South Africa Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
Hout Bay German restaurant
Having spent their entire working lives in the food and hospitality industry - both locally and internationally - new owners, Kurt and Petra Schramm, have all the right qualifications to firmly place Alpenstube on the destination restaurant map in the picturesque surrounds of Hout Bay. Much needed improvements include a new front patio, a revamped outside bar and beer garden, and a fireplace for the cold winters.
Alpenstube offers a very versatile indoor-outdoor dining experience where you can relax and savour an imported German draught beer in the garden, have coffee and homemade pastries on the front patio, and enjoy a leisurely lunch or intimate dinner in the cosy interior. Aside from its large following of locals who carry them through the winter months, Alpenstube is fortunate to have many overseas visitors – German, Dutch and English - who, like the swallows, return year after year to their favourite Hout Bay haunt.
Now open at lunch time, the well-priced menu features traditional specialties such as Geschnetzeltes, thinly sliced port fillet in a creamy mushroom sauce, alongside light meals such as the Chef’s Burger, seasonal salads and a couple of soups. Master Chef Kurt has thoughtfully included several menu items specifically for children so that Alpenstube can be enjoyed by the whole family.
The signature dish must surely be the traditional Eisbein, but please call in advance to check availability. Other dinner recommendations are the grilled Fillet Steak, as well as Schnitzels to suit all tastes – pork, veal and chicken. You will also find fresh fish on the menu when available from the harbor. The pastries, desserts and cakes are all homemade, so why not indulge in whatever takes your fancy.
Muldersdrift German restaurant
This quaint and charming restaurant has indoor and outdoor seating and is situated in Muldersdrift. Excellent, hearty German food can be enjoyed at reasonable prices. Friendly efficient service is the order of the day and guests will no doubt enjoy the relaxed, yet bustling atmosphere. The restaurant has live music gigs on Sundays - always a festive affair.
Green Point German restaurant
Proving a roaring success in Germany, with over 50 branches scattered throughout Germany, Café Extrablatt intends to conquer Cape Town.
Serving coffee, beer and delicious breakfasts, buffets and classic dishes, diners can soak up some traditional German delights and experience what the Germans all rage about.
Visit Café Extrablatt and experience for yourself this little slice of Germany on Main Road in Green Point.
Stellenbosch German restaurant
Delheim wine farm, situated on the slopes of the Simonsberg mountain near Stellenbosch in South Africa, is home to the legendary Spatz Sperling, his family and a tribe of Jack Russells, and has been producing internationally acclaimed wines for sixty years.
German gemütlichkeit is the order of the day at this garden restaurant in its stunning setting with a view clear across to Table Mountain in the distance. The restaurant offers a selection of dishes ranging from cheese platters to traditional German and South African food. Eat alfresco on the garden terraces in summer; enjoy delectable, well-prepared comfort food next to a crackling fire in winter.
The restaurant serves breakfast, lunch and tea, and also caters for small private functions. It is child-friendly with a special kiddies menu.
Restaurant booking essential, especially on weekends and holidays. Open seven days a week, Monday to Sunday, from 09h00 to 17h00. Closed on New Year’s Day, Good Friday, Easter Sunday and Christmas Day.
Situated on the Delheim Wine Farm, Knorhoek Road, off the R44 between Stellenbosch and Paarl.
Kensington German restaurant
A lively and jovial atmosphere makes it easy to meet and greet over a pint and the authentic feel of this restaurant makes guests return over and over again. Good hearty German food like a monstrous 1 kg Eisbein, a fall-of-the-plate pork schnitzel and mouthwatering Kassler chops are served, to name but a few. All dishes are prepared with the freshest ingredients maintaining true Germanic style.
St Michaels on Sea German restaurant
St Michaels on Sea
Bridging the taste between South Africa and Europe, Müncher Haus entices a local and international following with there delectable meals, all freshly prepared in comfortable ambiance.
Seduce the tastebuds with the likes of juicy steaks, voluptuous seafood and hearty game dishes with the option of lighter meals and crispy wood-fired pizzas.
Müncher Haus will delight with international flair and homely hospitality for a delightful take on Continental cuisine.
Ferndale German restaurant
Hearty German fare, food for the soul and a large menu is what you'll find here. The portions are large, as this type of cuisine should be, and the wine list is comprehensive and affordable. Enjoy a real German atmosphere and real German hospitality at Schwabinger Stuben.
Paarl German restaurant
Wilderer Distillery, winner of over 50 of the world’s most prestigious awards, including Grappa of the Year and Double Gold at the World Spirits Festival in Austria. Helmut Wilderer has become a true 'guru' for connoisseurs around the world and personally conducts tastings.
Ristorante Pappa Grappa is run by Helmut’s son, Christian, whose passion for fresh seasonal ingredients, is reflected in his traditional German and Italian dishes. Try their homemade pastas, fresh fish or the parmesan feast; eating fresh pasta out of a 20 kg parmesan cheese. Flammkuchen, a pizza speciality from France, remains a must.
All-in-all this is world-class grappa and eaux de vie, fantastic fresh food, outstanding service at value for money and a great vibe; a rare combination!
KwaDukuza-Stanger German restaurant
Ziggi's has a varied menu and an amazing atmosphere. Traditional German meals are served such as Herring 'Hausfruen art' (pickled Herring, topped with yoghurt and apple dressing) and Holstein Schnitzel (crumbed pork schnitzel topped with a fried egg, spicy tomato and cheese, served with chips and vegetables). Good idea to try the Eisbein too. Traditional desserts like 'Ofen Fricher apfelstruedel', a traditional applestrüdel and fresh cream are must-tries.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,