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Benkei in Illovo

Benkei

Illovo Sushi restaurant in Illovo
A stunning restaurant in the upmarket Illovo Square centre, Benkei delivers when it comes to Japanese cuisine.The decor follows Japanese ideals with a spacious open plan interior punctuated with clean lines. A glass wall enhances this calming, spacious feel and for added tranquillity there is a mesmerizing fish tank.This popular restaurant produces superb sushi; some even consider it the best in Johannesburg, but Sushi isn’t all that Benkei has to offer. There is a teppanyaki grill and also a range of tempura options to suit those who fancy something else.For the best in Japanese cuisine, Benkei has it covered.
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Bica Sushi Bar in Table View

Bica Sushi Bar

Table View Sushi restaurant in Table View
This quaint, yet modern sushi spot offers delicious treats for the discerning diner. With typical Japanese flavours, Bica Sushi Bar definitely pulls out all the stops to ensure a pleasant dining experience. Enjoy traditional favourites like California rolls, maki, nigiri and fashion sandwiches in a vibrant location in this popular centre. The freshest produce is used to create the little pieces of art and every order comes with the usual ginger, soya sauce and wasabi. Expect fast service and great-tasting Eastern flavours that is surprisingly affordable. The restaurant is open from Monday to Friday from 9 am until 7 pm and on Saturdays and Sundays from 9 am until 5 pm.
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Bijou in St Francis Bay

Bijou

St Francis Bay Sushi restaurant in St Francis Bay
Bijou is a contemporary trendy ladies cocktail and sushi bar. The setting is ideal for sunset rendezvous, cocktails, sushi and tapas. There is indoor and outdoor seating available. This new and trendy restaurant overlooks the water - great for a get-together in summer with some friends and cocktails. The restaurant prepares takeaways.
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Bluefin in Plattekloof

Bluefin

Plattekloof Sushi restaurant in Plattekloof
Bluefin restaurant in Plattekloof specializes in high quality seafood and sushi dishes and an extensive menu that caters for all tastes. The interior is relaxed and modern, classy and leek and the ambience is vibrant and energetic. All your favourites can be found on the sushi menu, including California rolls, Fashion Sandwiches, Maki rolls, Salmon roses and much more. The chef creates his own speciality rolls, many of which are exclusive to the restaurant. These include rainbow rolls, the spicy firecracker rolls and decadent tuna crunch rolls. Should you not be a sushi lover, the menu offers many other options like line fish with sweet potato mash or veggies or chips, various calamari dishes including Cajun calamari, peri-peri calamari and even Thai green calamari. Watch out for the regular all-you-can-eat specials. The restaurant is open seven days a week from 10 am until midnight.
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Braza Portuguese Restaurant in Century City

Braza Portuguese Restaurant

Century City Portuguese restaurant in Century City
This beautifully decorated restaurant captures the heart of the Portuguese culture and tradition. As you walk in you feel right at home in the midst of earthy tones, solid wooden tables and finishes that reminds of the open-hearted, adventurous spirit of the Portuguese people. The food provides quality and comfort and range from the popular Espatadas to mouth-watering seafood dishes. The bustling, vibey atmosphere just adds to a wonderful dining experience. Braza is open seven days a week from 11:30 am until late and is an absolute must-try.

Café Batuque in Ponta do Ouro

Café Batuque

Ponta do Ouro Portuguese restaurant in Ponta do Ouro
Roughly translated Café Batuque means ‘Drum Café’ in Portuguese and this island style vibe captures the essence of a rare African holiday. The wooden deck wrapped in lush vegetation, and flanked by breathtaking ocean views sets the stage for relaxing, eating and socializing. The world famous menu inspires Mediterranean cuisine enjoyed alongside flowing European island tunes and a tranquil beach atmosphere. With many dishes on offer, why not try the delicious Fish Carpaccio, Escargot or Chicken livers in a red wine sauce or feast on the best grilled KG of fresh prawns in town not to mention Cafe’s famous sweet or savoury French crepes. Enjoy a soothing sundowner at the cocktail bar overlooking the bay and ocean, soaking up the island vibe and mouth-watering cuisine at Café Batuque.
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Canimambo in Dullstroom

Canimambo

Dullstroom Portuguese restaurant in Dullstroom
Canimambo Restaurant features an intimate setting inside for quiet meals by the fireside or a sun deck for lazy Saturday afternoons. It boasts the most tender giblets, the freshest prawns and the most succulent rump this side of the equator, with legendary Prego rolls and monstrous toasted sandwiches. Conscious of their carbon footprint, they are actively recycle the majority of their waste as well as grow their own organic salad greens.
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Canimambo Restaurant in Graskop

Canimambo Restaurant

Graskop Portuguese restaurant in Graskop
Great Portuguese and Mozambican fare can be enjoyed here. Traditional recipes using the freshest ingredients ensure a delightful dining experience. Be sure to catch the live entertainment evenings, special event occasions, the unique drumming circle and just in general the warm, cosy atmosphere and vibe.
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Canimambo Restaurant Graskop in Graskop

Canimambo Restaurant Graskop

Graskop Portuguese restaurant in Graskop
Specialising in Portuguese and South African cuisine, this family run establishment secures an intimate setting and the most succulent, tender peri-peri chickens. The extensive menu and Mozambican ambiance compliments aromatic Portuguese wines making for an excellent meal and all around service. Dine in the bright and colourful surrounds snuggling up to the cosy winter fireplace or alfresco on the fully covered and heated patio. Enjoy authentic cuisine, hospitality and Platinum Star Diners awards at Canimambo Restaurant

Canto Latino in Rivonia

Canto Latino

Rivonia Portuguese restaurant in Rivonia
If traditional Spanish and Portuguese food and delightful tapas is what you’re after then Canto Latino is the place for you. Specialising in the finest Spanish and Portuguese cuisine and prices to please, it’s not a surprise that Canto Latino receives lots of support from the local community. A picturesque courtyard provides al fresco dining to please and Flamenco music adds to the authenticity of your Latin dining experience. When it comes to true Latin cuisine, Canto Latino is the genuine article.

Caravela Portuguese Restaurant in Gaborone

Caravela Portuguese Restaurant

Gaborone Portuguese restaurant in Gaborone
Caravela Portuguese Restaurant is an authentic restaurant with efficient service and great food. The interior is bright and interesting. The personal service enhances a diner’s experience. The food is fresh and the fish always a good choice. The seafood or steak dishes will leave you satisfied and with a smile on your face.
No Reviews

Casa Valdez in Somerset West

Casa Valdez

Somerset West Portuguese restaurant in Somerset West
This tavern-style restaurant offers a relaxing atmosphere that exudes the warmth and welcoming feel that a true Portuguese establishment should have. The menu is simple but delightful and offers dishes that will leave you satisfied - with sticky fingers no doubt. Dishes include almost all the peri peri favourites and the grilled meats are served after being cooked to perfection...and taste. Try the awesome, conversation-starting espetadas, cubed pieces of succulent meat that drenches the chips below in the wonderful flavours of the sauce and basting it was prepared in. Other dishes include the traditional chargrilled chicken and the melt-in-your-mouth prawns. The interior is filled with Portuguese memorabilia, rustic wooden benches and wooden tables, all surrounding the central fireplace that lends a cosy feel to the room. The wine list comprises good South African bottles, and even some imports from Portugal.
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Casa Verde in Bonnie Doon

Casa Verde

Bonnie Doon Portuguese restaurant in Bonnie Doon
Casa Verde is a true Portuguese restaurant with the friendly service to match. The interior has red check table cloths and fantastic art on display. The daily specials are written on a blackboard and the wine list complements the menu. On offer are traditional Portuguese and Colonial dishes, as well as breakfasts, open sandwiches, salads, pastas and fresh fish. Trading hours: Breakfast and Lunch: Monday to Saturday: 09:00 - 16:00 Dinner: Tuesday to Saturday: 18:30 - 22:30 (Kitchen closes).
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Catemba Portuguese Restaurant in Hatfield

Catemba Portuguese Restaurant

Hatfield Portuguese restaurant in Hatfield
This authentic Portuguese restaurant brings home the flavours, charm and hospitality of the old school seafaring days of this culture. The interior and vibe creates an atmosphere brimming with friendliness and homeliness. The passion that is put into every dish is clearly visible and the enthusiasm of the owners and staff inspiring. The menu is large and contains something for everybody. Traditional Portuguese favourites like Peri Peri Chicken Livers and Moelas, beef fillet cubes in Prego Sauce can be enjoyed. For the diner that isn't squeamish, there is the Figado de Galinha, translate chicken giblets. Clean ox-tripe in a light curry with white beans and chouriço is another adventurous option. The more conservative palate can try the coconut lamb curry or the delectable prawns. The Catemba Seafood Platter is perfect for sharing over a bottle or four of wine and contains six lipsmacking lemon butter prawns, four butter garlic mussels, 150 g calamari, two Portuguese sardines and one hake fillet. The 300g Portuguese fillet steak and egg topped with authentic prego sauce is not for the faint-hearted. This restaurant delivers in quality and quantity and here you can have a feast without breaking the bank.
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Cellars Restaurant in Makhado (Louis Trichardt)

Cellars Restaurant

Makhado (Louis Trichardt) Portuguese restaurant in Makhado (Louis Trichardt)
This small family run restaurant sits in the heart of Limpopo exuding flavourful Portuguese foods and continental breakfasts. Lunch and dinner courses spill off the set and a la carte menu complimented by roaring winter fires and African sundowners. Try the famous prawns, trinchado, Portuguese style steak or chicken. Once a month there are special evenings with promotions for SA Breweries, wine tasting evenings and entertainment.
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