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Stellenbosch A restaurant that offers Oemf: Outstanding Excellence More Frequently. This “eethuis” (eating house), located in a small business park off Dorp Street Stellenbosch, delivers genuine, wholesome food that calls for seconds.
The restaurant is has a Victorian elegance with its wooden floors, solid wood furnishings and feminine touches. The sound of bird chatter in the background adds a certain homely charm to the place.
It is a restaurant with many faces. Not only is it a relaxed spot for local office workers to grab a bite or a coffee, but it is also an alternative to take-away dinners. The wholesome, home-style cooked meals may be collected on pre order to be taken home and enjoyed. What a pleasure!
The menu changes on a weekly basis and regular visitors are kept one step ahead by having the menu emailed to them on Mondays. Besides the regular menu items, there is also a range of snack like options to compliment after work drinks at the bar. And if what one is after is not the menu? Patrons are at liberty to request dishes to satisfy in- the- moment cravings. Thursdays are Malay inspired with curries, samoosas, and other favourites.
Oemf Eethuis is a one stop, all stop spot that hits the spot every time.
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Stellenbosch Tokara Wine Estate already has a place on the map with its renowned Tokara fine dining restaurant, but now also caters for a casual eating out experience with its DeliCatEssen. The deli’s café style (and slightly cat obsessed) restaurant hosts breakfast and lunch.
The wine estate is located in the Helshoogte pass between Stellenbosch and Franschhoek and overlooks the splendour of False Bay, Table Mountain, and the Simonsberg Mountains. The laid back atmosphere makes it easy to unwind and with the children duly occupied with the outdoor play section and table activities like colouring in, parents really can delve into the menu and chillax.
Expect traditional deli fare: Tokara’s own olive oils, artisanal cheeses and charcuterie, preserves, pastries, cakes and quiches. The breakfast menu delivers a health breakfast, coconut bread and jam, scrambled egg and bacon and baked egg and spinach. And for the kiddies? Corn flakes or scrambled egg. With the emphasis on fresh, local, organic, preservative-free farm produce one can look forward to hearty unpretentious food.
The menu has a quirky element and follows through on the Cat theme with anecdotes to the likes of: Has the Cat got your tongue? The restaurant also offers a buffet lunch on Sundays.
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Restaurants near
Stellenbosch
*Distances are shown as the crow flies and not necessarily the actual travelling
distance.
Restaurant
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Franschhoek (14.6 km from Stellenbosch) Located in the breath taking beauty of the Stellenbosch winelands Boschendal Wine Estate offers its visitors Le Café for a laid back breakfast or lunch venue.
The eatery is housed in the original slave quarters of the farm. Enjoy a light summer lunch or tea time treat in the cool that the canopy of ancient oak trees provide. Parents will appreciate the lawn as a place of play (amongst the ducks) for the children. In winter guests will feel right at home indoors in front the cosy fireplace.
The restaurant has a change of menu at winter, when warm bredies and Bobotie are called for. The summer offerings include home-made lemonade and the best scones. Other menu items include omelets, Quesidillas, salads, and quiche. Desserts range from cheese cakes to Ice –cream Sundays and Pavlova.
The restaurant also has a selection of Boschendal’s finest wines to round off lunch.
The estate also offers deli style picnics (Le Pique Nique) and houses a buffet restaurant (Boschendal Le Restaurant).
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Franschhoek (15.5 km from Stellenbosch) Situated on Vrede en Lust Wine Estate, Cotage Fromage is world-class country bistro and deli experience, complementing the excellent Vrede en Lust wines with light, sophisticated and delicious cuisine.This Mediterranean style restaurant is run by Matthew Gordon, noted caterer Duncan Doherty and baker Jean-Pierre Smith. The emphasis is on healthy food made with the freshest ingredients.A bakery and a deli stocked with local and specialty cheeses, olives and cured meats serves the restaurant and offers visitors the chance to buy fresh country goods for their own kitchens.Enjoy breakfast or a leisurely lunch in the heart of the Winelands. Visitors can taste and buy Vrede en Lust's award-winning wines, play a game of Petanque or Boules on the two competition sized courts, go for a peaceful stroll among the vineyards ortake a more energetic bike ride up into the forests to take in the spectacular view of the Franschhoek Valley.Need to know? Open 7 days a week from 8am till 5pm from 1 September to 31 May. From 1 June to 31 August the Cotage is open from Tuesday to Sunday from 8am to 5pm. Live entertainment on Sunday afternoons.
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Did you know? Stellenbosch Restaurants is often misspelt. Here are some variations:
Stelenbosch Restaurants, Stelenbosh Restaurants, Stellenbosh Restaurants,