Barrydale Restaurants

Set in the poster town of Barrydale guided by a landmark wind pump, Clarke of The Karoo seduces the palate with traditional Karoo cuisine infused with Mediterranean twists. Dishes spill off the menu boasting delights such as Karoo oysters, Cape Malay bobotie, legendary Karoo Lamb curry served with papadoms and a vast array of sambals, Whitebait and roasted vegetable bruchetta served with balsamic reduction. Speciality sandwiches and homemade burgers available on the menu with pan-seared Yellowfin Tuna a specialty request when available. Enjoy fresh organic salads, traditional dishes, and a warm inviting ambiance. Winter invites log fires and homemade soups at this favourite stopover on Route 62.

Dressed in offbeat mosaics and old jam can chandeliers, Jam Tarts Restaurant serves all day breakfasts, delicious wood fired pizzas and frothy milkshakes to mention a few. Spoil the palate with real home food, local seasonal dishes and fabulous jams spread over crunchy bread complimented by a local wine list or corkage. From crunchy salads, succulent steaks to naughty jams, Jam Tarts Restaurant offers a quirky alternative to country dining.

Joubert-Tradauw Alfresco Deli overlooks the majestic Langeberge and vineyards on the famous Route 62 in Klein Karoo. Located in the picturesque village of Barrydale exuding a Mediterranean style kitchen and rustic décor, Joubert-Tradauw inspires dreamy cuisine with traditional Karoo tapas platters. The platters comprise of fruit from the farms such as fresh figs, nectarines, Kakamas peaches, plums and pears, served with cranberries, nuts, sunflower seeds and mint. Side portions of rosemary and lemon chicken; a small bobotie with onion relish, stewed fruit and almonds; "patat" with honey; beetroot with feta and herbs; tzatsiki with pumpkin seeds, home-baked breads stuffed with olives and nutty seed loaves browned with molasses garnish the platter. Homemade delights entice with tapenade, onion relish, balsamic reduction, fig pâté, pesto, fragrant apricot jam and tomato chilli jam with homemade plum, fig, peach, quince and pear preserves. Make sure to leave space for the decadent chocolate cake served with a juicy green fig or delicate lemon meringue cheesecake. Dine alfresco under the vine-covered veranda or inside next to the crackling winter fire delighting in decadent fare and breathtaking vistas at Joubert-Tradauw Alfresco Deli.

This local haunt caters for bikers in rustic Karoo surrounds drowned by sweeping sunsets and the rolling roar of magnificent engines. Serving below freezing refreshments and light meals around a roaring fireplace brimming with contented chatter, Karoo Saloon embraces weary travelers for a welcoming pit stop between Montagu and Barrydale off the scenic Route 62.

Start the morning with an authentic farmhouse breakfast laden with freshly baked bread, butter, jam and cheese flanked by flapjacks layered with bacon, egg and steaming pot of coffee or tea. Dine on the rustic stoep overlooking generous views or on the lawn scattered with rustic picnic tables. When the cold winter sets in, Koffie Huis wraps up with head to toe blankets and a steamy cup of coffee. Koffie Huis inspires traditional hospitality, ambiance and décor reminiscent of true farm living welcomed by quirky enamel coffee mugs strung together setting the mood for something unique and unexpected.

The blue and white exterior dressed in Geranium window boxes invites a fusion of Mediterranean cuisine touched with Karoo hospitality. A tapestry of vibrant colors and Moroccan décor sets the mood against a backdrop of murals, authentic artwork, whimsical chandeliers, Persian rugs and hand sown batikked scatter cushions. This unpretentious restaurant welcomes with spicy aromas and exotic cuisine. Exuding a friendly, personal atmosphere and authentic culture, Mez wets the appetite with decadent fusion cuisine. Enjoy colorful tapas brimming with freshly baked bread, garlicky humus, smoky harissa, feta and olives. Blackboard specials such as braised, citrus leg of lamb intoxicate the senses with the likes of Spanish chicken, chorizo cooked in sherry, smoked paprika and chilli, or a delicately spiced veggie platter running for second place. Enjoy a complimenting glass of wine displayed on the small blackboard followed by a few scoops of the signature rosewater ice cream sprinkled with sweet Moroccan-spiced nuts for desert. Mez Restaurant transports the palate through the spice-laden markets of Morocco in the heart of Barrydale off the famous Route 62.

Enjoy the heavenly aroma of freshly baked cakes and pies before wetting the appetite with a delicious range of cakes, tarts, pies, local homemade preserves and jams. Stock up on imported German products such as Pumpernickel bread and Bismark Herrings in tomato sauce and a selection of cold meats or decadent local cheeses such as Goat's cheese with grappa, nuts and chocolate or olives and dried apricots. Enjoy warm home baked breads topped with delicious cheeses, cold cuts, jams and preserves. M’s Restaurant boasts a signature dish known as Rose Pie, made with exquisite pastry in the shape of a rose. Visit on M’s Restaurant in the picturesque village of Barrydale, located off the scenic Route 62.

This magical gem in the Klein Karoo boasts an extensive breakfast and lunch menu offering freshly prepared meals and quality local ingredients. Exuding international appeal in a friendly and comfortable setting, Place in Time entices diners with a delicious big South African breakfast - eggs cooked the way you like them, bacon, sausage, sautéed mushrooms, onion and tomato and hot buttered toast. Light lunches such as a gourmet toasted sandwich in white or brown bread topped with Italian cheese, ham, tomato and onion served with crunchy golden fries. For a decadent 3-course meal try starters of seafood cocktail - a generous serving of mixed seafood smothered in our delicious seafood sauce served on a bed of crisp salad greens. The mains of Karoo lamb shank satisfy the most discerning palate – a mouth-watering oven baked lamb shank served in a rosemary, mint and cranberry jus with a sweet potato mash. Conclude the meal with a crème bruleè desert - light creamy baked homemade custard, with a hit of Amarula and a crisp caramelized topping, served with ice cream. Place in Time is a magical secret gem in Barrydale located in the picturesque Trudouw Valley, just off Route 62.

Plantwise Coffee Shop secures a lingering break from the outside world immersing the palate in cool light meals and local retail therapy. Serving coffee, teas and delectable meals in the indigenous nursery garden, diners catch up with life, sampling light cuisine and cool drinks before setting off browsing local treasures and interesting paintings in the local art gallery.

Located 20km outside Barrydale, visitors from all over the world meander over on Route 62 for a refreshing meal and cold beer before setting off on the road again. The small menu caters pub lunches and braai facilities with braai and salad packs sold separately. Cosy and welcoming, this tiny place boasts a rather large autographed underwear collection strewn from the walls and ceiling. Satisfy your curiosity at Ronnies Sex Shop just off Route 62.

Simply Food delights with a cheery ambiance and simple menu offering scrumptious cuisine and heavenly bakes. Immerse the senses in food filled with taste explosions and quality ingredients over a long breakfast sampling croissants filled with creamy French-style scrambled eggs, or lunches of freshly baked quiches and wraps filled with prawn and sweet chilli cream cheese. The menu offers contemporary/international fare that delights the palate with scrumptious cuisine in a cheery setting off the scenic escape, Route 62.

Exuding charm and renowned views, The Blue Cow resides in the picturesque valley of Barrydale in the heart of Tradouwshoek farm. Friendly and welcoming, the ambiance invites relaxation over a plate of good food and freshly baked cakes, muffins, scones and waffles. Enjoy the view alongside a glass of fresh fruit juice or warming tea. Serving breakfast and lunch, The Blue Cow relaxes the senses with true country cuisine.