Thai 60 - 80 people Restaurants

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2 Thai 4 in Illovo

2 Thai 4

Illovo Thai restaurant in Illovo

The 'Best Thai food west of Bangkok' is a phrase heard here often. 2 Thai 4 has an authentic menu and all dishes are prepared by Thai chefs. All the food uses traditional Thai spices and herbs, adding to the authenticity. The menu is large and varied and great seafood and vegetarian options are available for the non meat eaters. Wines and other beverages are also available. Children are welcome and outside seating is available.

Beach Bobbies Restaurant and Cocktail Bar in Port Edward

Beach Bobbies Restaurant and Cocktail Bar

Port Edward International restaurant in Port Edward

Beach Bobbies Restaurant and Cocktail Bar is located very close to Silver Beach, offering a good selection of light meals and drinks. The menu has a huge variety of delicious items to choose from light lunch meals to some big bites for the more hungry. Relax, kick back, and take in the great views while sipping on a fantastic cocktail.

Bistro Thai in Marrakech

Bistro Thai

Marrakech Thai restaurant in Marrakech

Bistro Thai is has a modern yet traditional interior with seating ranging from stylish tables to comfortable couches. The restaurant seats 60 including the terrace for those beautiful days. The chef prepares traditional Thai cuisine as well as the all-favourite sushi. We have been told that the lunchtime buffet is not to be missed. Wi-Fi is available for those business lunches.

Captain's Table in Simons Town

Captain's Table

Simons Town International restaurant in Simons Town

The de Beers cold Storage building was designed in 1901 by Francis Edward Massey and build for Cecil John Rhodes in 1902. With its sandstone facade bay windows and rustic looks, the building lends itself to the setting for a romantic upstairs restaurant with views over the yacht harbour and naval dockyard. One of our customers called Captain’s Table the best kept secret in Simon's Town. Well it may have been but it is no longer a secret. Yes we have finally opened Captain's Table upstairs above the Two and Sixpence Tavern. The experience was described as follows: "Enter the pub and ask the bar person to direct you to the Restaurant. Through the swing doors, up the stairs and then enter a completely different world" Captain’s Table is old world in style, where everything was designed to enhance your experience as our guests. The atmosphere upstairs is relaxed with dimmed lighting, candles on the tables and soothing background music. The venue is ideally suited for smaller functions and parties. The restaurant can be divided to allow privacy for smaller groups and can accommodate up to 48 people. The restaurant is open for lunch 12h30 - 14h30 on Fridays to Sundays and for dinner 18h30 – 21h30 Fridays to Wednesdays. The restaurant will be closed on Thursdays except for functions.

Gill's Deli Bar in Somerset West

Gill's Deli Bar

Somerset West Mediterranean restaurant in Somerset West

This deli-cum-restaurant and bar is a very refreshing take on the dining experience. Be sure to bring friends and indulge in a wide variety of specially chosen and made fresh breads, pestos, meats, cheeses and preserves. The restaurant is exudes tranquility and you will feel like kicking off your shoes, sitting back and relaxing with a fine glass of bubbles, wine or even a beer. Watch out for the regular champagne breakfasts, a wicked indulgent treat. Breakfasts include Norwegian Salmon with capers, horseradish, onion rings and toast, as well as the more traditional, but definitely not boring, omelette with ham and served with toast. Even a healthy fruit, muesli and yogurt option is available. For the later-in-the-day diner there are a variety of options to choose from, but a recommended dish would be the schnitzel, served with a range of toppings. Choose from spicy sauce, sweet peppers, gherkins and mushrooms; ham and cheese; bacon, pickled onions and croutons; and pineapple, bacon and cheese. Fresh produce, interesting food, drinks of choice and a laid-back atmosphere is what you can expect.

KFC in Century City

KFC

Century City International restaurant in Century City

Original recipe chicken made according to the Colonel's recipe. What would a restaurant guide be without KFC. No matter who you are, you will enjoy the fast, convenient and finger-licking food coming out of this take away outlet. Whether it is the original recipe chicken pieces covered in a batter that nobody we know of has been able to copy, or the tender fillet burgers with or without a kicking spiciness, it is hard to be disappointed with a meal. For a slightly healthier option, try the grilled chicken twister - a wrap filled with chicken strips, lettuce, tomatoes and a choice of mayo or a sweet chilli sauce. Add a side of chips, hearty mash and gravy, coleslaw or a fresh, soft mini loaf and you've got a meal fit for a king. Choose to sit down and eat here, or take your food home for a family dinner of wicked indulgence.

Mangiare in Somerset West

Mangiare

Somerset West Mediterranean restaurant in Somerset West

Explosive flavours and subtle tastes are in juxtaposition when talking about Mangiare restaurant. The freshest produce is used, the freshest produce literally being herbs and vegetables from the garden. This beautiful restaurant is set in the vineyards with breathtaking views of the mountain and ocean. Delicacies include imported summer truffles and parma ham - mouthwatering in itself. An a la carte menu is offered and changes every week to make the most of the seasonal ingredients. Try homemade ravioli, home-cured salmon, homemade gnocchi and risotto and finely sliced sirloin marinated in olive oil and presented on rocket. A really good wine list is available and local, as well as French and Italian wines are served. The service a great and the food unique, tasty and creative - add the beautiful setting and you've got a winner.

Overture in Stellenbosch

Overture

Stellenbosch Fine Dining restaurant in Stellenbosch

In its name, Overture Restaurant alludes to “An introduction to great things”. This exquisite eating establishment is set on the equally breathtaking wine farm, Hidden Valley, in the quaint Stellenbosch countryside. The menu is small and select, if not subject to change daily, to make the most of local seasonal produce. With award winning chef Bertus Basson running the show, patrons will certainly feel indulged in the culinary experience the restaurant offers. The menu caters for the sophisticated palate with dishes to the likes of Duck Liver Parfait (to start), Confit Lamb Shoulder or Silverfish (for mains) and Date and Rum Souffle for dessert. All menu items are paired and complimented with wines selected from the farm. For the foodies who eat to be swept away by the flow of flavours (not mention the eating with the eyes), Overture offers 3, 4 and 5 course menus (with or without wine). Feel free to take the advice of the in house sommelier, should one be undecided about wine choices. Overture has been listed as one of Eat Out Magazine’s Top Ten Restaurants for the past two years.

Petit Verdot in Vereeniging

Petit Verdot

Vereeniging Fine Dining restaurant in Vereeniging

The Petit Verdot is a genuine floating restaurant on the Vaal offering gourmet cuisine accompanied by a tour and the beautiful scenery of the surrounds. The barge has seating capacity for up to 70 guests and for up to 80 should it be a standing cocktail function. Spoil yourself and try this once in a lifetime dining experience while you're there.

Royal Siam Thai Restaurant in Wilderness

Royal Siam Thai Restaurant

Wilderness Thai restaurant in Wilderness

Special traditional Thai cuisine with strong aromatic components. Great balance, detail and variety are of great significance. Royal Siam Thai's food is known for its balance of three to four fundamental taste senses in each dish or the overall meal - sour, sweet, salty and sometimes bitter. Royal Siam Thai Restaurant loves what they do as they search for perfection continuously and strive to exceed every expectation. Royal Siam Thai's traditional Thai cuisine will touch all your senses with its exotic freshly prepared dishes from spicy curries and crispy duck to desserts that will make your mouth water. Restauranteur Chef Ice will exceed all your expectations. The restaurant has great ambience and is smart-casual.

Tashas Umhlanga in Umhlanga Ridge

Tashas Umhlanga

Umhlanga Ridge Fine Dining restaurant in Umhlanga Ridge

This unique, upmarket coffee shop cum restaurant is a vibrant addition to the Gateway experience. All the dishes are served with a gourmet flair and only the freshest ingredients are used to optimize taste and quality. The ambience is second to none and a pure decadent experience can be had here.

Thai Café in Hout Bay

Thai Café

Hout Bay Thai restaurant in Hout Bay

Located along Main Road in Hout Bay, Thai Café offers a wonderful selection of authentic Thai cuisine prepared by genuine Thai chefs. The menu proffers a wide selection of soups, salads, meat, seafood and vegetarian options, with something to suit all budgets and palates. You can expect fresh food brimming with flavour and mild, medium, hot or Thai style tastes to order. Try the Geang Phed - a red Thai curry with coconut milk, bamboo, peppers and basil, black bean noodles made with their very own special black bean sauce. Or Yum Talay - a spicy seafood salad with coriander chili and limejuice. If you are looking for an authentic Thai duck recipe, make sure to try either sweet and sour crispy duck or duck red curry. Discover why local and visitors alike flock to Thai Café and experience some authentic Thai food in the heart of Hout Bay.

Thai Café in Claremont

Thai Café

Claremont Thai restaurant in Claremont

This contemporary restaurant boasts a genuine Thai chef that serves up delicious, authentic Thai cuisine in a friendly, vibey atmosphere. The restaurant caters for all tastes and you can have your meal mild, medium or hot - if you are feeling really brave you can have your dish 'Thai Style'. The starter menu offers a variety of popular favourites like tempura prawns and hot, crispy spring rolls. There is even a combo platter to share comprising vegetable spring rolls, chicken satay, curry puffs and wontons - all served with a peanut and sweet chilli sauce. The salads are quite imaginative and apart from the vegetarian option, and a chicken and beef option, you can also enjoy the Yum Par (fish salad) featuring deep-fried kingklip on fresh lettuce with coriander and vegetables. A spicy seafood salad option is available as well. Diners can pick from a variety of soup options bursting with flavour. The traditional Thai Red, Thai Green and Massaman curries are on the menu and they can be enjoyed with your choice of chicken, beef, pork, prawns or fish. Stir fries are always a hit when it comes to Asian flavours and the variety certainly leaves you spoilt for choice. Be sure to try the 'Crispy Duck', half a deboned duck served on a bed of fresh vegetables in a special oyster sauce with mushrooms, chilli, garlic and herbs, or the ever-popular Sweet and Sour Crispy Pork, pan-fried with mixed vegetables, fresh tomato, cucumber and pineapple in a sweet and sour sauce. The Prawns Cashew is also not to be missed - six queen prawns stir-fried out of the shell in a light curry sauce with garlic, coriander, roasted cashew nuts and fresh vegetables. If you are looking for funky surroundings, a relaxed ambience, authentic, tasty Thai food and value for money all-round, give Thai Cafe a try.

The Guinea Fowl Restaurant in Stellenbosch

The Guinea Fowl Restaurant

Stellenbosch Fine Dining restaurant in Stellenbosch

The Guinea Fowl Restaurant is located on the Stellenbosch wine route on Saxenburg farm , one of the oldest wine farms in South Africa. It is renowned for its seafood, game and guinea fowl specialties. Visitors can delve into an extensive menu that caters for light, informal lunches to a full a la carte menu for occasion dining all while soaking up the ambiance that the farm effortlessly offers. Taking lunch on the vine covered terrace in summer, while watching the kids being taken for a ride (literally) on the farm’s minature horse will please young families, while adult parties and couples will love the fine dining experience that the restaurant offers. The menu is a feast for fish lovers, who have the assurance that the chef himself selected the daily catch. The Guinea Fowl also prides itself in its presentation staying true its belief that dining should satisfy the senses. Not to be forgotten in winter, the indoor setting, centred around the glowing fireplace, is perfect for long sips from the exclusive Saxenburg wine list. The Guinea Fowl makes for a fantastic venue for hosting corporate functions in its lapa, while its romantic vineyards set the scene for weddings.

The Laureate in Cape Town

The Laureate

Cape Town Fine Dining restaurant in Cape Town

This mid 19th centaury mansion, steeped in history and National Cape Monument status rests in Gardens, behind the historic Mount Nelson Hotel. Fine dining is the order of the day, at the only venue in the world where you can enjoy cuisine excellence in the company of four Nobel Peace Prize Laureates commissioned oil portraits, hung on the historical walls. Discover a rare dining experience, steeped in history and breathtaking surrounds at The Laureate at Leinster Hall.