Vegetarian 80 - 100 people Trendy Restaurants

  • Vegetarian
  • Greek
  • 80 - 100 people
  • Trendy
  • Brazilian
  • Mauritian
  • Less than 20 people
  • Seafood
  • Upmarket
  • Family
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Cities (127)
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Airports (101)
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Islands (50)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Pemba Island Manda Island Bugala Island Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Nosy Komba Solta Banana Islands Eden Island Kiwayu Island Mozambique Is… Principe Rodrigues Bawe Island Bazaruto Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Cousine Island Denis Desroches Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Kiweni Island Krk Lukoba Island Maafushi Magaruque Island Medjumbe Island Mnemba Island Rubondo Island Rusinga Island Tenerife Ukerewe
Fisherman's Choice in V & A Waterfront

Fisherman's Choice

V & A Waterfront Seafood restaurant in V & A Waterfront

Located in one of the best spots in the V & A Waterfront, this great seafood restaurant boasts panoramic views and a front row seat on the Victoria Basin. Most of the dishes are quite simple but do not lack in quality. Having plain old fish and chips becomes a treat and large portions at very reasonable prices make this restaurant a winner. Fish gets delivered daily ensuring the freshest produce on your plate - the hallmark of any good seafood restaurant. Fisherman's Choice is open for lunch and dinner, seven days a week. Experience the most amazing sunsets and the infectious sound of the water and the gulls while enjoying your favourite seafood.

Mezze in Camps Bay


Camps Bay Greek restaurant in Camps Bay

Mezze is a vibey, trendy restaurant ideally located on the popular, upmarket promenade in Victoria Road, Camps Bay. Here you can experience the best in urban dining and the contemporary food, ambience and feel make this restaurant both relevant and timeless. The cuisine on offer is 'world mezze' and it draws on Middle Eastern and Mediterranean inspiration. The menu offers a variety of olives, cheese, and pitas, as well as traditional Spanish tapas and the freshest dim sums from the East.

Pepper Chair in Centurion

Pepper Chair

Centurion Grills restaurant in Centurion

Pepper Chair is a restaurant located in Clubview. Great meat dishes for the meat lovers. For the daring they even offer 1,5kg T-bone steaks. This restaurant offers clients a relaxing atmosphere.

Pierneef a la Motte in Franschhoek

Pierneef a la Motte

Franschhoek Dutch restaurant in Franschhoek

Pierneef a la Motte Restaurant’s name is inspired by the great South African artist Jacob Hendrik Pierneef (1886 – 1957). Along with being able to view a collection of paintings by the legend in the restaurant, patrons can embark on a reminiscent culinary journey that explores the best of traditional Cape Winelands’ cuisine. The restaurant setting is very much Cape Dutch with a contemporary spin. The emphasis on oak furnishings along with glass vases marries the beauty of the outdoor scenery perfectly, thereby creating a relaxed and subtly sophisticated ambience. The menu is nothing short of a history lesson in the development of local traditional cooking. Expect to find the best traditional fare that is unashamedly South African. Menu items include starters of Boerbok terrine or the Koningsbrood soup. Mains serve up Pomegranate glazed Smoked Pork Belly and Impala Neck. And for dessert who can resist the Brandy Chocolate Pudding? The wine list is extensive and offers a full selection of the farm’s own as well as other overseas brands. One can indulge in a food and wine pairing at the Tasting Centre. The restaurant also has a children’s menu.

The Milkwood Restaurant in Hermanus

The Milkwood Restaurant

Hermanus Seafood restaurant in Hermanus

The Milkwood Restaurant is idyllically set in a nature conservation area in Onrus near the coastal town of Hermanus. Here guests can savour the seafood of the area, which is the restaurant’s specialty, as well as delicious venison dishes. The nature reserve setting provides guests with the opportunity to observe the wild life in action, as well as the luxury of a fabulous ocean view. The wooden deck for outdoor dining is perched on the river bank, which makes for a great summer evening spot. In the evenings the restaurant is transformed into a romantic location with candle light and the sound of the ocean nearby. The restaurant is open throughout the day serving meals as early as breakfast. Day time treats like cake and coffee are also on offer. The restaurant’s specialty is its seafood. Popular choices are the Line Fish, Seafood Platter and Calamari. The main courses are rounded off well with sweets like Crème Brule and imported coffee and a choice of superb specialty liqueur coffees. The restaurant gets its name from the stunning Milkwood trees that surround it.

The Mussel Cracker Restaurant in Saldanha

The Mussel Cracker Restaurant

Saldanha Seafood restaurant in Saldanha

Mussel Cracker is situated in Saldahna opposite the harbour. The restaurant is famous for its mouthwatering West Coast mussels, and offers traditional South African cuisine and fresh seafood. Guests can choose from a wide range of well-priced wines while enjoying the breathtaking view of the twinkling harbour lights over the ocean. The scrumptious dessert menu is sure to satisfy those with a sweet tooth.