Tongaat Restaurants

Expect to be pampered and treated to a fine dining experience boasting mouth-watering entrees, speciality grills, seafood medleys and decadent deserts. Intoxicate the senses with head chef Warwick Thomas’s signature dishes of Rosemary & Raspberry Lamb Loin, tender and infused served on a bed of Calamata olive roasted garlic & mashed potato splashed with rosemary and raspberry jus. Dine in the lavish setting tended by experienced service ambassadors or alfresco along the tranquil waters edge sheltered by the elements with award winning cuisine spilling off the Ala Carte menu. Royal Court Grill caters for all palates serving Halaal, vegetarian and traditional cuisine at this upmarket establishment in the breathtaking Sibaya Casino in Umhlanga.

Bean Bag Bahia follows in the footsteps of its older brother, Bean Bag Bohemia and does so in true Bean Bag style. The decor is carefully designed to perfectly complement the ambience, with tropical-style wallpaper, white chairs and modern cement floors. Outside, the terrace provides a wonderfully relaxing setting in which to enjoy great food and exotic drinks with beautiful views of the beach and the tidal pool. For a casually stylish place to while away some time, Bean Bag Bahia excels.

For the finest seafood in a luxurious three-level surrounding, Aqua at Sibaya Casino and Entertainment Kingdom doesn’t disappoint. A focal point of a large cylindrical fish tank sets the aquatic tone of the decor and provides a centre piece for the teppanyaki tables, the sushi bar and an a la carte section. The sunken cocktail bar is a particularly nice feature. With brilliant views of the Sibaya gardens and dinner and dancing on Saturday nights, Aqua is the place to be for whatever you want of a glitzy night out.

Situated a stones throw from the beach, in a rustic setting, Umdloti Bush Tavern and Grill boasts expansive sea views and an extensive menu. Indulge in the famous Portuguese flat chicken, vegetarian pizza or the Bush's signature fish & chips dish. The peri-peri chicken livers, pan-fried calamari, creamy mussels or escargot all make mouth-watering starters or tasty light meals. Try the homemade deep dish pies, curries, line fish, steaks or bush combos. Perfect for alfresco luncheons and pub meals, Umdloti Bush Tavern and Grill evokes the rustic ambience of Africa for a relaxed homely experience.

A vibrant and welcoming atmosphere awaits you at Bush Tavern, Umdloti. This African-themed restaurant/pub is perfectly situated to offer stunning sea views while you drink and dine. If you’re lucky, you may be able to spot a whale or a dolphin from the deck. A vast menu provides the choicest offering for diners at very reasonable prices and includes a dedicated kiddies menu. A superb venue for a relaxed drink or a family meal.

For superb views and creative delicious food, Mundo Vida is a must-try. This stylish innovative restaurant serves genuine food spilling off a broad-spectrum menu boasting the freshest seafood, succulent steaks and contemporary dishes. With 180 degrees sweeping views and a large weatherproof deck, Mundo Vida features lazy summer lunches, sunset cocktails and moonlit dinners over crisp white linen tables and excellent local and international wine list. For genuine food and inspired cooking, visit Mundo Vida on South Beach Road, Umdloti.

This little slice of Italy with its brushed terracotta walls and brick face walls enrobes a warm cosy setting reminiscent of a by gone era of timeless Italian dining. Serving everything from pizzas and pastas to seafood, grills and fresh poultry renowned for excellent lamb shanks, quails, juicy grilled prawns, calamari and mussels, La Casa Nostra pampers the palate with hearty Italian food. Enjoy traditional dishes like home-made gnocchi and lasagne which are old favourites not forgetting the exciting new dishes that keep popping up to tantalise the taste buds. Round off the meal with decadent moist homemade tiramisu followed by a silky espresso or homemade limoncella for a hearty satisfying meal.

Run by an Italian family who know what they are doing when it comes to superb Mediterranean cuisine, Bel Punto dishes make use of only the freshest ingredients and incorporate all the flavours of Italy. Specialising in seafood, steaks, poultry and Italian flair, Bel Punto evokes the pleasure of relaxed dining bursting with textures and flavours. For starters try the Calamari Ripieni - calamari tubes stuffed with spinach and ricotta cheese, smothered with Italian tomato, chilli and mozzarella, baked in the wood fire oven. Explore mains of Anatra alla Griglia (When available) - seared duck breast marinated in orange, lemon and sherry and honey before indulging in Ciliege – a cherry flambé bursting with cherries flamed in brandy and served with vanilla ice cream. Visit Bel Punto for a heavenly experience lingering the day away with great food and stunning views.

Enjoy seductive cocktails a selection of delicious tapas, grills and gourmet pizza at Ayoba Restaurant in Zimbali. Dine amidst a stunning beach setting warmed by the lingering aroma of wood fired pizza and the salty Indian Ocean. Ayoba Restaurant caters for a relaxed and informal meal, flanked by expansive views and is open Thursday to Sunday.

This poolside burger bar, located inside the opulent Zimbali Coastal Resort, invites causal dining in relaxed surrounds. The menu boasts a fine selection of gourmet burgers with a twist and various light meals. Tables scattered around the poolside provide a refreshing alternative to dining indoors. Bite Restaurant is ideal for causal lunches and family get-togethers.

Prime cuts of wet aged, South African grain fed beef delights the senses, cooked to perfection and balanced with perfectly paired wine from the most exclusive vineyards in South Africa. The décor speaks sophistication and exclusivity. Smooth and distinct appointed leather and velvet, balanced by bold and black granite floors. Each dining experience oozes sophistication and personal attention coupled with awarded Diners Club Platinum Award, QSA offers an unrivalled dining experience like no other.

Sample an array of attractive delights with a touch of Indian influence. The Coral Tree boasts bistro style food with a special take on the famous Durban curry. The casual ambiance unwinds the soul, inviting relaxation complimented by spread of organic specials and lifestyle food to nourish the body and mind. Serving breakfast, lunch and dinner, The Coral Tree compliments any occasion with delicious cuisine and scenic surrounds.

This vibrant Afro setting invites a welcoming African hospitality infused with tastes from around the globe enrobed in ethic murals and plush seating. With over 100 dishes from Africa, Middle East and Asia to choose from including a large selection of starters and salads, diners can immerse the palate in global cuisine with tantalising creations of oxtail, samp and beans, stir-fries, Moroccan pitas and traditional Durban curries. Boasting over 12 different ice creams and array of cold deserts, A2A is a culinary dream garnished with seven island buffet stations including a complimentary bottomless soda fountain to cool off the palate. This delicious buffet feast embraces a fresh and quality approach to dining with exceptional value for money for the whole family.

Enjoy a sumptuous banquet of the best of South African cuisine with a Zulu twist at Sondela. A warm welcome awaits you at this vibrant restaurant situated within the Sibaya Casino and Entertainment Kingdom. This friendly venue features exciting cuisine and a lively modern Zulu theme throughout. The buffet-style menu caters for everyone’s tastes and is served in traditional cooking pots and proffers a wide range of starters, main courses and desserts. For a great place for the whole family to enjoy, try Sondela at Sibaya Casino.

Dine at Thandi and discover a forgotten colonial mood lavishly enrobed in warm hues and elegant designed fabrics. Using only the finest ingredients that emphasis lightness, freshness and well being, Thandi Restaurant pampers the palate with decadent creations whether it be breakfast or lunch. Enjoy continental or cooked breakfast with choices ranging from eggs Benedict, eggs Florentine and fluffy French omelette. Lunch lightens the palate with a fresh and healthy take brimming with exotic salads, light grills and succulent fish. Dine alfresco on the patio or wooden deck soaking up the tranquil surrounds and magnificent Indian Ocean views, or indoors, soothed by a roaring winter fire and indigenous forest backdrop, for a more private, intimate feel. Thandi Restaurant embraces a causal and fresh approach to dining, balanced with well chosen ingredients that contribute to optimal health and wellbeing.

Injobo invites relaxation and tranquillity at this exclusive a la carte restaurant brimming with creatively designed cuisine. Housed inside the Ebandla Hotel, swaddled in the rolling hills of Compensation, Injobo Restaurant immerses the palate in a fusion of modern and traditional cuisine that caters for every desire. Enjoy a refreshing cocktail at the sophisticated cocktail bar before settling down for an intimate dinner creatively designed by Injobo’s resident chef. The contemporary décor infused with tranquil elegance ensures an unforgettable dining experience at this exclusive a la carte restaurant in Ballito.

Fabulour Flavours enrobes the palate in luxuriously decadent fare that tantalises the taste buds with flavour and taste. Enjoy sinful deserts, lip smacking breakfasts and pleasurable lunches at this fine cuisine boutique boasting exceptional gourmet cuisine. Peruse the homemade deli range and decadent range of gourmet Gateaux before setting off with an oasis of all day treats such as homemade jams, biscuits, pates, salad dressings and specialised deli hams. Food Matters embraces dining as a gastronomical gift from the gods, spoilt with decadent riches and heavenly flavours.

Located in the Lifestyle Centre, in the bustling heart of central Ballito, diners retreat to sumptuous taste explorations spilling off the varied menu. Start with decadent camembert phyllo parcels filled with camembert and cranberry sauce dressed with basil leaves and seasonal berries, or a smoked Ostrich Carpaccio, served with rocket, cheese straws, preserve and a ginger syrup dressing. Mezze platters indulge the palate with a tasty selection of haloumi, roast peppers, chorizo sausage, olives and calamari. For something lighter, try the pan-fried prawns, sautéed in lemon and garlic butter served with savoury rice or a hearty, finger licking portion of rack of Lamb (When Available) marinated and roasted with thyme, rosemary and garlic served with Mediterranean vegetables and potatoes. Round off the meal with a Kahlua avalanche, layered with vanilla ice cream wrapped in a pancake, smothered in Kahlua, nuts and bar-one sauce. Olive and Oil seduces with lunch and dinners in a bustling Mediterranean ambiance, perfect for languid lunches and festive dinners.

A treasure trove of delectable goods and gifts, Cinnamon and Silk Trading invites leisurely lunches filled with a delicious assortment of cakes and light meals. Browse the exquisite selection of décor and gifts before settling down with a wintery warm homemade soup and crusty bread followed by a delicious Lilly coffee and hot cinnamon roll covered in custard. If the palate calls for something cooler, try the milkshakes, iced tea, fruit juice or old fashioned lemonade and cinnamon cola. This coffee and décor shop provides the perfect balance of shopping and indulging in Ballito’s Lifestyle Centre.

Prepared using the freshest ingredients, herbs and spices, Beira Alta pampers the palate with family tradition of cooking, passed down from generation to generation. Located in the scenic coastal town of Ballito, this elegant and sophisticated restaurant delights with delectable Portuguese cuisine, embracing Continental and African influences. Enjoy a relaxed and tantalising meal soothed by the drifting sounds of smooth jazz and a romantic ambiance. Indulge in a variety of flavours and tastes starting with succulent prawns smothered in a melange of spices, olive oil, lemon juice and garlic and if red meat takes your palate, try the flame-grilled chicken and platters layered with scrumptious pan-fried prawns. Beira Alta Restaurant cooks from the heart and their passion for food will reunite a love affair with decadent Portuguese cooking and rich aromatic wines, for a sensational dining experience.