South Africa Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
Constantia Cape Malay restaurant
The Jonkershuis is situated in the historic core of the Groot Constantia Wine Estate, overlooking the Constantia Valley Vineyards and with Panoramic views across False Bay.
Being situated in one of Cape Town's 'Big 6' destinations allows Jonkershuis to offer groups and individuals more than just a memorable dining experience. Enquire about a trip through the historic Manor House or a Wine Tasting and Cellar Tour of the Groot Constantia Cellars. There are also fantastic views of the Peninsula from the historic Baths high on the estate for those energetic visitors.
Relaxed and inviting, dine alfresco overlooking False Bay and Groot Constantia Manor House underneath the oak trees or in the Jonkershuis courtyard under the grape vines. Inside dining is elegant and informal with the double-sided fireplace adding warmth and grandeur during those chilly winter months.
Situated next to the main restaurant is a room with two large wood burning fireplaces at each end, a wooden ceiling and stable doors leading to the historic core and wagon courtyard, a perfect spot for groups wishing a more private area or a wine tasting to accompany dinner.
Bistro-style dining with a Cape Malay influence characterises the stylish and varied menu. The emphasis is on flavour, using the best local ingredients and fresh produce from boutique suppliers wherever possible.
Opening hours are Monday to Saturday from 09h00 to 22h00, and on Sundays from 09h00 to 16h00. From 15 May to 15 August, the restaurant is open from Monday to Sunday, from 09h00 to 16h00 - the kitchen closes at 16h00 and then serves deserts and cheeseboards from 16h00 to 17h00.
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Paternoster Cape Malay restaurant
This informal eatery, sparsely decorated but exuding West Coast charm and ambiance, delights with homemade lunches prepared West Coast style with passion and creativity.
Tables dressed in afro pop plastic tablecloths, flanked by overgrown herbs in a old boat and shabby signs depicting old stories sit beside a chalkboard brimming with today’s specials.
From bobotie to pan-fried breaded bokkoms served with a poached egg and beurre blanc - Sandveld potato dumplings, with dune spinach, almonds and mushrooms. There is enough in one sitting to have you begging for more.
Dine in the pleasant courtyard wrapped in blooming bougainvilleas on succulent West Coast cuisine at Op eve Koep in Paternoster.
Cape Town Cape Malay restaurant
Located at the vibrant Clock Tower Centre, Rooti’s Cape Malay says what it does - colourful Cape Malay cuisine brimming with flavour and full-bodied spices prepared in traditional ways.
Dine alfresco or sit within the relaxed surroundings dining on traditional dishes such as rootis, denningvleis, koeksisters and smoorsnoek.
Serving breakfast, lunch or dinner, enjoy the historic flavours of the Cape at Rooti’s Cape Malay.
Constantia Cape Malay restaurant
Cape Malay cuisine dates back to the Indian and Malay settlers in the Cape. The cuisine has evolved over the years and Martha involves her patrons in the cooking experience. This traditional cuisine is prepared to perfection and the dining experience is unique. Dinner is served from 7 pm until 9:30 pm and Martha makes her appearance at 5:30 pm.
Arniston Cape Malay restaurant
Traditional meals and local cuisine at its best is what Willene’s is all about. From breakfast to light lunches this simple eatery operates alongside a dusty street, hidden from view and known by locals and few that visit this historic town.
Immersed in character and history, Willene’s captures a bygone ambiance and much loved family owned attitude that is evident in the food and setting.
Expect local dishes such as baked fish, bobatie and mouth-watering fishcakes to mention a few, served home-style with dashes of Cape Malay.
Willene’s Restaurant is a memorable dining experience.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,