Knysna Restaurants

Indulge your fantasies and your senses at this sparkling Moroccan-style dining and leisure space. It’s always playtime in this exotic North African baroque eatery. The décor and cuisine is fun and fanciful from the mosaic chameleon to Gaudi-style lizard lazing off the pool, and colourful cocktails to tagines, dates and Turkish delight...from candelabra to mellow hubbly bubbly pipes. Need to know? Cuisine style is North African/Moroccan, 6 courses are served feasting style. Cost: Dinner is R300.00 pp excl. drinks and gratuity. Open for dinner Monday to Saturday from November to April.

Perfectly located within the heart of Knysna, perched on the shimmering waters edge, surrounded by sweeping views and tranquil sunsets, Fisherman’s Cabin welcomes patrons with a warm laidback ambience and fresh selection of seafood, meat and combination dishes. Enjoy a lazy al fresco lunch sampling Malay Seafood Curry Pot – A medley of seafood medium spiced served in a “Potjie” with savoury rice or fresh oysters dressed in fiery Tabasco sauce. With a selection of the freshest seafood, fish, combination dishes and sushi, patrons can also enjoy a choice of beef, chicken and pork dishes rounded off by delicious homemade baked deserts and fresh local wines and beers. Watch the lingering sunset over the Marina and lagoon while enjoying a tranquil lunch or romantic dinner indoors or on the covered terrace.

This cheerful authentic Indian restaurant delivers a variety of beguiling tastes within a split-level setting with cool al fresco dining to soothe the palate. Serving traditional Indian cuisine with a variety of mouth-watering curry dishes on mopped up with fragrant flavoured garlic or butter naan breads made in the traditional clay oven. Delight in spicy Mumbai with starters of Tandoori Chicken and Chicken Tikka made in the clay oven. The food is meticulously prepared by experienced & qualified chefs from India all served with ethnic style in copper kadai, handis, tavis and balti.

With every exquisite dish, there is an exquisite wine to compliment the meal. Enjoy Continental cuisine at its best with evocative oysters, duck breast, kudu, ostrich and a variety of line fish freshly caught. This restaurant exudes a romantic, old-fashioned feel with an interesting menu and complimenting wines straight from the Windmill Valley in Paarl. Dine within the cosy interior or al fresco on the wooden deck with far reaching views over the ocean.

Nestled on a quite street in the heart of Knysna, The Anchorage Restaurant is one of the oldest Restaurants in Knysna. Exuding a warm hospitality with selections of the most mouth-watering seafood, beef, venison, chicken and vegetarian dishes. Experience freshly caught line fish, Knysna Oysters and sizzling steaks complimented by well-paired wines and excellent service at The Anchorage Restaurant for a truly unforgettable experience.