Hermanus Spanish restaurant
Amigo’s Cantina is ideally located close to the Old Harbour on Lemms Corner. The close proximity to the ocean makes Amigo’s a place where friends and family can relax and socialize and enjoy the aroma of coffee, good food and the fresh sea breeze.
Breakfasts are enticing with strong coffee and freshly baked breads and croissants. We also offer the traditional English breakfast with a spicy twist. With combined flavours from Spain, Portugal and Argentina, as well as Mexico and Mozambique, lunch and dinner are a real treat and experience.
Add a dash of South Africa and the menu is a mixture of tasty and fresh dishes prepared with the best ingredients and some pride. Patrons have the choice of crisp salads, warming soups, flavoursome starters, and main meals encompassing ‘carne’, seafood and chicken. Or share a combo platter with a friend. The menu offers one vegetarian fare and there is a small kiddies menu.
Dine on a trinchado starter, followed by a West Coast paella, and finish off with a fruit and nut cassata. Amigo’s Cantina has a Café Bar area with a smoking section. Choose something off the cocktail menu while the sun sets below the ocean.
Hermanus Contemporary restaurant
Fusion is a family owned business and is not part of any franchise or group.
True to the meaning of the word FUSION (blending of different styles and tastes) there is no specific style to our cuisine other than exceptional taste, quality and presentation.
We are a ground level Restaurant overlooking Walker Bay, known as the best land based whale-watching spot in the World.
We cater for both inside and alfresco style dining in a relaxed atmosphere.
We are open 7 days a week for breakfast, lunch and dinner.
Our menu includes dishes inspired by the sea, cattle ranch, chicken-coop, vegetable garden and the sandwich bar.
Our beverage list not only includes some of our local wines and wines from the Stellenbosch district, but also incorporates our South African beers, some international beers, spirits and cocktails.
We always strive to present our customers with exceptional quality, taste, presentation and service.
Swellendam Country restaurant
Cape Culture meets Belgian Flair...
Experience food prepared with personal care and a passion for excellence! Your chef and hostess, Sabine, is Belgian and will personally ensure bourgondisch portions. Enjoy your meal and the superb service in an inviting ambience of the classic Cape-Dutch homestead, Zanddrift.
The restaurant is open on Sunday, Monday and Tuesday from 09h00 until the last guest leaves; it is open om Wednesday, Friday and Saturday from 09h00 to 18h00; and Thursday the restaurant is closed.
Sabine has opened and owned two busy restaurants in Swellendam which are still running successfully, and then opened Sabine’s Drostdy Restaurant on the 1 August 2010.
As a Swellendam resident for 22 years already, Sabine’s two great passions are food and Swellendam. She fulfills both these passions in the her capacity as the owner of Sabine’s, which offers both the Swellendam market as well as all its visitors a dining experience to indulge in and a tourism product for Swellendam to be proud of.
The menu offers tantalizing meals which could be served either outside while enjoying the most fantastic views, or, weather depending, in the homely atmosphere inside with a beckoning fire in the open fireplace. Fresh country air, flair and the finest food are what it's all about. The extensive wine list boasts a variety of wines from the area.
Restaurants near Overberg
*Distances are shown as the crow flies and are not necessarily the actual travelling
Nelspruit South African restaurant
Nelspruit(58.6 km from Overberg)
There are over 237 local Spur steak branches and 28 international ones. Spur offers hearty and satisfying meals with great value for money. The steak ranch is famous for their classic burgers made from AAA-grade beef, served with the crispiest chips and Spur’s own recipe for the tastiest onion rings.
Every branch is lively, vibrant and incredibly family friendly. There is a kiddies menu and a lovely entertainment area for children. The food is generously portioned, extremely tasty and brilliantly priced.
Nelspruit Mediterranean restaurant
Nelspruit(59.9 km from Overberg)
The continental menu inspires dishes blended with native French and Mediterranean touches with a hint of local flair. Try the smoked trout roulade with spinach and horseradish cream, or the fillet with green peppercorn sauce.
The décor is upmarket and friendly, with splashes of colour adding warmth alongside a cracking winter fire.
Dine alfresco during warmer months of the patio lit with flickering candles and starry skies.
Local wines compliment meals at this warm and inviting establishment in Ferreira Street, Nelspruit.
Mpumalanga French restaurant
Mpumalanga(74.7 km from Overberg)
The seasonal menu changes daily prompt by a great selection of bin ends, Sherries and grappas.
Faded tapestries, ambient lighting and roaring fires welcome diners to an authentic dining experience brimming with English charm.
Try a selection of meals such as the Thai green quail and egg noodle soup, baby beetroot Carpaccio with cream cheese and rocket or wild-mushroom risotto for starters.
Mains offers succulent Rock cod fillet with buttered peas and chili pesto, or beef medallions with oxtail ravioli. Vegetarian delights such as oven-baked mushrooms simmered in white wine, smothered in cheese and grilled to perfection with a tapenade dressing tantalize the palate including meaty dishes such as herb-scented rack of lamb.
Round off the meal with moist chocolate bread and butter pudding or a decadent hot sticky pudding.