Things to Do in Villiersdorp

Situated against the Klein Dassenberg mountains, you will find this quaint boutique cellar with its unique character and layout due to its historic origin. Previously a fruit packing shed, the cellar dates back 150 years.The vineyards were first planted in 1994. In 2001 Miko Rwayitare bought the farm and became the first black African to own a wine farm in South Africa.The philosophy is simple, “keep it traditional”. Keeping it traditional allows all the wines to develop as mother nature intended, only when absolutely necessary does the winemaker step in and intervene. This philosophy allows Mont Rochelle to produce wines that are easy drinking, well structured and of high quality that will be fit for any occasion. Quality comes as second nature here and they strive to produce nothing but that.A farm where 16 of the 33 ha is under vine and features sauvignon blanc, chardonnay, merlot, shiraz and cabernet sauvignon. Included are small blocks of mouvedre, petit verdot, viognier and the newly grafted semillon.The vineyards are situated from 250m to 400m above sea level, which gives a wide range of micro climates.Mediterranean-like conditions found in the western cape means dry summers and high winter rainfalls of 1000mm. The Franschhoek valley also experiences the south-easter which also helps bring in cooler air allowing for a longer ripening period, lending a hand to more physiologically ripe fruit.The 150 year old wine cellar was previously used as a fruit packing shed for the early settlers. Since being converted to a traditional wine cellar they can now process close to 110 tons of grapes in a season, these smaller volumes afford more concentration on quality rather than quantity.Stainless steel tanks aid in the making of the crisp clean whites, while barrels are favoured for the red wine making. There is a winemaker on hand at all times to tend the needs of wine, and often he can be seen crouched in the corner tasting some of the previous vintage.Need to know? Cellar tours: 11h00, 12h30 and 15h00 during the week. For a private tour by the winemaker please make a reservation.Tasting hours:wine tasting is available daily from 09h30 to 18h00. Gourmet tastings:enjoy four of Mont Rochelle’s wines, paired by their chefs as a perfect companion to the daily changing dishes. The tasting staff will explain each pairing to you.

Chamonix is located in the rich wine-growing region of the Western Cape, tucked away deep in the Franschhoek Valley. Once a part of the historic La Cotte Farm, granted to the Huguenots in 1688, Chamonix today comprises 300 hectares. Today Chamonix is known for its award-winning wines, German-style Schnapps, Grappa and Spring Water, which can be tasted all year round, seven days a week at their wine tasting room in the Blacksmith’s Cottage. The quaint cottage was built in the 18th century and is decorated with antique saddles and horse memorabilia.Chamonix is known for internationally acclaimed wines, which include a Methode Cap Classique Sparkling Wine, Sauvignon Blanc (a Fume as well as an unwooded), Chardonnay (a cellar master barrel selection), Pinotage, Cabernet Sauvignon and Bordeaux Blend (Troika). Their wines vary from other South African wines due to the advantage of having an altitude variation (250m to 450m). As a result, each variety is planted in optimal position to its suitable microclimate.Taste and purchase any Chamonix product daily from 9:30 am until 16:30 pm in the old Blacksmith’s Cottage.

Friendship, good food, wine and brilliant entertainment – the Barnyard Theatre in Franschhoek is where it all comes together. The first Barnyard Theatre started as a homely, rustic farm theatre in Plettenberg Bay where friends and family could be entertained and eat, drink and talk into the small hours of the morning. It proved to be such a winner that more Barnyard Theatres started popping up all over the country. There are currently 12 Barnyard Theatres in South Africa. While each theatre is a product of its individual setting, they all retain the quaint rustic charm of the original farm theatre’s humble beginning. The Barnyard Theatre at Bridge House hosts professional productions, jazz, choirs and corporate functions. Bring your own picnic basket or order a la carte.

Glenwood is a very special place. Located in the little-known valley of Robertsvlei, a few kilometres from Franschhoek, the farm and winery are surrounded by aspects of outstanding natural beauty.In this unique environment, it was only natural to plant the very best vines, with cultivars matched to the specific terroir of the valley, and to use sustainable farming practices to produce the best possible quality wines. They have done exactly that over the past twenty years, winning viticultural awards in the process, and their wines are receiving widespread acclaim.All grapes are hand-picked in the early hours of the morning to preserve their natural fruitiness. The wines are fermented in oak barrels or stainless steel tanks using natural and other yeasts, before maturation and bottling. State-of-the art winemaking techniques and personal attention are producing outstanding quality cultivar wines.Glenwood’s Flagship is the Chardonnay Vigneron’s selection, barrel fermented and matured in new French barrels with only wild yeast. Winning numerous awards, this wine features outstanding fruit and oak integration with a lingering aftertaste of smokey peach.Wine Tasting Hours:Mondays to Fridays 11:00 & 16:00Saturdays and Sundays (September to April, excluding Christian religious public holidays) 11:00 & 15:00Closed on weekends from May to AugustJoin their popular cellar and vineyard tours daily at 11:00.

The Franschhoek Valley is one of the top wine destinations in the world. It is here that the Maison Estate produces wines that are honed with skill, care and respect. Each vine is tenderly nurtured, each grape hand selected to give it that personal touch that is always home, always Maison. “While travelling is my passion, the comforting memory of a meal, of intimate moments shared with good friends over good wine, always draws me home.” This is Chris Weylandt’s inspiration behind the name Maison, the French word for house. “We make highly individual wines. We drink them with the people closest to us – and we love drinking them at home, where we can really explore the intimate character of each bottle,” says Weylandt. Open Wednesday to Sunday 10:00 – 17:00 +27 (0) 21 876 2116 www.maisonestate.co.za

The Berg River Dam is a 68 m high dam on the Berg river in South Africa. It is the centerpiece of the Berg Water Project which is designed to capture the winter rainfall and store it for supply to Cape Town during the dry summer months. The Berg River Dam was the first dam in South Africa to be designed, constructed and operated in accordance with the guidelines of the World Commission on Dams. Indigenous plants have been planted on the downstream face of the dam wall ensuring that the dam blends with the surrounding landscape. The scheme was designed to maintain the ecological integrity of the river through the release of water through low flows and high flows that coincide as closely as possible with natural flow of the Berg River. It is the first dam in South Africa where provision is made for flood releases for environmental purposes. Source: Wikipedia.org

Steeped in history and dating from 1797, this beautiful Boutique Estate is a 'must-visit' destination in Franschhoek. Rickety Bridge offers great wines, superb picnics and light meals in summer and hearty meals in winter as well as luxury accommodation, all amid spectacular mountain views. Leave all your cares behind and cross the bridge for a truly memorable experience.Need to know? Rickety Bridge Wine Tasting Centre Hours: Monday - Saturday 10:00 - 19:00 (December - March), Monday - Saturday 10:00 - 17:00 (April - November), Sunday 10:00 - 17:00. Closed 25 December and 1 January.Tasting fee: R15.00 per person for five wines, refundable on a purchase of wine. Cellar Tours can be arranged by appointment.

Renowned for its exceptional wines, picturesque setting, historic buildings and rural atmosphere, La Motte is an enchanting destination for visitors to the Cape Winelands. In synchronization with the wine making process, the farm also cultivates flowers and produces ethereal oils.La Motte’s completely redesigned and refurbished tasting centre was unveiled late 2009 and has been praised for the inviting and friendly ambiance it creates for wine lovers. Seated at hand-made tasting tables or in comfortable sofas, visitors look through huge glass windows into the working maturation cellar.Visitors are able to sample La Motte’s range of award-winning wines amid original works of art by acclaimed South African artist Jacob Hendrik Pierneef, after whom La Motte’s range of premium wines is named.Knowledgeable staff will not only advise guests on current vintages but also some of the older vintages which can be tasted. Besides wine, guests can also purchase some of La Motte’s beautiful Disas which are available during flowering season.Tasting Room hours: Monday to Saturday 09:00 – 17:00, closed Sundays and Christian Public Holidays.

Genadendal Handweavers started as a job-creation project initiated by The Kraal Gallery, but partnered by the Department of Economic Development, Rotary International, private family trusts and the community. Their mantra is ‘weaving broadens horizons’, evident in the vibrant hues and diverse range of beautifully woven products. The business employs locally trained women to create innovative and desirable items and works of art. 082 433 3540 www.thekraalgallery.com

Take a trip back in time at a South African National Cultural Treasure, the Genadendal Mission Museum. See the country's oldest pipe organ, the oldest fire engine, household implements, books, tools, and musical instruments, and a brilliant example of an original ox wagon. Displays examine the life of Moravian Missionaries in the Cape during the 18th and 19th centuries. Open Monday to Thursday 09:00 – 13:00, 14:00 – 17:00, Friday 09:00 – 15:30, Saturday 10:00 – 02:00 +27 (0) 28 251 8220

Visit the Genadendal Pottery Studio and purchase an unusual ceramic piece or hand-painted tableware. This project of the Genadendal Mission Museum is located on the Moravian Church Square behind the Information Bureau. Open Monday to Friday 08:30 – 16:00 and Saturday 10:00 – 14:00. +27 (0) 28 251 8291

Part of the Brandvlei Dam, Kwaggaskloof Dam (also spelled Quaggaskloof), is used for long distance swimming as well as water skiing, jet skiing and speed boats. The dam features a club house, launch pad and the setting has stunning views. It's a popular spot for fishing carp, whitefish, bluegills, bigmouth and smallmouth black bass. Quaggaskloof Water-ski Club is 15km from Worcester. Open weekends and public holidays.

Nestled in the pristine and tranquil Kogelberg Biosphere you will find one of the best kept secrets of the Cape Overberg. The Elgin Grabouw Country Club boasts spectacular views of the surrounding Hottentots Holland, Nuweberg and Groenland Mountains. Combined with the waterfront ambiance of the Eikenhof Dam and the extensive pine forests, this venue will leave you with an overwhelming sense of tranquillity and enchantment. The surrounding mountains are immensely popular with hikers, mountain bikers and nature lovers and the Country Club acts as the “gateway to the great outdoors” in that it is the ideal base for excursions into the surrounding mountains. Bring the whole family for a wonderful day out in the Overberg.

Paul Cluver Forest Amphitheatre is one of the most unique and awe inspiring settings for performances in the Overberg. A towering Eucalyptus forest circles the intimate 600 seater-arena which has been hewn from farm timber in its entirety. Performances are specifically chosen to match the natural acoustics of the venue.Pack a picnic basket, purchase estate wine and come enjoy an evening of entertainment with great stars, under the stars!Only 45 minutes drive from Cape Town International.Need to know? Blankets, cushions and warm jackets are recommended. Seats are unreserved on a first come, first served basis. Limited table bookings available at an additional cost. (For table bookings call 021 8440605).

The huge, sprawling Boschendal Wine Estate outside Stellenbosch is one of the oldest wine producers in the New World with a French viticulture heritage dating back to 1685. Experience Boschendal's wide range of exquisite wines by visiting the Wine Tasting Centre, situated in the oldest building on the property. Here you can taste and buy wines under the shade of the huge oak tree. Don’t miss the Exhibition Vineyard and Cellar where you can find out how the Boschendal vineyard operates and explore their state of the art cellar. The impressive Manor House is definitely worth a visit if you want to see an outstanding example of Cape Dutch architecture. Built in 1812, it is one of the few authentically furnished farmhouses open to the public at the Cape. And if all that wine tasting and exploring has given you a rumbling tummy, then choose from one of Boschendal's three world-renowned dining experiences. Visit the newly renovated Boschendal Restaurant that serves delicious, extensive Cape-French buffet luncheons, seven days a week. If the weather is fine then treat yourself to Le Pique Nique - an elegant French-style picnic beneath the fragrant pines. For light lunches and teas served under shady oak trees head straight to Le Café.

Solms-Delta offers a unique experience – far more than what you’d expect from a wine estate. Situated 15km outside Franschhoek in the heart of the Cape Winelands, this outstanding estate not only creates celebrated classical wines, it also offers a variety of highlights throughout the seasons. Visitors can picnic all year round in the enchanting forest, enjoy contemporary Cape cuisine at its renowned Fyndraai restaurant and be part of the annual harvest festival. A museum pays homage to the slaves who lived in the area and there are six special interest guided wine farm tours.Wine tasting at Solms-Delta wine estate is open seven days a week and takes place in the Museum van de Caab or under the oaks outside. The museum, which chronicles the social history of the 325-year old estate, is housed in the original wine cellar dating back to 1740.Enjoy a tasting of Solms-Delta and Solms-Astor wines and learn about the way they make their wines by taking one of the Farm Tours that include wine tasting. For more information or to book a tour call 021 874 3937.The tasting room for tasting and sales is open 9am to 6pm from Tuesday to Saturday and 9am to 5pm Sunday and Monday (closed December 25th and January 1st). Tasting is free for individuals. For groups of eight or more a R10 tasting fee per person is levied.

Something of a Greyton institution, The Inside Story retails an eclectic assortment of old and new. Merchandise ranges from fantastic handmade bath soaps to Indian textiles, scarfs and shawls in vibrant colours to unusual furniture. Artwork by shop owners, Michelle Holloway and Carol Gibbs adorns the walls. The shop's relaxed atmosphere makes browsing a pleasure. +27 (0) 28 254 9827

Even more reason to visit Greyton! Chocolatier Richard von Geusau crafts sublime handmade chocolates from the best Belgian couverture. It’s impossible not to drool while browsing the Von Geusau range of truffles and slabs – spiked with the flavours of roasted hazelnut, almond, pistachio, rose geranium, cardamom, crème brûlée, pear, lemon, vanilla and liqueurs. Need to know? Find the von Geusau Chocolaterie at the Oak & Vigne in Ds Botha Street, Greyton. +27 (0) 28 254 9100 www.vgchocolate.co.za

When owners Elke and Friedrich-Wilhelm Dauphin originally bought the farm, they invested substantially in staff, infrastructure and cellar technology to create a world-class winery that today produces an acclaimed range of wines. The red wines, with aromas of juicy dark berries such as blackberries and plums, are typically accompanied by spicy notes and pleasant mineral components. Allowed to develop in American and French oak barrels for a year, the reds are characterised by powerful tannins to ensure an opulent finish. In contrast, the white wines surprise with their refreshing, fine acidity and aromas of peaches and tropical fruits and they are fermented in stainless-steel tanks for nine months.Visitors to Allée Bleue may enjoy a wine tasting either in the delightfully relaxed courtyard of the Tasting Centre – conveniently located at the entrance to the Estate or by special arrangement with the winemaker. Alternatively, Bistro Allée Bleue, the Estate’s stylishly appointed restaurant set in a restored Cape Dutch building opposite the Tasting Centre, is the perfect setting in which to enjoy any of the Estate’s delicious wines either by the glass or by the bottle at cellar-door prices.

Currently ranked the ‘5th best course in South Africa’ by Golf Digest, Pearl Valley Golf Estates was masterminded by golf legend Jack Nicklaus and his unique touch is evident throughout the stunning course.Having hosted in 2008 what many believed to be the most successful South African Open in history, Pearl Valley is again hosting the 2009 Open. During the 2008 SA Open, 2007 US Masters Champion Trevor Immelman was full of praise saying, “The course is in incredible condition, it really is. That’s the way I expected the course to be, to a high standard, and they have always turned out a fantastic course, for the members day-in day-out. I really feel like these fairways; they are some of the best, if not the best, that I’ve ever played on”.Pearl Valley is truly in a league of its own - the course design and aesthetic beauty, the combination of the deep, lush green on the fairways and greens, together with the brilliant white river sand lining the bunkers was carefully planned to make Pearl Valley the most visually spectacular golf course in the country. The total length of the course is 6801 meters from the Championship tees and the members’ length ranges from 4685 to 5876 meters. Bunkers on Nicklaus’s signature courses are renowned for being shallow, long and fairly undaunting.Every hole is played against the spectacular backdrop of the mountains surrounding the estate and all are challenging due to the strategically set bunkers and fast greens.