Bainskloof Restaurants

A ride out into the picturesque Bainskloof area near Wellington calls for a long lazy stop at Linda’s Kitchen. Here guests are promised the best country style cuisine in a cosy environment. The outdoor deck seating is all about the view. With the mountain range as backdrop and the Witte river in close proximity, the Bainskloof Corner Lodge is an ideal setting for that gourmet country meal. Head chef Linda Trautman’s signature dish is the slow cooked Lamb neck in red wine sauce served with sautéed broccoli and fine green beans and steamed basmati rice. The perfection in this dish lies in the fact that it is slow cooked over a wood burning fire. The restaurant has a local wine list that supports the Bainskloof region.

One can easily fall in love with the Breede Valley while visiting Opstal Estate’s restaurant near Worcester. Here, fine dining and sweeping views of the stunning surroundings marry to create a memorable eating experience. The restaurant offers an outdoor deck for al fresco dining on sunny days and loads of atmosphere in winter with its cosy fire place. Guests can expect a menu that represents the best of traditional fare from breakfast through to dinner. The lunch menu is light with offerings like Calamari, gourmet sandwiches and salads as well as schnitzel and quiche. Dinner, which the menu refers to as the ‘Main Event’ offers sophistication on a plate. Carnivorous guests will be spoilt for choice between items such as Deboned Leg of Lamb, Roast Pork Fillet and Braised Lamb Shank. The speciality desserts are displayed on the specials board and the restaurant offers a selection of locally sourced wines. The venue also hosts conferences and weddings with cottages for overnight stays.

Oude Wellington’s charm is hard to resist. Ideally situated on a working brandy distillery in the Cape Boland, the restaurant offers great dining that reflects the best of cape hospitality. In winter the thatched restaurant offers a cosy setting with fire places while warm summer days call for meals to be enjoyed under the oak tress with views of the vineyards. The country menu offers traditional fare with a contemporary twist that incorporates the freshest seasonal ingredients. Divine starter choices to the likes of Biltong soup and Snails in Phyllo on Tzatziki await guests. Mains on offers include rare delicacies like Rabbit casserole as well as old traditional favourites like slow roasted Lamb Shank. The wine list comprises wines from the Oude Wellington Estate as well as prized potted brandy and Grappa.

Situated just on the outskirts of Wellington’s town is the charming eatery The Perfect Place. Here guests easily buy into the Turkish proverb that is on the menu: “Coffee should be black as hell, strong as death and sweet as love” The bistro style restaurant offers a relaxed and casual atmosphere with all of the olden day frills. The historic Victorian building that houses The Perfect Place dates back to 1890 and doubles up as an antiques shop. The menu is simple offering easy day time food like sweet and savoury pancakes and other tea time items. Visitors with more of an appetite will enjoy the Trio of Sausage. The restaurant also has a wine list that supports vintages from the region. The Perfect Place is a lovely stop for a nibble while visiting the Wellington winelands.

Seasons is a contemporary restaurant located in the Wellington winelands at Diemersfontein Estate. The restaurant boasts breathtaking views of the Paarl mountain ranges and well known landmark, Paarl Rock. Guests to Diemersfontein can enjoy breakfast, lunch or dinner at Seasons. The second storey balcony is the ideal spot for a casual brunch or lunch while enjoying the beauty of the Estate’s surroundings. The summer and winter menu is influenced by the availability of the freshest seasonal produce. Popular menu items include Prawn and Avocado Tortellini, Lamb Knuckles or lighter options like the Roasted Garlic and Goats Cheese Risotto. And who can resist trying the Espresso Creme Brule or Toffee Springrolls with a dark rum syrup for pudding? The restaurant’s wine list supports the best on offer of surrounding regions. Snack platters cater for those who visit the estate for wine tasting. Guests also have the option of enjoying the estate’s stunning setting to the full with a gourmet picnic.

This 100% black owned restaurant immerses the palate in custom cuisine and cultural diversity. Offering African delicacies, this establishment shows an attractive exterior and interior dressed in artistic creations collaborated by local artists. Located adjacent to Mbekweni shopping centre, Chippa’s Restaurant is a welcoming break from everyday dining.

This exceptional setting caters for sophistication where diners soak up stature, style and socialize with high flyers. Situated in the exclusive Val die Vie Wine and Polo Estate, Sabrage Restaurant and Bar the ultimate wine land destination and place to be and be seen.

Flanked by majestic mountain views and rolling manicured gardens, Café Antionette offers a nostalgic dining experience in formal or casual surroundings. The menu offers light meals, South African and International flavours while summer beacons picnics on the sprawling lawns surrounded by fynbos gardens on the slopes of Franschhoek Mountain. Take a tour of the French Huguenot Museum before or after visiting Café Antionette.

For sumptuous South African and Bistro-style fare, Die Eethuis is well worth a try!Separate lunch and dinner menus make for an exciting range of offerings which go perfectly with a well-priced wine list that includes a champagne selection with bottles from both the local area and further afield.A quaint courtyard provides a brilliant spot for dining al fresco when the weather is warm. The interior is modern and showcases some intriguing artwork.An unassuming and brilliant spot for tasty South African cuisine, try Die Eethuis, Paarl.

Located on the beautiful wine estate at Rhebokskloof, The Victorian serves superb traditional cuisine as well as delights from much further afield. Enjoy sumptuous international and traditional fare like Thai fishcakes and kudu fillet whilst relaxing in tranquil surroundings. Lush lawns, grand trees and an endearing small lake can be enjoyed from the terrace when the weather is warm. The winelist features bottles from the wine estate itself and diners are welcome to have a wine-tasting session before eating to ensure that the perfect bottle is selected to accompany the meal. Relax and enjoy true country hospitality and delicious cuisine at this scenic venue.

A warm and welcoming bistro set in a beautiful countryside scene in the Winelands of Paarl. A small choice of wines from the estate are available to accompany the tasty traditional food on offer. An endearingly humble spot in which to relax and watch the world go by.

A unique florist-come-deli, this endearing spot in Paarl is a great place to enjoy a delightful breakfast or light lunch. Friendly staff ensure that you are well tended to while you relax and enjoy the vibrant ambience and hustle and bustle of this popular spot. Enjoy a wonderful casual dining experience at this quirky and unique deli.

An extremely popular fine-dining spot, Noop is the only place to be for mouth-watering creations and wonderful wines. Decadent dining is the name of game at this elegant and charming restaurant set within a stylishly restored house in Paarl’s popular main street. Enjoy exquisite canapés, tender fillets and delicious desserts along with the best wines from the region. The breakfasts are certainly worth making time for as well. Understandably popular with the locals, this beautiful country venue is a must try when in the scenic Paarl Winelands.

Set in a beautifully restored manor house, this elegant venue is a great spot for fine dining and fantastic views.Enjoy impeccable service as you sample the best of traditional cuisine. A stunning setting with the option of a veranda to truly take in the mountainous vista, Pontac Manor is a superb fine dining venue.Take some time out to enjoy a sumptuous fine dining feast and wonderful views at Pontac Manor.

Located in tranquil gardens, this small deck restaurant invites the summer breeze, alfresco, boasting home from home cooking and decadent platters in a fantastic setting. Scenic vistas lull the senses into total relaxation immersing the palate into decadent cheese platters, Asian platters, snack platters, delicious rump steaks served with mushroom sauce, salmon fish cakes served with salad, hamburgers and fresh salads. Ridgeback Wines Restaurant escapes the palate to a culinary oasis in the heart of wine country off the famous Route 62.

Relax in the tranquil landscaped garden of The Deck Restaurant overlooking a small dam with numerous species of waterfowl. Soak up the sunshine and the friendly atmosphere while enjoying a glass of Ridgeback’s fine wine together with a light home cooked meal.Need to know? Lunch is served from 12:00 - 15:00 Wednesday to Sunday. Salads, platters and light meals are on offer.

Enjoy superb seafood and succulent grills at The Butcher’s Steakhouse, Paarl. This popular restaurant at De Oude Paarl Hotel proffers a mouth-watering menu featuring the freshest seafood and a brilliant range of tender meat dishes, cooked to perfection. An award winning wine list provides the options for a perfect accompaniment. An eclectic setting, with different areas for different occasions, this upmarket but unpretentious restaurant is a great spot for whatever you’re after of a dining experience. Impeccable service adds the finishing touch to a thoroughly pleasurable dining experience.

Experience a decadent taste of the Mediterranean at Marc’s Mediterranean Cuisine and Garden. Wine from the local area features heavily on the well-planned list, as well as wines from further afield. Impeccable service enhances the experience as well as the beautiful setting within an old house. A pretty garden allows for al fresco dining, as does the veranda. A culinary journey to the Med awaits you at Marc’s Mediterranean Cuisine and Garden.

Sumptuous global cuisine awaits you at this upmarket venue set within a beautiful old manor old house at Paarl Rock. Enjoy succulent crayfish, tender veal fillets and decadent desserts, all in wonderful culinary creations full of flavour and using the finest ingredients. Select your wines from an award-winning list full of the best that South Africa has to offer. Flawlessly professional service adds the finishing touch to a sophisticated and elegant dining experience.

Die Tolhuis Restaurant was started by Reint and Karien Grobler, former journalists with a great sense of fun-living and a passion for ‘trustworthy’ food. After selling their paper they created Die Tolhuis Restaurant into what it is today – a place where one forgets about time and truly enjoys a day’s outing. Set between the mountains with a spectacular view, the restaurant entertains the whole family. Kids can have fun in the play area while moms and dads relax under the shady wild olive or almond trees, or the large fireplace during winter. The restaurant serves breakfast, lunch and dinner, from Tuesday to Sunday. The food reflects our traditional South African cuisine and the menu varies slightly from summer to winter. Come and experience friendly hospitality and tasty food, and portions that will make your eyes bulge.