3Fig in Newlands

@ 3Fig

Newlands International restaurant in Newlands

@ 3Fig is a private dinner club set in the residence of an up market guesthouse in Newlands. The interior and delectable four-course dinner sets the stage for a night of indulgence, conversation and personal attention. Arrive between 19h15 and 19h45 for drinks and canapés before the evening commences with great food and fine wine. As gourmet chef Neill Anthony takes the helm (flamboyantly showing his skills attained working in the kitchen of Gordon Ramsay) wander through the kitchen and watch the magic unfold. The weekly menu is complimented by wine pairing expert David Wibberley (The founder of borde (aux) room) allowing each dish to perfectly compliment each glass of wine. Summer evenings embrace dining alfresco on the covered patio and cooler nights seek warmth in the cosy library.

35 on Rose in Cape Town

35 on Rose

Cape Town International restaurant in Cape Town

Serving breakfast or lunch options, 35 on Rose makes an ideal location for intimate or alfresco dining. The interior leans towards sophisticated elegance while the terrace offers abundant alfresco seating on the sheltered courtyard soothed by a tranquil water feature. The a la carte menu offers breakfast choices ranging from smoked salmon and scrambled eggs to the more traditional breakfast. Lunch options proffer gourmet sandwiches ranging from pannini, tramezzini or foccacia layered with salami, mozzarella and pesto for a real Italian sandwich, or try the Cape Malay. Wood burning pizzas prove very popular with various toppings such as chicken, brie, cranberry and avocado which come highly recommended. Heartier dishes such as the veal dishes exude Italian specialty as does the grilled baby beef with porcini mushrooms, Cajun fresh line fish, tender lamb shank, or crumbled veal chops. For starters try the seafood soup or the deep-fried boccinci with sun-dried tomato tapenade. Genuine Italian desserts come in the form of Italian chocolate brownie made with Italian panettone cake and served with expresso ice cream.

38 Special in City Bowl

38 Special

City Bowl International restaurant in City Bowl

Everything from good food to the love of art beacons those who visit 38 Special in City Bowl. Housed in one of the oldest building in the CBD, diners enjoy the laid back and relaxed setting savouring culinary masterpieces and exploring resident artwork on display. The character still exudes and holds true boasting original facades and wooden flooring, lovingly decorated to compliment the international menu. 38 Special holds something special for those who visit, a truly memorable dining experience.

6 Spin Street Restaurant in City Bowl

6 Spin Street Restaurant

City Bowl International restaurant in City Bowl

Nurtured through painstaking restoration in a building dating back to 1902, the character breathers throughout the space, leading into several inter leading rooms, heightened by high ceilings and parquet flooring to create a statement that exudes elegant grandeur. The jaw dropping surrounds and sophisticated menu is aimed at the more refined palate offering choices such as cheese soufflé served with herbs and mustard cream, Duck served with a traditional orange sauce. The restaurant shares space with a bookshop and art gallery showcasing the most exquisite art. Browse masterpieces before indulging in fine cuisine at 6 Spin Street and experience fine dining at its best.

Al's Place in Rondebosch

Al's Place

Rondebosch International restaurant in Rondebosch

The décor invites relaxation and informality; the modern interior working seamlessly with the stainless steal chandeliers. The well-balanced menu brims with food expertly prepared, using the highest quality food. Try the brown mushroom baked with roasted vegetables, parmesan and basil pesto or the half a free-range, deboned duck slow-roasted with a Van der Hum orange sauce and the delicious crème brûlee with a fruit base. Al’s Place enjoys catering for all palates and offers something to be enjoyed by everyone.

Avocado Restaurant in Durbanville

Avocado Restaurant

Durbanville International restaurant in Durbanville

Set in a beautiful avocado-coloured Victorian house, Avocado Restaurant proffers the perfect winter setting and refreshing summer ambiance over breakfast, lunch or dinner. The menu caters with a wide range of comfort food and a well-chosen wine list served by friendly attentive staff. The welcoming venue extends a child friendly setting and makes an ideal setting for languid lunches on the wide wrap around veranda or nestled in the lovely alfresco garden. Winter seeks comfort, warmth and cosiness curled up next to a crackling wood burning fire on comfortable sofas soaking up the homely ambiance.

Barocca Lounge in Capri Village

Barocca Lounge

Capri Village International restaurant in Capri Village

Barocca Lounge is a new cocktail bar and lounge at Solole Private Game Reserve, opened by Chef Simon Phillips and his wife, Ceri of Rioja Restaurant. Barocca offers wood fired pizzas, cocktails, antipasti platters, tapas and light meals in a relaxed, comfortable atmosphere, both inside and al fresco. In addition sports lovers can enjoy all major televised sports events on a large plasma screen. Join them for happy hour between 6pm and 7pm.

Binelli's in Somerset West

Binelli's

Somerset West International restaurant in Somerset West

Located along the historic strip, Dorp Street. Binelli’s resides in a beautifully renovated Cape Dutch building that exudes characters and charm. Sparkling chandeliers, plush interior and sexy white leather couches create a chic and sexy vibe, perfect for enjoying funky cocktails and tasty tapas. The menu oozes finger licking and mouth-watering morsels of flavour such as prawn tails, currywurst and caperberries to mention a few. Soak up Binelli’s cool flavour and contemporary surrounds along Main Road in Somerset West.

Bistro 1682 in Tokai

Bistro 1682

Tokai International restaurant in Tokai

With spectacular mountain views across Steenberg vineyards, Constantia Valley and False Bay, Bistro 1682 boasts an interactive dining experience in a setting that flows from open spaces to indigenous gardens surrounded by reflective water features and floating glass bridges. Enjoy a complete multi-sensory experience that entices you to stay and relax savouring every delicious mouthful while refreshing the palate with delectable wines straight from the state-of-the-art Steenberg wine cellar. This 70 seater bistro offers a unique raw bar and counter seating experience alongside their menu with temptingly delicious morsels of raw cuisine such as sashimi, gravadlax, ceviche and oysters to mention a few. With so much variety and flavour at hand Bistro 1682 captivates the palate with a feast of senses while remaining interesting, healthy and true to the concept of raw food dining. Bistro 1682’s warm and welcoming ambience makes it the perfect place to linger and relax. Enjoy the awe inspiring scenery coupled with modern sophistication and delectable food, your visit to Bistro 1682 will see returning again and again and again.

Bodega  in Stellenbosch

Bodega

Stellenbosch International restaurant in Stellenbosch

Bodega @ Dornier finds itself part of the patchwork of wine farms and vineyards that quilts the hills of Stellenbosch. A little distance from the town centre, Dornier Wine Estate has diversified its hospitality and made the Spanish bodega manner of hosting food and wine at the cellar door its own. Set amongst the manicured vineyards and indigenous fynbos, the restaurant is housed in a historic barn some two hundred years old. The sights and sounds of its splendid natural surroundings exude tranquillity and set the scene for a relaxing lunch or dinner. The menu reflects good, honest farm style food inspired by local, fresh and seasonal produce, so expect changes on the blackboard menu on an almost daily basis. The wine list is dominated by Dornier’s selection of its own wines and compliments the menu while promising an excellent marriage of food and wine. Day time visits also allow for wine tasting.

Bourbon Street in Robertson

Bourbon Street

Robertson International restaurant in Robertson

Dressed in plush red cushioned chairs and vibrant colours, Bourbon Street swaddles the palate in cuisine influenced from around the globe. Enjoy delicious fare, alfresco on the wooden deck starting with a Kudu, Springbok and Ostrich Carpaccio. Transport the palate to spice laden streets of Mexico and Morocco with meals like the chicken quesadillas wrapped inside two flour tortillas topped with melted cheddar or Moroccan Lamb and lentil dish with a feta and yoghurt sauce. For a taste of Russia, escape to Moscow and delight in smoked Salmon pasta tossed in Vodka and a dill sauce dressed with capers and parmesan. The palate sings a chorus tucking into chicken Athena tossed with sun-dried tomatoes, olives and feta or the Prawns parmigiana sautéed in garlic, wine and parmesan. Meat eaters ravage the prime beef espetada laced with green peppers, mushrooms and bacon drizzled with butter. End the meal with a choc chip mountain drenched with ice cream and a hot fudge sauce. Bourbon Street satisfies the most discerning palate with global cuisine and eclectic charm in Robertson, just off Route 62.

Bowl in Cape Town

Bowl

Cape Town International restaurant in Cape Town

Designer seating flanked by exposed brick walls and an avant-garde nouveau décor, Bowl entices with a well-versed Mediterranean menu and great wine choice. Try the asparagus risotto or chilli-beef fried noodles and the tasty lemon and coconut steamed mussels for starters. Then move onto heartier choices such as Duck confit, slow roasted pork with noodles, and Salmon with a Thai crust. Bowl serves breakfast, lunch and dinner within designer surrounds or on the terrace perched over the bustling street below.

Cape Town Hotel School Restaurant  in Sea Point

Cape Town Hotel School Restaurant

Sea Point International restaurant in Sea Point

With sweeping views over the Atlantic Ocean, perched right on the waters edge, Cape Town Hotel School Restaurant offers any occasion dining in a fine and elegant setting. Award winning chefs create masterpieces of fine cuisine, while diners relax and enjoy the beautiful setting and mouth-watering cuisine. Located along Beach Road in Mouille Point, Cape Town Hotel School Restaurant is a must-try for discerning palates.

Captain's Table in Simons Town

Captain's Table

Simons Town International restaurant in Simons Town

The de Beers cold Storage building was designed in 1901 by Francis Edward Massey and build for Cecil John Rhodes in 1902. With its sandstone facade bay windows and rustic looks, the building lends itself to the setting for a romantic upstairs restaurant with views over the yacht harbour and naval dockyard. One of our customers called Captain’s Table the best kept secret in Simon's Town. Well it may have been but it is no longer a secret. Yes we have finally opened Captain's Table upstairs above the Two and Sixpence Tavern. The experience was described as follows: "Enter the pub and ask the bar person to direct you to the Restaurant. Through the swing doors, up the stairs and then enter a completely different world" Captain’s Table is old world in style, where everything was designed to enhance your experience as our guests. The atmosphere upstairs is relaxed with dimmed lighting, candles on the tables and soothing background music. The venue is ideally suited for smaller functions and parties. The restaurant can be divided to allow privacy for smaller groups and can accommodate up to 48 people. The restaurant is open for lunch 12h30 - 14h30 on Fridays to Sundays and for dinner 18h30 – 21h30 Fridays to Wednesdays. The restaurant will be closed on Thursdays except for functions.

Casa in Tyger Waterfront

Casa

Tyger Waterfront International restaurant in Tyger Waterfront

Nestled inside the Willowbridge Lifestyle Centre, Casa’s eclectic décor and large vibrant artwork mingled with attractive furniture sets the tone for any occasion dining. The menu is versatile and focuses on international flavours, seafood and grills, enjoyed by friends and family. Try their signature dish Casa Chicken cooked to authentic Mozambican style flavours with choice of Lemon and Herb or peri-peri. Served with a choice of chips, rice, salad, grilled veggies or mash potato.

 

Did you know? Cape Peninsula Restaurants is often misspelt. Here are some variations:

Kaapse Skiereiland Restaurants, CapePeninsula Restaurants,