Bojanala Region Restaurants

Open plan dining invites the art of culinary creations into the dining experience through visual interaction and the lingering aroma of decadent traditional cuisine. Boasting 100% artificial free ingredients, hormone free meat, decadent imported real Swiss cheese and freshly baked Swiss bread, diners are ensured of an authentic dining experience. The menu seduces with gnocchi, wiener schnitzel, zuercher geschnetzeltes, Italan pizza and sushi. Enjoy freshly made south dough pizza using organic flour for a taste of genuine Italy or frolic in the light and refreshing taste of sushi – the African Swiss way!

Azima Restaurant offers upmarket dining in contemporary surrounds with a tantalising menu boasting modern African cuisine. Dine amidst the elegant African surrounds flanked by the Magaliesberg Mountainas and ich earthy tones and warm décor over a full English breakfast or a la Carte menu for lunch or dinner. Try the tender Line Fish fillet or succulent chicken breast stuffed with tomato, basil and bocconchini cheese. The tender, melt in the mouth beef fillet wrapped in a blanket of bacon and oysters is serenade for the senses concluded by heavenly honey and nut Baklava for dessert.

Dressed in simplistic wooden furniture, Bosvelder Pub and Restaurant holds true to its South African roots, no pretenses, just warm hospitality and good South African food. The ambiance is friendly and relaxed, creating the perfect setting for a hearty dining experience at Bosvelder Pub and Restaurant in Hartebeespoort.

***Chefs restaurant offers international cuisine with a middeterenean touch in various settings surrounded by beautifulle gardens. We can serve for up to 80 guests in conference or gathering session, but as restaurant you and we'll be happy with 30/40 guests. Starting with an early mountainbike ride or gamedrive with breakfast in the private Silkaatsnek Nature Reserve up till supper in the Boma or Lounge; 24/7 here's where the good life starts.

Perched high mountainous acres wrapped in exquisite gardens, this haven of tranquillity wets the appetite with delicious arrays of antipasta such as beef fillet carpaccio, stuffed trout with ricotta cheese, roasted butternut soup with cumin and New Zealand green mussels. Main courses choices include succulent rack of lamb, Cape Malay vegetable curry or a fresh grilled fillet of line fish with a tomato and thyme vinaigrette concluded by delectable deserts such as pavlova, tiramisu, key lime pie or fruit salad and homemade ice cream.

Housed inside an old pastoral home built around the 1800’s and set in magnificent gardens at the foot of Magaliesburg Mountain ranges, De Ou Pastourie Restaurant combines eclectic fusion and vintage décor. Enjoy a sumptuous meal served in the original pastor’s home with locally sourced ingredients gracing the fusion menu. The restaurant offers traditional Italian and South African fusion cuisine, slow cooked with a twist.

Situated in Skeerpoort, the fusion menu brims with locally and seasonally sourced ingredients matched perfectly to the eclectic fusion décor and vintage prose. Housed in a old pastoral home dating back to the 1800’s, set in a backdrop of magnificent gardens flanked by a historic mountain range. Decadently different, Die Ou Pastorie believes food is a philosophy and offers diners the chance to indulge in full flavoured meals cooked slowly to perfection. Linger in the comfortable dining room, exuding warmth and informality, or curl up on a deep leather couch, book in hand. Enjoy Italian style cooking infused with traditional South African dishes for a decadent dining experience in Skeerpoort, Hartebeestpoort.

Goblins Cove inspires fantasies and magic within the unique cove shaped restaurant wrapped around mystical ambiance and natural forest blanket. Offering breakfast, lunch and dinner amidst old world ambiance, private themed dining rooms, murals, sculptures, candles and assortment of nooks and crannies diners take delight in a unique dining experience. The a la Carte and set menu offer South African delights in relaxed ambiance at this intriguing eatery - Goblins Cove.

Slip away from the rat race for a magical experience that takes you into the fairy and goblin world. Surrounded by beautiful life-size murals and sculptures, the three storey high thatched building is a wondrous creation. Goblins' Cove Restaurant is just the trick for jaded palates - Head Goblin Chef, Thomas Grove and his crew will have your taste buds begging for more. If you just want a nibble there's the Gobble & Gook Coffee Nook. And don't miss taking home some enchanting potions or perhaps a new wand at the Faerie Winkle Magic Gift Shop. Need to know? On Sundays and public holidays they do a set menu. The set menu can also be arranged for group bookings. Kiddies menu ranges from R35-R49. Faerie shop only open on Sat, Sun & Public holidays.

The menu exudes country warmth and invites languid lunches in the shade of an old tree or within the comfort of the shaded stoep. Enjoy freshly made comfort food flanked by the Magaliesburg Mountains and the smell of freshly brewed coffee.

This family friendly eatery indulges with atmosphere, food and prices nestled in a serene natural setting. The menu favours generous portions of indulgence not for the faint hearted and boast their signature dishes a Magalies Mega Breakfast to kick start any day. Try 2 fried eggs, 2 rashers of bacon, burger patty, fried mushrooms, fried tomato, sausage, baked beans and french fries all mopped up with 2 slices of toast and tea or coffee. Pop into Hungry Wheels Diner for a full spread of delicious comfort food off Rustenburg Road outside Magaliesburg.

Moonooi Golf Club welcomes non-members and the public to savour the delights of dining in tranquil surrounds enjoying meals from the extensive menu. Offering breakfast, light meals, a la carte and lunch, with specialty dishes such as Karon beef steaks tantalizing the palate, diners peruse and enjoy the intimate surrounds of Kingfisher Restaurant in Mooinooi, Hartebeestpoort.

La Dolce Vita entices Sunday goers with picturesque settings over a hearty Italian lunch served alfresco. The views compliment delicious cuisine followed by an hours boat cruise on the Hartbeespoort Dam. Enjoy a lazy Sunday filled with peace and tranquility and the delightful aromas of Italian fare at La Dolce Vita in Kosmos.

The menu brims with delightful Mediterranean choices for breakfast or lunch and offers hearty portions such as calamari, seafood, meat and vegetarian dishes. Lighter meals proffer salads, wraps and prego rolls with option of weekly specials and cheese boards.

Open plan dining invites the art of culinary creations into the dining experience through visual interaction and the lingering aroma of decadent traditional cuisine. Boasting 100% artificial free ingredients, hormone free meat, decadent imported real Swiss cheese and freshly baked Swiss bread, diners are ensured of an authentic dining experience. The menu seduces with gnocchi, wiener schnitzel, zuercher geschnetzeltes, Italan pizza and sushi. Enjoy freshly made south dough pizza using organic flour for a taste of genuine Italy or frolic in the light and refreshing taste of sushi – the African Swiss way!

Delicious food spills off the a la Carte and buffet menu with summery alfresco dining on the thatched deck. Relax in the warmth of the dining room and end the weekend with a delicious Sunday breakfast or lunch. Magaliesburg Restaurant hosts perfect country cuisine in a picturesque setting.

Eccentric, rustic, bohemian and countrified, Melon Rouge is a little known restaurant serving scrumptious food. The restaurant also wears many hats, serving as an art gallery, wine cellar and cigar bar, antique store, a crafty home store, and second hand bookshop. Sit outdoors and take in the mountainous views on the enormous stoep or under the Wild Olive tree grove where the roosters roam. If you plonk yourself down on a vintage chair indoors the delicious wafting aromas will give you an insane appetite!

Discover the fresh and majestic culinary traditions of the Greek Islands dining on a wide selection of Mediterranean dishes, freshly prepared using the finest ingredients. The diverse menu boasts gourmet delights such as the Toto – pear, salami and blue cheese, and the Luciana - artichokes, salami, avocado (when in season), capers, rocket and fresh tomato. Salads tantalise with crisp, colourful and fresh displays and pastas dishes delight with hearty combinations such as the Panzerrotti with salmon and ricotta or a choice of Spinach and Ricotta, (or butternut) for vegetarians. Meat lovers can indulge in a selection of traditional veal dishes and risottos with plenty of meat options concluded by desserts, freshly made such as pavlova and the legendary double choc brownie. Santorini provides a pleasing alternative to everyday dining and invites discovery of the culinary traditions of the Greek Islands.

The menu proffers a wide selection of platters, and traditional tapas portions ranging from meat, seafood and vegetarian. The paella comes highly recommended complimented by a bottle of fine wine at this unique eatery. Enjoy excellent Mediterranean cuisine with a South African twist at Siesta Tapas in Hartbeespoort.

Located on an equestrian estate, in the towers above the entrance, Skye Bistro offers supreme dining in pleasant atmosphere. Sip on a welcoming cocktail before settling down to enjoy a five-course dinner. Skye Bistro sets the tone for a unique fine dining experience with a difference.

The extensive a la carte menu brims with grills, seafood and succulent meat dishes, all accompanied with hearty side dishes and refreshing drinks. Dine within the cool interior enjoying sport, or alfresco on the open-air deck taking in the rays and beautiful trees overlooking the dam at Squires on the Dam.

This small and intimate restaurant proffers a delightful a la carte menu brimming with delicious fusion cuisine. Hidden amidst a lovely garden, lush greenery, and the main road of Schoemansville, Stef’s Table boasts two comfortable dining rooms, one warmed by a winter fire and the other lovely garden views. The menu offers international dishes, with a touch of French and twist of South Africa. Using only the best quality products and herbs picked from the garden, dining at Stef’s beacons a personal experience memorable by the aroma of freshly baked bread and comfortable atmosphere. Booking essential.

Tucked away from the hustle and bustle is Stef’s Table. This quaint and welcoming spot in Hartbeespoort is a great venue for enjoying delicious food made from the finest quality ingredients. Choose from the modest but nicely planned a la carte menu that offers creations with Asian, Mediterranean, South African and French influences. A lush and green setting, there is an outside area and two cosy inside dining areas and the atmosphere is warm and welcoming throughout.

An eclectic collection of contemporary dishes, from scallops to baba ganoush make this modest restaurant in Hartbeespoort a dining experience to remember.Delicious offerings are served with care and created with skill. A nice selection of wines goes well with the choices available.Friendly service makes diners feel welcome and at ease as they sit inside the unpretentious yet stylish dining room or outside on the veranda or lawn.A bustling and lively spot to enjoy great food and brilliant service, The Silver Orange Bistro is a great stopover spot!

Housed inside a small thatched building, The Silver Orange Bistro boasts three separate dining rooms; each dressed with antique Venetian crystal chandeliers. The menu brims with tasty Sunday lunch options, where dependent on weather, diners indulge in the scenic surrounds alfresco. Try signature dishes such as, seared Loch Duart Salmon, set on lemon infused mash with blue curacao sauce. Offering seasonal delights that change fortnightly, dining at The Silver Orange Bistro in Hartbeespoort ensures the freshest choice of local and imported ingredients.

The Stoep Restaurant is the newly appointed sister restaurant to the Copperfield Grill. Set in an enclosed portion of the farm style veranda diners enjoy generous country food and well appointed wine list. The setting inspires romance and intimacy with country ambiance and hearty cuisine concluding dining at The Stoep as a well rounded dining experience.

Located in Old Rustenburg Road, The Upperdeck Restaurant welcomes diners to a place where friends and family reconnect and enjoy good times. The menu offers a daily choice, weekend or pub menu filled with steaks, burgers, pub grub and seafood. Enjoy a bottle of wine, crisp beer and hearty South African fare at The Upperdeck Restaurant.

Cradled in the heart of Hartbeespoort, The Windmill offers a unique family dining experience in a authentic Dutch windmill. Relish in a variety of flavours dining indoors or alfresco complimented by breathtaking views of the Magalies Mountains. Start the day with a hearty breakfast or lingering lunch surrounded by lush gardens and a sparkling dam. Relax while the kids enjoy playing in the dedicated playground sampling delights such as The Windmill’s signature dish of croquets – a delicious Dutch meal made with beef extract and sauce, rolled in breadcrumbs, served with chips, salad and bread.

In the heart of Hartbeespoort is The Windmill. An intriguing family venue, this Dutch Windmill-style restaurant offers a great menu and a superb atmosphere. Enjoy traditional Dutch cuisine as well as staple favourites as you take in the stunning views of the Magalies Mountains and the dam. A brilliant place for the whole family to enjoy, The Windmill is a brilliant way to spend some time.

Dine with the warm interior or alfresco on the delightful umbrella terrace. The menu secures a la Carte selections complimented by varied wine selections. Parents can relax and enjoy good company, food and wine while children keep their imaginations at play on the enclosed playground. Tre Bambini Bistro welcomes any occasion dining and family get-togethers complimented by tasty food and drinks.

Visit the Van Gaalen Kaasmakerij and witness the age old Dutch method of making Boerenkaas. Thirty different cheeses are produced here - gouda in different stages of maturity, cumin or Leidse kaas, stinging nettle cheese, garlic and onion cheese, pepper cheese, feta, herb feta, cheese spread, nut cheese, and Italian herb cheese are just a few. The cheese is matured in large walk in fridges adjoining the Kaasmakerij. Most cheeses are sold at the farm shop, as well as picnic baskets to enjoy on the banks of the Skeerpoort River or dam. Shadowed by the magnificent Magalies Mountains, the outdoor restaurant is a great spot to have breakfast or a cheese lunch whilst watching the abundant bird life visiting the dam. Need to know? Closed on Tuesdays.

The restaurant offers imaginative cuisine and a Sunday spread buffet that will entice a visit every Sunday. Serving breakfast, lunch and dinner, Zeederberg Restaurant welcomes discerning diners with gourmet buffet spreads, picnics and pizza in intimate settings. The walk in wine cellar compliments dining at Zeederberg Restaurant in Magaliesburg.