The cosy and casual vibe makes dining at Marika’s a anytime dining experience. Dressed in rustic holiday art that adorns the walls and casual décor with heavy striped crockery up scaling the tables.
The menu brims with starters, which include old favourites, like dolmades and skordalia, flame grilled sardines or fried whitebait.
Try the slow baked lamb for mains, or the vegetarian moussaka topped with a souffléd white sauce.
Desert is heaven on plate, try the halva ice cream blended to creamy-nutty heaven and if the nougatine cake is in stock, grab it!
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4 out of 5 stars
Accommodation near Marika's
*Distances are shown as the crow flies and not necessarily the actual travelling