Africa Dinner Restaurants
Africa Dinner Restaurants
V & A Waterfront Greek restaurant
V & A Waterfront
The Greek Fisherman is in the heart of Cape Town’s V & A Waterfront. Diners are treated to traditional Greek and Mediterranean food and hospitality. Encouraged to sit back and relax while taking in the out-of-this-world view of Table Mountain and the bustle of the working harbour, patrons are treated to great friendly service and delicious food.
Best known for its traditional Greek and Mediterranean menu, the restaurant as added a modern twist to some dishes. With a selection wonderful homemade breads, fresh out of the oven, and over twenty five meze and tapas starters to choose from, including Souvlaki (meat skewers served with tzatziki), Spanokopita (spinach and feta parcels) and Atherina (white bait), diners can feast and soak up the lively atmosphere.
The main courses are predominantly fresh fish and seafood dishes, as well as the highest quality meats, all cooked to perfection over and open charcoal fire for an authentic taste sensation. The wine list has something for everyone.
With the motto “food is family, family is life, life is everything” a meal at the Greek Fisherman is a treat to share with the whole family, and one that won’t be forgotten.
City Bowl Bistro restaurant
This restaurant and beer bar is a treat after a day of business or sightseeing in Cape Town. Apart from the awesome brews that are their signature trademark, they serve good hearty food in sizable portions and at competitive prices.
Here you can enjoy charcuterie boards that is bound to satisfy, delicious sandwiches and their smoky beef prego, straight from the barbecue.
Big, filling breakfasts are also on offer and offers a great start to any day. For the more refined diner, the salmon is a definite winner.
But it's not just beer. There is an extensive wine list that will not disappoint.
This laid-back beer bar and eatery, complete with ping pong table for entertainment, offers a 'real' experience in the midst of city madness.
Cape Town City Centre Wine bar restaurant
Cape Town City Centre
One of the best places in the city for craft beer, wine and music, &Union is trying to educate people on fine beers. They also offer a substantial wine list as well as light meals such as hamburgers and prego rolls.
&Union features live music on Tuesday, Wednesday, and Saturday evenings.
Open Tuesday, Wednesday, Thursday, Saturday: 15:00 to 0:00 and Friday 12:00 to 0:00.
Sandton International restaurant
This chic and stylish restaurant intoxicates local and international foodies with upmarket cuisine in a relaxed and social environment.
Housed inside the renowned Radisson Blu Gautrain Hotel in the heart of Sandton, diners peruse the menu laced with exciting combinations fresh yet uncomplicated.
The speciality Lobster cappuccino immerses the palate in taste explosions while the hanger steak satisfies with full bodied flavour boasting popularity as the new up and coming cut of beef.
The menu delivers a gastronomic journey staring with green asparagus sabayon,
cepe mushroom and sundried tomato salsa for starter. The popular hanger steak from the grill weighs in at 260gr dressed in a variety of sauces, of which the cracked black pepper sauce with brandy and thyme hits the spot.
Enjoy with a serving of French fries dusted with seasoning salt and cocotte of seasonal vegetables. Desert calls for a chocolate Southern Comfort mousse flanked with wild berry ice cream and crème de cassis coulis.
(Central One) Restaurant and Bar indulges with sophisticated and electric dining in the Radisson Blue Hotel at the corner of Rivonia Road & West Street in Sandton.
Newlands International restaurant
@ 3Fig is a private dinner club set in the residence of an up market guesthouse in Newlands. The interior and delectable four-course dinner sets the stage for a night of indulgence, conversation and personal attention.
Arrive between 19h15 and 19h45 for drinks and canapés before the evening commences with great food and fine wine. As gourmet chef Neill Anthony takes the helm (flamboyantly showing his skills attained working in the kitchen of Gordon Ramsay) wander through the kitchen and watch the magic unfold.
The weekly menu is complimented by wine pairing expert David Wibberley (The founder of borde (aux) room) allowing each dish to perfectly compliment each glass of wine.
Summer evenings embrace dining alfresco on the covered patio and cooler nights seek warmth in the cosy library.
Fourways International restaurant
Soak up the trendy and hip atmosphere over a glass of wine or enjoy a culinary delight from the innovative menu before attending a show at the new Teatro @ Monte
Offering lunch and dinner including a tasters menu, diners enjoy time honoured cuisine that tickles the palate with tantalising starters, salads and succulent steaks. The desert menu entices with four traditional favourites.
The décor invites relaxation and intimacy with surprising nooks and crannies and alfresco seating warmed by a Tuscan village ambiance. Intimate dining in the private dining area provides a grand stand of the spectacular piazza musical fountain.
@ Monte Winebar and Restaurant is conveniently located in the hustle and bustle of Monte Casino Boulevard in Fourways, Johannesburg.
Bloemfontein Fine Dining restaurant
1 on Park is used as the training facility for third-year graduate students at the Central University of Technology. A seven-course menu is produced by students of the culinary arts and the beautiful, romantic interior adds to the elegance and upmarket feel. The menu is seasonal and changes all the time. A seven-course degustation menu, composed by chef Sune Niemand, is served by trained hotel-school student waiters. No expense is spared on the fine silver cutlery and crystal glassware, which add to the intimate and romantic atmosphere. The set menu offers treats and masterpieces like the blue cheese souffle with plum preserve and a dark chocolate fondant with white chocolate veloute.
Houghton International restaurant
Appetising and appealing brimming with inspirational signature dishes, diners discover personal attention and a large selection of culinary delights that cater for all occasions.
Enjoy an unforgettable dining experience in elegance and style. Inspired by fresh ingredients and contemporary food trends, the dishes remain simple and fresh, yet appetising and inspirational.
From fresh continental breakfasts, daily buffets and a la carte dinner menu, delectable dishes grace the palate complimented by a diversity of flavours.
Start the day with silky eggs Benedict or a delicious deli style lunch that remain light, healthy and wholesome. Dinner boasts succulent dishes such as the beef fillet and fresh line fish alongside other gourmet delights.
10 2nd Avenue Houghton Estate inspires an unforgettable dining experience that embraces fresh and whole contemporary food trends.
Paarl Tapas restaurant
This cool and contemporary wine bar cum restaurant serves a delightful array of tapas, pub food and light meals. As is naturally suggested by the name, you can pair any item with amazing wine of your choice. Regular wine tastings are held. 10 Chapters serves breakfast, lunch and early dinners. Booking is advised.
Free State Contemporary restaurant
Relax by the fireplace in winter or enjoy a refreshing cocktail in the bar and lounge area or next to the swimming pool. 101 at Protea invites diners with an elegant ambient feel. An excellent menu is available that serves dishes to suit all palates. Along with a wide varieties of wines to choose from, the gourmet cuisine remains unpretentious and tasteful.
Grahamstown South African restaurant
Enjoy delicious breakfasts, lunches and dinners in intimate surrounds or alfresco in the private courtyard.
This home away from home lingers with the aroma of freshly baked bread and old world charm. Enjoy freshly baked scones and cakes baked daily at 137 High Street in Grahamstown.
Marrakech Light Meals restaurant
16 Café is a modern restaurant cum bakery. Guests can order anything from breakfast and salads to delicious homemade macaroons. The menu is a la carte but can also be ordered for take away. The dinner menu offers dishes such as fish and chips and calamari to burgers. This is a unique establishment with fresh tasting delights.
Green Point Steakhouse restaurant
This upmarket grill room offers a one-of-a-kind dining experience in a vibrant, classy environment.
An extensive range of wines, fine cocktails and drinks work effortlessly alongside the menu and melt-in-your-mouth meat dishes puts this premier dining experience in a league of its own. For the most succulent and superb beef, always cooked at 1800º Fahrenheit, 1800° is the place to be. This is the ideal setting for that all-important business meeting or for discerning patrons in search of a refined meal and professional service.
The beef and other meats are grass and grain fed and carefully matured to ensure the finest flavour and the most tender cuts. 1800° prides itself on innovative thinking, superb service and exceptional presentation.
Luxor Fusion restaurant
This gourmet restaurant serves a fusion of French and Mediterranean cuisine, as well as a few traditionally Egyptian dishes. The beautiful dining room provides an upmarket setting that exudes Old World charm and romance. Guests are expected to dress smartly, and ties and jackets are available for borrowing. Try the crayfish risotto, and the potato and celery ravioli. This is sure to be a treat of a night out.
Observatory Asian restaurant
If you are in Cape Town and have not yet visited 1890 Sushi House and Grill, then you are seriously missing out. Some like to keep it a secret just to make sure they will always have a table. Capetonians all agree that this is the best and most delicious sushi in town with a grill to match.
One does not even notice the simple and slightly bare décor because you are just too busy socialising over the fresh sushi – or fresh turn-table sushi – and large portions. The most difficult choice is will I only order sushi or take on one of the mouth-watering chicken, duck, pork, beef or seafood dishes.
You will be sure to spot Charlie, the owner, ensuring that all his patrons are happy and catching up with his regulars.
Be sure to book a table at this very popular and reasonably priced restaurant in Observatory, Cape Town. They are open from Monday to Saturday for lunch and dinner. The best sushi in Cape Town!