Craighall Park Italian restaurant
Located in the heart of Craighall Park, this fine dining establishment boasts an American Express Platinum Fine Dining Award.
The interior invites warm, relaxed ambiance and cosy fireplace ideal for sampling a glass of carefully selected wine from France, Italy and local estates, perfect for the true wine connoisseur.
Using only the freshest and finest ingredients, Osteria Tre Nonni wets the appetite with Frittelle di Melanzane - binjal fritters with parmesan and chilli/cumin yoghurt for starters.
Mains call for Capellini Salmon and Caviar – wrapped in angel hair pasta, fresh Scottish salmon, caviar, cream, chilli, garlic, spring onion napolitana sauce with the grand finale Tiramisu - layers of boudoir biscuits with a creamy coffee filling.
Dine on the sundrenched deck or cuddled up to the roaring winter fire, Osteria Tre Nonni is perfect for any dining occasion.
Craighall Park Mexican restaurant
Mexican food at its best - in its original form. True Tex-Mex cooking can be enjoyed at this restaurant with its clean, vibrant interior. Try one of, or all, the traditional favourites when it comes to Mexican fare - burritos, nachos, fajitas, tacos and quesadillas. Fillings include beef, chicken, vegetarian or prawn options. The usual mouthwatering sides are available, including perfectly made guacamole, pico de gallo, rice and salsa. Extra chilli can be added for the adventurous palate.
Restaurants near Craighall Park
*Distances are shown as the crow flies and are not necessarily the actual travelling
Parkhurst Bistro restaurant
Parkhurst(0.5 km from Craighall Park)
Exuding a warm and homely feel, Bistro Vine parades black and white photographic interior warmed by terracotta floors and cosy bistro dining.
Dine indoors or alfresco with tables spilling out onto the pavement overlooking 4th Avenue on Parkhurst Main Street.
Enjoy traditional French cuisine, made using the freshest, and naturally produced ingredients with delightful choices such as starter of smoked salmon on sweet corn potato fritter with avocado, spring onion, crème frâiche and wasabi dressing.
For something lighter, try the chicken Caesar salad layered with smoked bacon, cocktail tomatoes, croutons, cos lettuce and Caesar dressing.
Hearty mains such as the fettuccine with beef fillet strips enrobes the palate with hints of tomato, garlic, pinotage, leek and celery with a touch of cream
The ultimate duck confit seduces with crispy tender leg and thigh joints of duck served on potato, pumpkin and leek bake with salsa verde concluded by decadent baked Belgium chocolate tart with raspberry coulis.
Pamper the palate with unforgettable cuisine in elegant French inspired surroundings at Bistro Vine in Parkhurst.
Parkhurst Coffee Shop restaurant
Parkhurst(0.7 km from Craighall Park)
Their coffee is made from 100% Arabica coffee beans, hand roasted and use a secret blend, ensuring a rich and unique flavour. Light meals and breakfasts are available, as well as home made cakes and tarts, which can be ordered and like the coffee are all reasonably priced.
Randburg Fine Dining restaurant
Randburg(1.2 km from Craighall Park)
Stylish yet laid back, Ami Restaurant and Champagne Bar hints glamour and true white table cloth hospitality for an intimate dining experience with contemporary French touches.
The décor whispers bold black, white and gold décor with a boutique feel that touches on elegant French classics yet remaining contemporary.
Dining at Ami Restaurant and Champagne Bar is a grand affair. The menu captures dishes with recettes de cuisine and a fusion of South African, French and traditional.
Whether dining on breakfast, lunch or a la carte, Ami Restaurant and Champagne Bar marries one of the best wine and champagne lists in Johannesburg alongside a dedicated desert menu.
Diners enrobe the palate in delights such as Chinese beef - teriyaki beef strips, nectarines, tomato, sprouts, mushroom and the Mediterranean calamari - grilled with kalamata olives and sun-dried tomatoes.
Dinner calls for secluded intimacy laced with champagne blanched duck with aubergine and cinnamon stuffed cos lettuce, flambéed in a sweet orange and gran marnier sauce.
The tender, melt-in-the-mouth Moroccan lamb shank with coriander mash spring rolls and roasted mushrooms leave the palate yearning in nostalgia concluded by delicately sinful lavender crème brulé.
Ami Restaurant and Champagne Bar provides opulent sophistication and decadent dining for a true white table cloth hospitality experience.