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Greek Fisherman in V and A Waterfront

Greek Fisherman

V and A Waterfront Greek restaurant in V and A Waterfront
The Greek Fisherman is in the heart of Cape Town’s V & A Waterfront. Diners are treated to traditional Greek and Mediterranean food and hospitality. Encouraged to sit back and relax while taking in the out-of-this-world view of Table Mountain and the bustle of the working harbour, patrons are treated to great friendly service and delicious food. Best known for its traditional Greek and Mediterranean menu, the restaurant as added a modern twist to some dishes. With a selection wonderful homemade breads, fresh out of the oven, and over twenty five meze and tapas starters to choose from, including Souvlaki (meat skewers served with tzatziki), Spanokopita (spinach and feta parcels) and Atherina (white bait), diners can feast and soak up the lively atmosphere. The main courses are predominantly fresh fish and seafood dishes, as well as the highest quality meats, all cooked to perfection over and open charcoal fire for an authentic taste sensation. The wine list has something for everyone. With the motto “food is family, family is life, life is everything” a meal at the Greek Fisherman is a treat to share with the whole family, and one that won’t be forgotten.
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Jose's Tavern and Oyster Bar in Kempton Park

Jose's Tavern and Oyster Bar

Kempton Park Greek restaurant in Kempton Park
This vibey restaurant serves up unpretentious, hearty food with a touch of glam. A great, happening atmosphere combines with warm hospitality to ensure a great experience every time. The menu is large and offers something for everyone. Meat, seafood and even veggie dishes flies out the kitchen, freshly prepared with quality ingredients. A great wine list is available.
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Kuzina in Rosebank

Kuzina

Rosebank Greek restaurant in Rosebank
Kuzina boasts a famous Greek chef – Yiannis Baxevanis, whose creativity and authentic style spill out onto decadent dishes and mouth-watering aromas. With focus on quality and authenticity, Kuzina embraces exotic international dishes in a warm and welcoming room, typical of Greek family traditions, where families come together around good food and festive celebration. Visit Kuzina and discover true Greek aromas and famous hospitality in Rosebank, Johannesburg.
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Kuzina in De Waterkant

Kuzina

De Waterkant Greek restaurant in De Waterkant
A warm welcome awaits you at this popular Greek eatery in the stylish Cape Quarter. The decor stays true to the Mediterranean theme with elegant blues and clean whites and adds to the relaxed ambience throughout the restaurant. A focus on freshness makes for a menu that changes with the seasons so there are new dishes continually added to the standard menu and also the specials board. Superb Greek food and hospitality await you at Kuzina.
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Limani Blue in Knysna

Limani Blue

Knysna Greek restaurant in Knysna
Located at Knysna waterfront, Limani Blue offers Greek cuisine that compliments a diversity of cooking styles, ingredients and flavours. Coloured by a unique and colourful history, this eatery refreshes the palate with mouth-watering Greek buffets, decadent deserts and a wonderful setting. Winner of the Top Restaurants of the Year Award with an impressive fifth award and Southern Cape, Food and Wine Society Award, Limani boasts an impressive reputation and cuisine. Indulge in a fall of the bone shoulder of Lamb - slow roasted in the oven over-night, seasoned with garlic, fresh oregano, Lemon & Olive oil compliment by smooth glass of wine. Limani Blue will explode the palate with its voluptuous cuisine in an authentic Greek setting right in the heart of Knysna.
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Mykonos Restaurant in Walmer

Mykonos Restaurant

Walmer Greek restaurant in Walmer
Mykonos Restaurant is the only Greek restaurant in Port Elizabeth. Mykonos creates a family friendly atmosphere and the buzz is contagious. The authentic Greek food is always a treat with dishes of moussaka and slow roasted Greek lamb. End the night with some baklava and ouzo or a traditional Greek coffee. Trading hours: Tuesday to Saturday from 11 am until 10 pm; Sunday from 8 am to 3 pm.
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Pappas on the Square in Sandton

Pappas on the Square

Sandton Greek restaurant in Sandton
Boasting finalist for the Special Star Awards in Gauteng, Pappas on the Square combines Mediterranean cuisine infused with Greek touches. Begin the culinary journey with the famous Greek Kleftiko (Greek lamb Pappas style) or the succulent Mediterranean seafood served in special copper pans. The menu offers variety with the likes of halloumi strips - fresh Cypriot cheese deep-fried and served with lemon wedges or calamari - grilled tubes with rocket, capers, lettuce, red onion, tomato and cucumber for starters. Main meals such as the grilled baby chicken - marinated in lemon and oregano, then flame grilled and topped with Kalamata olives provides a tasty and hearty meal concluded by Milopita – a warm Apple Tart layered with Vanilla Ice Cream. Pop into Pappas on the Square and dine on cuisine fit for a king in the heart of Sandton on Nelson Mandela Square.
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Parea Taverna in Sandton

Parea Taverna

Sandton Greek restaurant in Sandton
Parea Tavern seduces with mouth watering cuisine and Greek Island atmosphere, where the palate rejoices with flavour and the senses are stimulated with traditional belly dancing and Greek dancing. The interior embraces light and airy décor, reminiscent of traditional blue and white shores of Greek with alfresco dining on the terrace. The menu boasts signature dishes such as Kleftiko - Lamb shank that melts off the bone and served with a butter knife! Or fresh Line Fish - cage grilled on an open flame for authentic Greek taste. Vegetarians can enjoy the Vegetarian Platter with an assortment of dips and meze served with slices of delicious warm pita bread. Parea Tavern invites relaxation and authentic Greek cuisine for a culinary journey to the exotic shores of the Greek Islands.
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The Greek in Jeffreys Bay

The Greek

Jeffreys Bay Greek restaurant in Jeffreys Bay
The Greek is the best place to sit down to an authentic Greek meal. The ingredients used are natural and organic and prepared in a healthy Greek style. The seafood is sourced from the local waters and arguably the best in town. The meals are cooked in a clay oven and over open grills – the way the Greeks intended! The pizzas have classic thin crusts and the meze platters are best shared over a bottle of crisp white wine.
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