Matroosfontein Restaurants

Relax in the chilled ambiance set around historic Cape Town’s traditional architecture dining on hearty breakfasts or succulent burgers and cooling drinks. Start the day with a breakfast Flap Jack topped with bacon and drizzled with maple syrup. Or choose the popular Fan Boyz Burger topped with bacon, avocado, cheddar cheese and sauce. If burgers aren’t your thing then try Grilled Fillet Steak served with mushrooms, onion, mozzarella and croquette potatoes. Dine in relaxed surrounds in an ambiance nostalgic of bygone days at the Golden Anchor, Grand West Casino.

Located in Belgravia Road Wembly Roadhouse welcomes families and friends to enjoy their myriad of choices ranging from light meals to tasty grills. Serving breakfast, lunch and dinner; toasted sandwiches to burgers, curries to succulent grills, chilli bites to traditional samoosas and the freshest fruit juices. The big attraction here is the Whopper! Prime steak cuts, marinated in original spices on a freshly baked bun, topped with salads, fit for hearty appetites.

Located in Belville, this casual diner caters for business diners, families and lazy get-togethers. Dine on the patio or within the 50’s inspired décor, complete with dining booths and a trip through nostalgia. The menu proffers global and international cuisine with a touch of American including weekly specials. But their trademark meal is by far the wholesome, hearty burger. Expect pure beef patties, layered with Yankee doodle, cheese, bacon and cheese, Mexican, hula (with pineapple ring) and chilli chicken. The service is friendly and efficient and wine list limited, serving by bottle and glass.

Located along Logan Way, Joe Fish leans towards an Ango/Gallic fish eatery, with a nice and cosy feel and sumptuous menu. Try the delightfully light hake fish cakes, or the heavenly calamari tentacles in a crumbly batter, or the lightly curried snoek cakes. For an irresistible mouthful of pleasure try the hush puppies (fat succulent battered prawns) and the prawn poppers (jalapeno peppers stuffed with prawns). The fresh line fish is FRESH and has never been frozen. The only thing frozen is the ice cream served with a delightful portion of deep-fried Mars Bar. Joe Fish preserves and serves free-range poultry and share part of the SASSI initiate.

Enjoy your favourite Mexican dishes at this lively restaurant set in a popular and vibrant nightspot. Mexican sombrero displays adorn the well appointed interior as well as a proud Mexican flag. The food is delectable and offers everything you could want from an authentic Mexican menu. A buzzing atmosphere ensures that your Mexican experience at Cantina Tequila will be one to repeat.

Located in the Northern Suburbs, Encore accommodates 80 people seated and 150 cocktail including a dance floor. The up market and trendy atmosphere enjoys good food and excellent service with views of Table Mountain and Table Bay. The menu covers Mediterranean and South African cuisine and caters for a wide variety of functions starting with breakfast, lunch and dinner.

Upon arrival, the bustling dinner ambiance pays tribute to the finest quality beef aged and matures for 10-21 days. The interior caters for intimate and festive dining experiences, whether it is lunch or dinner, smoking or non-smoking. The menu is all about steak and proffers some delicious choices such as Blockman's Fillet with creamed Feta, Biltong powder, crushed black pepper and bacon strips. The main attraction is the succulent Carpetbagger fillet layered with a combination of fresh mussels, bacon and snails smothered with a creamy garlic sauce. Enjoy a fine glass of wine from the impressive selection of local and international flavours while admiring the vineyard collections stacked against face brick walls.

From authentic wood-fired pizzas, steaks and even pasta and seafood, diners enjoy the no frills dining complimented by friendly service and excellent prices. Located in the Plattekloof Centre, Cafe Chameleon boasts authentic wood-fired oven thin-based pizzas that are both hearty and tasty, and even caters for quick coffees or sweet indulgences.

This unique South African franchise was inspired by South African wines, as well as the charm of the Cape and Boland. Our cellars reflect this influence in the variety of Cape and Boland wines that we stock. The décor at the De Kelder Restaurant is thoroughly indigenous as everything was locally designed and manufactured. Top wine estates display their wines in stylish back-lit cabinets with various pictures of the wine estates in the background. The restaurant boasts a stylish bar and a big screen for watching sport events. The food is a celebration of the Cape’s cosmopolitan influences. An extensive a la carte menu caters for everyone’s needs, as well as the set menus for large groups and functions. The deep-fried camembert starter is crusted with sesame and poppy seeds, giving a new twist to this popular dish. All the meat lovers can sink their teeth into one of the Cape’s best Chateaubriand steaks. De Kelder Restaurant and Winery has irresistible specials throughout the week.

Housed in an original farmhouse dating back to 1677, and looking out onto the majestic Hottentots Mountain range, it’s easy to understand why this bistro bustles with satisfied palates. The interior boasts lovely wooden floors, whitewashed walls and a roaring winter fire made even more comfortable by the lingering aroma of the pizza oven. The menu enjoys classic dishes with a contemporary French and South African twist. Start with a flavourful cheddar and spinach soufflé, and the Camembert wrapped in phyllo pastry served with caramelised pecans and a spicy tomato coulis. The signature crispy half-duck is a must try, succulent and rich, perfectly paired by the tangy berry jus. Vegetarians can enjoy the delicious feuilletée of mushroom, butternut, chevin and phyllo served on a sweet tom yum sauce.

Slightly quirky and romantic, Café Delicieux can be found in the Northern Suburbs of Cape Town. Serving delicious salads and real comfort food, sumptuous breakfasts, high teas and lunches, diners enjoy perusing the delicious a la carte menu. Try their delicious salads with chicken, penne and roasted baby tomatoes, open gourmet sandwiches with fillet and rocket and fragrant range of China teas, some scented with rose petals and delectable home-made cakes.

Pizzeria Villiagio is much loved by local diners, a frequent bustling place filled with warmth and laughter and the mouth-watering flavours of Italian cuisine. Expect classic Italian fare and ‘to die for’ thin-based pizzas, layered with mouth-watering toppings. The menu focuses on traditional and classic Italian fare such as the Villagio Burger with caramelized onions, rich mushroom reduction, salad greens and fresh tomatoes to Panninis, fresh salads and homemade pastas. The well-priced wine list pairs well with the menu and compliments a lazy afternoon dining alfresco or a warm winter night in the cosy interior.

Located in the Tygervalley Waterfront, Asian Asia’s prime lakeside location makes an ideal setting dining alfresco on the water’s edge. The interior remains cosy and intimate, perfect for a romantic dinner. A variety of Asian food spills off the menu offering Chinese, Japanese and Thai with plenty of seafood and vegetarian options too. Begin with a hot starter and selection of tempura, dim sum, spring rolls and soups. Main course dishes range from chicken or seafood teppanyaki and classic Asian dishes such as sizzling beef on a hot plate and crispy duck, including seafood combos and myriad of noodle dishes. Dine overlooking the lake or treat someone special to a romantic dinner at Asian Asia, Tigervalley.

The versatile seating invites sushi dining at the sushi bar, inside tables in the spacious interior or alfresco dining on the covered veranda or outside deck scattered with umbrellas. Inside, large folding doors create a feeling of space and invite the outside in, while diners indulge in sushi, seafood, Mediterranean and tapas. Try Mediterranean tapas dishes such as homemade fish cakes, pickled fish, Portuguese sardines and calamari salad. The fresh fish counter swims with fresh fish daily and expert fishmongers prepare and fillet fish, and advise on cooking and preparation. Expect prawns, langoustines, mussels, line fish, crayfish, calamari and oysters. For starters try the sushi or mussels and the tapas dishes and mains the seafood platter or giant Tiger Prawns cooked on the coals. For dessert lovers the choco hot pot (made with Lindt chocolate and mascarpone) comes highly recommended, or the halva ice cream. Lemon Butta is provides a well-rounded eating, shopping and socializing experience in the heart of Belville.

Located in Tyger Valley, Eastwoods tantalizes with an array of salads and light lunches, even traditional pub lunches. Relaxed drinks call for wood-fired pizzas while sipping cocktails or a cold draught on the patio. Enjoy the panoramic views of Durbanville Hills and Table Mountain indulging on bangers and mash complimented or signature T-bone steak served with either chips, mashed potato or pap and sous.

The spacious self-service restaurant and enclosed courtyard provide casual dining options. The menu has a South African influence and changes on a daily basis serving a variety of light meals and all day breakfasts. Choose from the beef lasagna, bobotie, curries, to grill specials, toasted treats and open sandwiches, and a large selection of double layer freshly baked cakes, and oven hot muffins or sweet or savory scones perfect for tea time. Located in the Tiger Valley Centre, Green Valley is a quick bite, a languid lunch or quite meeting place.

For delicious, authentic Thai cusine, try Thaifoon in Bellville. Situated in a convenient spot within the Northern Suburbs and boasting a friendly and lively atmosphere, this restaurant is a must-try for couples and families alike. The vast menu proffers superb authentic Thai food, created with passion and dedication by the talented team behind the scenes. More than just a restaurant, there is frequent entertainment on chosen Saturday nights as well as the opportunity to learn how to create some of the fantastic dishes at the Chiang Mai Thai Culinary School. A brilliant experience all-round, Thaifoon is well worth a visit.

Nestled inside the Willowbridge Lifestyle Centre, Casa’s eclectic décor and large vibrant artwork mingled with attractive furniture sets the tone for any occasion dining. The menu is versatile and focuses on international flavours, seafood and grills, enjoyed by friends and family. Try their signature dish Casa Chicken cooked to authentic Mozambican style flavours with choice of Lemon and Herb or peri-peri. Served with a choice of chips, rice, salad, grilled veggies or mash potato.

Greens’ excellent reputation was created in the southern suburbs and city bowl of Cape Town, and has now reached the northern suburbs. The restaurant has become a preferred dining experience in the northern suburbs for the local residents and business clients. The layout and design reflects that of the Greens culture integrating natural materials, including wood and stone, to create the stylish look the restaurant is known for. The spacious interiors consist of a lounge area and sheltered courtyard. The lounge expresses an informal and relaxed atmosphere enhanced by the comfortable couches and coffee tables. Enjoy a cup of excellent Italian coffee in the lounge or a leisurely breakfast in the courtyard. The bar area has plenty of seating for those wanting to have a pre-dinner drink or a refreshment at lunch. The bar is fully stocked and has a wide variety from which to choose. Greens are noted for their substantial choice of breakfasts to cater for hearty appetites as well as the more health conscious. Choose from an endless variety of combinations such as eggs benedict, traditional English with all the trimmings, scrambled eggs with salmon, to mention but a few of the options available. Throughout the day choose from a selection of open sandwiches and ciabattas.

The décor showcases handpicked furniture, mismatched pre-owned art and quirky unique ambiance popular with local trendsetters. The open plan kitchen bustles with creative dishes, decadent cakes and pastries and sumptuous eclectic cuisine. Serving light meals and classic fare, the ever-changing menu is perfect for quick breakfasts, coffee and paper diners and lazy lunches.