Table Mountain National Park Fusion restaurant
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Table Mountain National Park Along Chapman’s Peak’s curves and bends, out of sight and nestled in secluded splendor, the Atlantic Restaurant wines and dines in what is arguably the most beautiful location in Cape Town.
Resting in the lush Milkwood forest, with views spanning across Hout Bay, the ocean and Sentinel Peak, diners soak up the tranquil atmosphere soothed by lapping waves and seasonal breaching Whales.
The décor whispers elegance and sumptuous luxury, set in the natural wonders of land and sea.
The menu pamper with a myriad of dishes such as ratatouille with buffalo mozzarella and pesto, roasted pepper soup that captures every spice and flavour, and a blissful yellowtail with leek cream sauce.
Atlantic Restaurant captures the beauty, elegance and un-spoilt setting that will make dining at this establishment an unforgettable experience.
Restaurants near Table Mountain National Park
*Distances are shown as the crow flies and are not necessarily the actual travelling
distance.
Constantia South African restaurant
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Constantia (2.4 km from Table Mountain National Park) Set within a grassy space and shaded veranda, scattered with tables and chairs, fingers of sunlight and shade, Little Stream Restaurant is the place to lull a few hours away.
The menu focuses on fresh, wholesome food, served in generous portions, enjoyed alfresco on the sunlit lawn or shaded veranda with a backdrop of stunning views.
Start the day with eggs Benedict or omelette, English breakfast or health breakfast. Lunch proffers ostrich bobotie or grilled chicken salad, salmon salad or beef burger and chips to mention a few.
With stunning gourmet afternoon teas, sundrenched grassy lawns and shady swings soothed by trickling streams, Little Stream Restaurant quiets the senses and indulges the palate with gourmet cuisine.
Hout Bay Fine Dining restaurant
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Hout Bay (3.1 km from Table Mountain National Park) Enjoy a three- or five-course menu at Tintswalo Atlantic's restaurant, open for the public and not exclusive to guests. Specialities on the menu include ratatouille with buffalo mozzarella and pesto, and line fish with a leek cream sauce. A great wine selection is on offer and you will be able to pair every dish. Enjoy breathtaking scenery on the Atlantic coast while savouring gourmet cuisine in an ambient setting.
Hout Bay African restaurant
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Hout Bay (3.3 km from Table Mountain National Park) A memorable experience for the whole family inspired by creativity and recreation, the Clay Café is an ideal day out for moms, dads and kiddies.
The large garden allows exploration with kiddies have had enough of painting, and there is to keep kids busy.
Sample some delicious dishes such as the butternut soup, toasted sarmies or moist muffins with an aromatic cup of coffee.
Booking is essential, pop into the clay café for a fun family day in the picturesque suburb of Hout Bay.
Constantia International restaurant
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Constantia (3.4 km from Table Mountain National Park) Nestled in the stunning Constantia Valley on Groot Constantia Wine Estate, Simon’s Restaurant couldn’t be more perfectly situated and it’s just a quick 20 minutes drive from Cape Town. The beautiful setting is perfect for light, outdoor, casual lunches or a superb evening dining experience in the stunning new restaurant. The menu is fresh and innovative offering something for all tastes.
Picnics are very popular and baskets heaped with delicious country fare can be pre-ordered and from the picnic kiosk. A combination of table seating and picnic blankets set the tone for a relaxed, tranquil experience. Waiter service for beverages will be offered and there are several picnic options for you to choose from, including a delightful children’s picnic.
Need to know? Open seven days a week. Lunch from 12pm and dinner from 6pm. Breakfasts on Saturday and Sunday only.
Constantia Mediterranean restaurant
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Constantia (3.4 km from Table Mountain National Park) Well known for its sumptuous breakfasts, lunches and afternoon teas, this popular social haunt in the Constantia Valley has undergone a re-awakening by none other than Luke Dale-Roberts, Executive Chef of the recently crowned 2009 Eat Out Restaurant of the Year, La Colombe. Luke has appointed his protégé, Scot Kirton, as the Head Chef of the new River Café. Situated at the entrance of Constantia Uitsig Wine Estate, the River Café is the place to be in summer whether it's for breakfast, lunch, afternoon snacks or dinner - with its casual ambience, pristine location and friendly service.As befits its laidback persona, the revitalised River Café offers an authentic and affordable bistro-style dining experience, using only the freshest local ingredients, wines from the Constantia Valley, plates of wholesome, satisfying fare with a sophisticated country feel. The menu changes daily, giving diners can experience a wide variety of dishes that reflect the best seasonal offerings.Scot and Luke work closely with Horticulturalist, Boyd Hutchings, and together they have developed an organic garden allowing them to grow their own fresh herbs and vegetables for their ever-changing culinary creations. They will also be embarking on an exciting project to smoke their own produce, from salmon to meats and cheeses and have sourced artisan baked breads and top quality coffee.Need to know? Open 7 days a week. Breakfast: 08h30-11h00 Lunch Bistro: 12h30-14h30 Dinner Bistro: 18h30-22h00 All Day Café: 11h00-22h00. Open for Christmas Day Lunch only and closed on New Year's Day.
Constantia Continental restaurant
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Constantia (3.4 km from Table Mountain National Park) Simply stunning views and a fabulous three to five course menu accompanied by great wines have earned Buitenverwachting Restaurant the position as one of Cape Town’s finest for many years. Relaxed and elegant, traditional and contemporary, it lives up to the meaning of its name “Beyond Expectations”.
Chef Edgar passionately invents innovative dishes to entice his patrons to an incredible and sensual dining adventure. A la carte and set menus are daily available for lunch. The menus change often and offer sophisticated fare, using only the finest produce sourced locally and internationally.
During the summer months you can indulge in a pre-booked summer picnic basket served under the trees in the beautiful gardens. So sit back and savour Edgar’s ambrosial dishes with a glass or two of the Cape’s finest. An extensive wine list comprising the very best of Buitenverwachting, the Constantia Region, the Cape Winelands, as well as selected international wines compliments the outstanding cuisine.
Opening hours Monday to Saturday from November to Easter:
Lunch is served from 12:00 – 15:00
Dinner is served from 18:30 – 22:00
Opening hours Tuesday to Saturday from Easter to October:
Lunch is served from 12:00 – 14:00
Dinner is served from 19:00 – 21:30
Credit cards: AmEx, DC, MC, V.
Constantia Contemporary restaurant
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Constantia (3.5 km from Table Mountain National Park) Constantia Uitsig's original Cape Dutch Homestead is surrounded by sweeping views of Constantiaberg Mountains and vineyards. Under the expert hand of Head Chef, Clayton Bell, Constanita Uitsig Restaurant has earned an international reputation for a elegant, yet relaxed atmosphere, promising a memorable dining experience.
Chef Clayton Bell builds on the indelible legacy of chef extraordinaire, Frank Swainston. The menu’s focus remains the robust flavours of Italy with forays into exotic Asia. Clayton believes that consistency is a key factor in the restaurant’s ongoing popularity. “Don’t over-complicate food, and don’t mess with good quality ingredients. I’ve been here for 13 years, and Uitsig is my second family.”
This attitude underscores the elegant yet relaxed, convivial atmosphere that keeps so many people returning for another meal in the original Manor House on the estate. It’s also why first-time visitors feel immediately that they’ve come home. Since its launch in 1992, Constantia Uitsig Restaurant has consistently featured in the Top Ten Restaurants of South Africa.
Need to know? Open 7 days a week Lunch: 12h30-14h30 Dinner: 19h30-21h30 Closed: Lunch 31 December New Year's Day
Constantia Cape Malay restaurant
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Constantia (3.5 km from Table Mountain National Park) The Jonkershuis is situated in the historic core of the Groot Constantia Wine Estate, overlooking the Constantia Valley Vineyards and with Panoramic views across False Bay.
Being situated in one of Cape Town's 'Big 6' destinations allows Jonkershuis to offer groups and individuals more than just a memorable dining experience. Enquire about a trip through the historic Manor House or a Wine Tasting and Cellar Tour of the Groot Constantia Cellars. There are also fantastic views of the Peninsula from the historic Baths high on the estate for those energetic visitors.
Relaxed and inviting, dine alfresco overlooking False Bay and Groot Constantia Manor House underneath the oak trees or in the Jonkershuis courtyard under the grape vines. Inside dining is elegant and informal with the double-sided fireplace adding warmth and grandeur during those chilly winter months.
Situated next to the main restaurant is a room with two large wood burning fireplaces at each end, a wooden ceiling and stable doors leading to the historic core and wagon courtyard, a perfect spot for groups wishing a more private area or a wine tasting to accompany dinner.
Bistro-style dining with a Cape Malay influence characterises the stylish and varied menu. The emphasis is on flavour, using the best local ingredients and fresh produce from boutique suppliers wherever possible.
Opening hours are Monday to Saturday from 09h00 to 22h00, and on Sundays from 09h00 to 16h00. From 15 May to 15 August, the restaurant is open from Monday to Sunday, from 09h00 to 16h00 - the kitchen closes at 16h00 and then serves deserts and cheeseboards from 16h00 to 17h00.
For large evening bookings please contact info@jokershuisconstantia.co.za.
Hout Bay Contemporary restaurant
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Hout Bay (3.6 km from Table Mountain National Park) With flavour bursting foods taking the spotlight, the interior remains simple and elegant heightened by interesting wall textures and large modern prints.
Fast becoming known as the ‘local spot’ in Hout Bay – a place where you can enjoy slow food Sundays with large gatherings of family and friends and reconnect, share and enjoy the company of delicious food and wine.
Start off your meal with steamed saldhana mussels, white wine, tomato & chorizo followed by braised shoulder of lamb, red wine, tomato, rosemary & semolina gnocchi and if you can manage to squeeze in souffle beignet, ice cream & hot chocolate sauce it will be well worth it.
Wild Woods sources only the freshest seasonal local ingredients with special emphasis on sustainable dining for the eco conscious diner. With plenty of cosy corners and breathing space Wild Woods provides a light and cheerful environment complimented by breathtaking scenery, sumptuous food and unpretentious ambience.
Hout Bay Indian restaurant
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Hout Bay (3.6 km from Table Mountain National Park) Savour the aromatic tastes of North meets South with a touch of India chic reflected in the traditional influence of rice, spices, coconuts and herbs.
The Taj Mahal mural in an Indian sunset sets the tone and flavour complimented by gold wallpapers and reflecting mirrors for a truly authentic Indian experience.
The extensive menu offers traditional meals from North, South, Punjab and United Kingdom with a fully stocked bar serving authentic Cobra beers to compliment your meal.
End your meal with a relaxing nightcap at the Bollywood lounge in the comfort of your very own bohemian beanbag.
Hout Bay Seafood restaurant
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Hout Bay (3.6 km from Table Mountain National Park) The wealth of experience in the team behind this superb seafood restaurant really shows in the exquisite quality of food, impeccable service and vibrant atmosphere.
Succulent seafood as well as tender steak options ensure a great selection of offerings, especially when paired with a bottle from the carefully compiled wine list.
A buzzing atmosphere makes this spot on the very popular Chapmans Peak drive a must-visit venue.
Restaurant
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Hout Bay (3.6 km from Table Mountain National Park) Nestled at the foot of the picturesque Chapman's Peak Drive lies the The Chapmans Peak Hotel Restaurant. Regarded as a local institution, having been established over 30 years ago, it has earned the reputation of being the grand old lady of outdoor seafood restaurants in Cape Town.
Calamari at the Chapman's Peak was voted as "one of top 20 things to do in Cape Town". Seafood might be the specialty of the restaurant, but grilled steaks and venison are a must.
A popular meat dish is the “Portuguese Steak” – cubed fillet served with our secret sauce – served in a pan. Also served is the typical Portuguese Espetada – steak on a skewer. Looking for somewhere with a fireplace during those cold winter night? Look no further than the Chapman Peak Restaurant.
Hout Bay Fine Dining restaurant
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Hout Bay (3.7 km from Table Mountain National Park) Experience the finer things in life at an exceptional and unique restaurant.
Situated within the newly restyled Pavillion, Pure exudes a chic ambience with a refined decor of creams and whites. The Tasting and A la Carte menus are spectacular and constantly being changed and developed to keep the offerings contemporary and exciting.
Pure Restaurant and Bar goes that extra mile to give diners everything they need for a truly decadent dining experience.
Hout Bay Greek restaurant
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Hout Bay (3.8 km from Table Mountain National Park) With a definitive Mediterranean flavor this family owned and run store is situated on the Main Road on the way to Chapman's Peak Drive. One could find a similar looking restaurant on an island in Greece. Spiro, the owner, is ever present, as is his wife Julie. Both are passionate about food, people and life.
There are al fresco dining areas on the patio in front of the restaurant and in the paved, enclosed courtyard. There are various dining rooms with tables and some have couches or divans and cushions for relaxing.
Additionally there is a room in the house set aside for children (complete with a range of dress-up costumes, art & crafts and numerous other activities and the latest movies). Children may also eat in this room on the table especially provided.
Hout Bay European restaurant
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Hout Bay (3.8 km from Table Mountain National Park) Relax, kick back and enjoy the warm inviting atmosphere softened by sparkling chandeliers, scattered cushions and sexy sounds. Deli Delish wraps the palate in exotic flavours infused with a traditional twist.
Enjoy sumptuous home cooked foods that pay homage to the roots of flavour and taste, real Moroccan chicken tagine, traditional Malay curries and smooth classic creations of Oxtail and Venison stew.
Signature dishes such as Deli Delish Greek-style lamb burger or prosciutto wrapped fillet and tiger prawns with mango and chilli relish, intoxicate the senses cooled by a glass of boutique white wine harvested straight from 4 of the 7 wine estates in Hout Bay.
With a European ambience spilling out onto pavements shaded by the cool warmth of Fisca trees, patrons enjoy delectable imported or cured meats and cheeses served with freshly baked breads dressed in speciality condiments and pates.
Whether dining alfresco, indulging in delightful combinations or enjoying lazy days savouring homely breakfasts, Deli Delish promises a warm and memorable dining experience that revitalises the soul.
Hout Bay South African restaurant
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Hout Bay (3.9 km from Table Mountain National Park) The white scrubbed interior shaded in light airy ambiance entertains with large benches and tables, a long wooden bar spurted from a tree and entertainment that extends from sports to music and a large outdoor kids fantasy area.
A beach bar captures scenes from a secluded island, imagine sipping cocktails alongside idle chat and kids darting around, totally captivated by their imaginations, while you relax and indulge in a little bit of glee.
La Cabane feasts the palate with hearty breakfasts, languid lunches and light meals, perfectly balanced to satisfy adult and kiddies appetites, entertaining the whole family in the heart of Hout Bay.
Hout Bay Mexican restaurant
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Hout Bay (3.9 km from Table Mountain National Park) Delight your taste buds with wholesome hearty food in a relaxed intimate setting distinctly Mexican. The colourful lighting and authentic memorabilia blended with funky tunes transports you to the lively back streets of Mexico.
Aromatic spices dressed with vivid colours and flavours tantalise your taste buds with an abundance of margarita and tequila to put out the flames for those brave enough to sample the chilli on tap.
Seating just 22 patrons inside - this hip and happening tequila shrine offers great value for money and starter portions large enough to pass around the table.
On balmy summer days, laze around beneath the old El Dinal by the river while satisfying your palette with tacos, burritos, enchiladas and temptingly delicious frozen margaritas.
Hout Bay Italian restaurant
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Hout Bay (4 km from Table Mountain National Park) Trattoria Luigi serves two of Italy’s most famous culinary delights, pizza and pasta including a range of meat and fish dishes.
Inside you will find cosy dining dressed in red, green and white napery illuminated by flickering candle lights and characterful wall pictures that add a sense of history and old world charm to the room.
Enjoy dining al-fresco or linger in the cosy dining rooms while flavouring the wafer thin slices of beef topped with mushrooms, parmesan shavings and rocket, dressed with olive oil, lemon sauce and black pepper for starters followed by angel hair pasta with smoked salmon, tomato, chopped onion a hint of chilli finished with a touch of cream. Round off your meal with a velvety warm mousse served with savoiardi biscuits and delectable vintage wine.
Trattoria Luigi’s laid-back ambience is a well-known destination for tourists and celebrities alike who enjoy the traditional fare and bustling vibe of Naples.
Hout Bay Italian restaurant
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Hout Bay (4 km from Table Mountain National Park) Massimo’s Pizza Club is located in the tranquil setting of Oakhurst Barn in Hout Bay. Here you will find a bustling, cosy setting filled with laughter and the aroma of wood-fired pizzas in the company of warm smiles and friendly faces.
Choose a Pizza Feast or a Full Italian Experience for a set price and enjoy as many mouth-watering pizzas as you can eat. Feast your appetite on fusion of flavours starting with a Green salad, dressed with olive oil & balsamic, toasted pine nuts and parmesan shavings followed by a selection of pizzas topped with Coppa Ham & Rucola (rocket), Duck & Pan-Fried Mushrooms and Banana, Ricotta, Honey & Almonds to mention a few.
If you can still manage to squeeze in a little more opt for the delicious homemade ice creams and Tiramisu followed by Limoncello, an Italian after dinner drink made with local organic lemons and Biceri or a traditional Torniese chocolat liquor.
Enjoy the selection of South African beers and wines, including some Italian varieties grown locally which make a superb accompaniment to your pizza.
Hout Bay International restaurant
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Hout Bay (4 km from Table Mountain National Park) Right on Hout Bay beach, Dunes restaurant has awesome views of Chapman's Peak, the Sentinel, the bay and, of course, the beach.
The setting lends itself for every occasion and it’s a stunning spot for sundowners. During the day it is very popular with parents and their pipsqueaks who have immense fun in the giant sandy playground with various swings and jungle gyms. The kids’ menu is also a hit.