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About TCBY

ve yoghurt comes in a multitude of flavours; chocolate, golden vanilla, strawberry and kiwi, white chocolate mousse, classic tart and cookies and cream. A large, glass counter shows off a vast array of fruit and sweet toppings, whilst another refrigerates colourful cartons of thick, hand-scoop frozen yoghurt. Before choosing, the staff offered us small shots of each 'fro-yo' flavour to try. Each one was as creamy, natural and fresh as the next, tasting precisely as their names suggest, making it almost impossible to decide. Unfortunately, there were no paper menus at the time of our visi

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