Butterworth Restaurants

Exuding unique old-fashioned beauty, Trennery’s Hotel hosts mouth-watering seafood extravaganza nights, where everything seafood is basted, dressed and cooked to succulent perfection. Situated at the Qolora Mouth, in a haven of peace and tranquility, this old fashioned charm pampers the palate with an array of dishes. Kick start the day with healthy breakfast selections such as fresh fruit, yogurts, prunes, cereals and fried eggs. Lunch and dinners make ideal occasions to try the succulent and rather large tiger prawns, delicious oysters and plump mussels alongside fresh line fish. Whether timeout calls for breakfast, lunch or dinner, satisfy your hunger in charming surrounds nestled in peace and tranquility at Trennery’s Hotel.

Fish Eagle Arms boasts the best fish and chips in the Eastern Cape, with a hearty selection of all tim favourites such as toasted sandwiches, burgers, wraps, calamari and salads. The extensive a la carte menu offers languid lunches and memorable dinners with pre dinner drinks and warming Irish Coffee nightcaps rounding off the meal.

Located along the Sunshine Coast, about an hour from East London, Morgan Bay Hotel takes pride in mastering culinary skills and delivering innovate menus. The seasons inspire a dynamic menu that caters with flexibility to those with special dietary needs. Catering for guests of the hotel and visitors alike, Morgan Bay Hotel recommends booking for non-hotel guest essential if you want to experience the tastes and creations from this well versed hotel.

Located just a 50 minute drive from East London along the Wild Coast. Our extensive ala Carte menu offers a range of meals on the deck enjoying the 180′ degree view of the Indian Ocean and rugged Wild Coast. Open from 9am, we offer breakfast, lunch, afternoon tea and coffee,dinner and a fully open bar. Our meals will satisfy any appetite from a toasted sandwich or gourmet burger, to wraps, salads, calamari and our famous fish and chips. The Deck also has Dstv, surround sound and a big screen to bring you all the live sporting action so you don’t have to miss a thing while on holiday. Enjoy a cocktails, Irish coffee or any of our fantastic beers, wines and champagnes with your meal. Our friendly barman and waiters will be on hand to ensure you enjoy a pleasant dining experience.

Cradled in indigenous bush setting high above Chinta East, Country Bumpkin Restaurant exudes relaxed dining and quality food indoors or alfresco on the wrap around porch. Serving buffet meals, seafood platters and an array of delicious delicacies, diners explore the cuisine over candle lit dinners and relaxed family lunches. Country Bumpkin Restaurant relaxes the senses in a laid-back setting complimented by fiery sunsets and natural bush setting.

Perched high on a hilltop surrounded by tranquil 360-degree views, Michaelas of Cintsa offers dining on the expansive wooden deck with panoramic views of the Indian Ocean and frolicking whales. Skilfully decorated with characterful designs harmoniously blended with nature, diners immerse the senses in spectacular views and decadent cuisine. Try springbok for starters or the basket of baby spring rolls hinted with chilli and sweet and sour sauce. For mains, a delicately fragrant Thai chicken & prawn curry, superb ostrich fillet medallions and a good selection of fresh seafood. The deck menu offers a selection of tramazzinis, open sandwiches and delicious assorted platters and salads with bread freshly baked bread on the premises. For desert try the melt-in-the-mouth heavenly cheesecake topped with fruit or the decadent mud-pie. Michaelas of Cintsa evokes languid lunches and relaxed ambiance complimented by breathtaking views for a little slice of heaven on a hilltop.

Dominated by beautifully appointed furniture and dark wood panelling, Le Petit Restaurant oozes plush red carpeting, ornate glass lampshades and Swiss memorabilia for an authentic old country dining experience. For mains, try unusual specialties such as crocodile steak "Dundee", buffalo fillet, and a superb ostrich steak flambé, prepared at the table. Le Petit specialises in seafood and top grade steak specialities. Conclude the meal with homemade pecan nut pie. For an unforgettable dining experience with Swiss and French influences, visit La Petit Restaurant – a firm favourite with locals.

Seafood is the talk of the day, hosted by seafood dinners every Saturday and mini seafood dinners every Wednesday. The ambiance invites relaxation, nestled in palms and tropical plants allowing diners to soak up, kick back and enjoy delicious home cooked meals and super fresh seafood.

Situated on the banks of the Kwelera tidal river, Areena Quays is the ideal setting for languid lunches and tranquil surrounds. Dine alfresco beneath a majestic wild Fig Tree soaking up tranquil surrounds and picturesque setting sampling buffet and a la carte menu. The sundeck secures unsurpassed views and fiery sunsets perfect for sundowners and alfresco dining. Open from Wed – Sun Areena Quays Restaurant escapes the senses to a la carte in the wilderness.

Exuding an upmarket ambiance and fine dining recognition, Two Dogs Bistro invites lavish cuisine freshly prepared in the open kitchen. Dine alfresco soaking up balmy summer days or relish in the unique night time ambiance sipping on selections from the tight, well selected wine list. For starters, try the black pepper crusted beef carpaccio with rocket salad and shaved parmesan and for mains lamb fusion curry served with basmati rice and sambals. Two Dogs Bistro is a funky offbeat restaurant boasting excellent food and ambiance, perfect for lunch and dinners.

Boasting a steady stream of regulars and a good assortment of Chinese favourites, Zhong Hua offers simple understated décor alongside exotic cuisine. The menu displays a combination of dishes alongside a set menu offering delights such as spring rolls, sweet and sour pork, chicken chop suey, and chicken with cashew nuts. In addition, enjoy some unusual chef specials such as the wan tan soup with pork pieces, and the wandering dragon layered with beef, chicken, prawns and oriental vegetables in a black bean and garlic sauce. Zhong Hua satisfies a steady stream of palates in a relaxed and simple setting where food serves as a gastronomic hub of conversation.

Nestled among the dunes of Nahoon Point Nature Reserve, Footprints Café is the place to get away from it all and within close proximity of the famous Nahoon Reef. Offering a superb menu and the best cup of coffee in East London, here diners can relax and soak up the tranquil surrounds complimented by stunning sea views and perfect location.

This fine dining experience seduces with spicy, flavoursome choices using only the freshest quality ingredients. With the resident chef from Bangladeshi, Smokey Swallows compliments the palate with global fusion cuisine and award wining wine cellar paired perfectly for each meal.

Located 35km from East London in the heart of a lush reserve, Huberta Restaurant offers a unique blend of luxury and dining that caters to the heart of culinary connoisseurs. Relive the legend of the travelling hippo; dine in close proximity in a strategically built setting above the Mpongo hippo waterhole. Linger the day away on a decadent afternoon meal, watching hippos at play tempting a delicious blend of African and European cuisine. Cooled by stylish décor and a touch of Xhosa, diners relive the colonial days savouring traditional breakfasts, light lunches and a wide range of wine carefully chosen to compliment each meal. Treat the palate to a unique dining experience pampered by acclaimed chefs at Huberta Restaurant in Mpongo Private Game Reserve.

With breathtaking views of the East London beach front and its festive party vibe, Buccaneers is definitely the place to be. An institution in East London, just like Castle, it’s stood the test oftime - and a lot like Hotel California you can check out but never leave.Buccaneers is a regular stop for national bands, DJ's and Local talent passing through on their way to stardom. It has one of the best pub menus in town with a high standard of quality and excellent service. Order anything from a toasted sandwich to a Dutch Fillet.

With a spacious and light interior drawn in by large windows and sea views, Grazie Fine Food and Wine offers simple clean décor warmed by dark wooden furniture for a sophisticated feel. Fresh hearty dishes inspired from around the world spill off the menu dressed in fresh herbs, olive oil, balsamic and garlic for a Mediterranean infusion. The additional a la carte menu compliments well-chosen dishes including traditional favourites such as the afettato misto and carpaccio. The butternut soup comes highly recommended. Boasting an Italian influence, pasta features with the linguini alla marinara a popular choice with diners including vegetarian layered gnocchi. Main course specialities such as the whole pork fillet stuffed with spinach and mozzarella covered with a creamy Dutch sauce is a must try alongside the Corsican lamb shank cooked until tender then wrapped in phyllo pastry and oven baked. For dessert, the traditional Tiramisu rounds off a decadent meal satisfying those with a wicked sweet tooth. Visit Grazia Fine Food and Wine to experience excellent service and upmarket ambiance with sublime Italian food wetting the appetite.

Situated in one of the oldest seaside suburbs, Imbizo welcomes traditional cuisine and magnificent sea views. Set adjacent to the picturesque harbour, diners soak up the maritime ambiance in pleasant surrounds at Imbizo Restaurant.

Boasting a prime wharf side location offering simple seafood fare, Ballyhoo Bistro embraces a cosy nautical feel complimented by efficient service and outstanding food. Graced by a beautiful view diners can sit back, relax and enjoy freshly prepared cuisine with a touch of classic elegance. Try baskets of calamari, pots of mussels or succulent grilled line fish with a salad. Steaks, wraps, burgers and breakfasts wet the appetite, while the eat-as-many-prawns- as-you-like special beacons loyal followers back every time. Ballyhoo Bistro provided the perfect wharf side setting bursting with simple seafood and beautiful views.

Located in the outskirts of poster town Stutterheim, The Blue Plumbago seduces with country cuisine and magnificent splendour. Dine on the veranda with lush forest views or inside the cosy dining room warmed by wooden flooring and a roaring winter fire. Blue Plumbago serves sumptuous breakfasts such as French toast made with homemade white bread topped with fresh seasonal berries drenched in maple-flavoured syrup and thick farm cream, served with rashers of crispy bacon. For tea time seduce the palate with rich chocolate cake served with fresh strawberries and for something light, try the salad layered with strips of steak, crispy bacon, avo, blue cheese, cherry tomatoes, onion rings and greens. Open sandwiches dressed with shaved mozzarella, fresh basil, olives, sundried tomato & basil pesto makes for a hearty meal. Dine in country splendour at Blue Plumbago and soak up the tranquil country setting enjoying sumptuous country cuisine.

Boasting fresh organic seasonal produce infused with Euro-African influence, diners enjoy perusing the a la carte menu in tranquil surrounds. Discover the spirit of the Eagle and mystical ambiance dining at Eagles Ridge Country House. Enjoy a refreshing browse at the locally produced art creations found inside the licensed restaurant-art gallery.