Fresh ingredients grace dishes prepared home-style, using the freshest South African ingredients and tried and tested recipes. Balmy summer days extend a warm welcome with a traditional lamb on the spit, served with salads, vegetables and roast potatoes everyday and winters combine a three course meal consisting of starters, mains and desert every Sunday. Spend long lazy afternoons soaking up sun and live music drifting through the air, as the aroma of succulent lamb on the spit wets the appetite complimented by fine wines at Backsberg Restaurant.

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Bayede!

Stellenbosch South African restaurant in Stellenbosch

A visit to Bayede! may very well have its visitors shouting just that on their way out: Hail to the King! Set amongst the beauty of the Helderberg mountains with vineyards surrounding, Bayede! boasts a wine cafe that is equally suitable for families and more formal affairs. Families can enjoy a relaxing lunch out on the lawn picnic style while the children stretch their legs or entertain themselves with trout fishing at the dam. The indoor restaurant offers a more intimate setting for smaller groups that require a little more formality. The menu is wholly South African, but with original twists of brilliance. It changes weekly to make the most of fresh local produce, but guests may happily expect a variety of starters, mains and dessert. For starters delve into a classic Caesar Salad where bacon has been replaced with biltong and anchovies for snoek pate. The main courses cater more than adequately for meat lovers and vegetarians alike. And with a chef that is known for his sweet tooth, there’s no getting away without a bite into the decadent dark chocolate-espresso torte with merlot poached pears & cardamom parfait. The restaurant has a wide selection of wines, but patrons are guided with wine and food pairing suggestions on the menu.

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Bilton

Stellenbosch South African restaurant in Stellenbosch

Bilton Restaurant offers a unique family friendly setting in tranquil surrounds. Whether it is a sauntering wine paired lunch or a family outing with the kids, Bilton can accommodate. The restaurant focuses on traditional, hearty South African cuisine and serves dishes like bobotie (a favourite among locals and any tourist who's ever tried it), mouthwatering chicken pie (made the way mama made it), and even a gourmet-style burger. The menu also caters for the little ones, and so does the jungle gym and large, rolling lawns. The fireplace and large balcony areas ensure that you can enjoy your glass of wine, come rain or shine. The restaurant is open from Tuesday to Friday from 9 am until 5 pm and on Saturdays and Sundays from 10 am until 4 pm.

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Bistro at Weltevrede Wine Estate

Robertson South African restaurant in Robertson

Tucked away in Robertson Wine Valley, capturing an engaging and captivating atmosphere, Bistro at Weltevrede Wine Estate secures views of the vineyards and mountains. Serving breakfast, main meals, light meals and snacks, the cuisine is simple yet tasty, enjoyed with a glass of homegrown wine and welcoming atmosphere. Dine at Bistro at Weltevrede Wine Estate under the vine covered terrace enjoying delicious food, fine wine and sweeping views located along the R317 between Robertson and Bonnievale.

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Café Maude

Robertson South African restaurant in Robertson

This delightful and breathtakingly beautiful setting is Bin Courage Wine Estate, where diners peruse the local cuisine paired with decadent wines and aromatic coffees. Enjoy a delicious lunch indoors warmed by a roaring winter fire or alfresco under an old African Pepper Tree sampling fresh salads and creative sandwiches. Café Maude awaits discerning palates just off the scenic Route 62 on Bon Courage Estate Winery in Robertson.

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Groote Post Restaurant

Darling South African restaurant in Darling

You can't get more local than the lamb grazing along the country road on the way, or a springbok in the veldt. The herbs and vegetables come from the garden at Trinity Lodge, their guest house in Darling. Debbie and Shaun, who runs the restaurant with her, are a formidable husband and wife team. Both are professionally trained - Shaun at the Johannesburg Hotel School, Debbie at the Cordon Bleu School in Johannesburg and Prue Leith’s in London. Need to know? Open for lunch only - Wednesday to Sunday, Ccosed on Mondays and Tuesdays, closed on Christmas day, New year's day and Good Friday. Dinner by arrangement

1 Review

Hermitage Restaurant

Stellenbosch South African restaurant in Stellenbosch

If one finds oneself meandering through the Bottelary Hills of Stellenbosch then Hazendal Wine Estate’s Hermitage Restaurant is a good choice for fine food and wine tasting. The dining area of the restaurant has the prefect combination of comfort and sophistication. In winter intimate post dinner drinks and wine tastings can be taken in front of the fire place while the court yard is available on warmer days. The view of the working cellar behind the glass walls adds a hint of modernity to an otherwise classical setting. The painted ceiling and piano is a splendid touch in creating the ambience of the establishment. Hermitage offers patrons a generous slice of South African cuisine with a dollop of Russian flair. Menu items include a Traditional Cape Malay Platter with Bobotie, Chicken Pie and Lamb Curry, Ostrich Carpaccio and Austrian Chocolate Mousse that is infused with an orange liqueur. Hazendal also has a Russian Museum as a place of interest and caters for picnics (includes eats for the kids) on a booking basis.

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Jonkershuis

Constantia Cape Malay restaurant in Constantia

The Jonkershuis is situated in the historic core of the Groot Constantia Wine Estate, overlooking the Constantia Valley Vineyards and with Panoramic views across False Bay. Being situated in one of Cape Town's 'Big 6' destinations allows Jonkershuis to offer groups and individuals more than just a memorable dining experience. Enquire about a trip through the historic Manor House or a Wine Tasting and Cellar Tour of the Groot Constantia Cellars. There are also fantastic views of the Peninsula from the historic Baths high on the estate for those energetic visitors. Relaxed and inviting, dine alfresco overlooking False Bay and Groot Constantia Manor House underneath the oak trees or in the Jonkershuis courtyard under the grape vines. Inside dining is elegant and informal with the double-sided fireplace adding warmth and grandeur during those chilly winter months. Situated next to the main restaurant is a room with two large wood burning fireplaces at each end, a wooden ceiling and stable doors leading to the historic core and wagon courtyard, a perfect spot for groups wishing a more private area or a wine tasting to accompany dinner. Bistro-style dining with a Cape Malay influence characterises the stylish and varied menu. The emphasis is on flavour, using the best local ingredients and fresh produce from boutique suppliers wherever possible. Opening hours are Monday to Saturday from 09h00 to 22h00, and on Sundays from 09h00 to 16h00. From 15 May to 15 August, the restaurant is open from Monday to Sunday, from 09h00 to 16h00 - the kitchen closes at 16h00 and then serves deserts and cheeseboards from 16h00 to 17h00. For large evening bookings please contact info@jokershuisconstantia.co.za.

1 Review

Le Pommier

Stellenbosch South African restaurant in Stellenbosch

Le Pommier Restaurant offers the best in country cuisine filled with flavour. Think traditional South African dishes like Bobotie, Chicken Pie as well as the Golden Delicious Gourmet Burger which is Le Pommier’s specialty. Completely child friendly, the restaurant is perfect for leisurely family lunches. It’s refreshing table settings also make it ideal for intimate dinners. Le Pommier Restaurant has added a wine lounge to its list of offerings – an area where you can enjoy wine tasting while enjoying the views of Stellenbosch’s famous Banhoek Valley. This is the ideal place to sit back and watch your favourite sporting events with your friends. The best part is that the wine lounge will continue to make wines from different Banhoek Estates available to you at Cellar door prices, just like in the previous wine shop.

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Lord Neethling Restaurant

Stellenbosch South African restaurant in Stellenbosch

Lord Neethling Restaurant is situated in the heart of Neethlingshof Wine Estate in the Stellenbosch Winelands. The delicious cuisine and stunning views make for a truly memorable dining experience, combining the very best in South African food and wine. The elegant Lord Neethling Restaurant features spectacular sweeping views over the vineyard and surrounding country from the beautiful outdoor terrace and a warm and relaxed fine dining atmosphere. The setting is simply superb, the food is excellent and the service is friendly. Choose from delightful garden setting of the Palm Terrace which serves a variety of light meals or the Manor House. Built in 1814, the Manor House is now a national monument. The restaurant offers a comprehensive a la carte and light meal menu in the original Manor house, on the veranda in front of the building or in the wine garden under the oak trees.

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The Oude Wellington

Wellington South African restaurant in Wellington

Oude Wellington’s charm is hard to resist. Ideally situated on a working brandy distillery in the Cape Boland, the restaurant offers great dining that reflects the best of cape hospitality. In winter the thatched restaurant offers a cosy setting with fire places while warm summer days call for meals to be enjoyed under the oak tress with views of the vineyards. The country menu offers traditional fare with a contemporary twist that incorporates the freshest seasonal ingredients. Divine starter choices to the likes of Biltong soup and Snails in Phyllo on Tzatziki await guests. Mains on offers include rare delicacies like Rabbit casserole as well as old traditional favourites like slow roasted Lamb Shank. The wine list comprises wines from the Oude Wellington Estate as well as prized potted brandy and Grappa.

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The Restaurant in the Vines

Franschhoek South African restaurant in Franschhoek

Lunch might be over when the distant orange-pink mountains change hue. But that doesn't mean you have to leave.Take a seat on a sunny wooden deck that reaches right into the vines of Rickety Bridge Wine Estate. Sip a glassful of crisp estate wine and redefine the concept of a picnic in the Summer. Every gourmet parcel unwraps new delights. The Restaurant in the Vines offers a unique dining experience, sit on the deck or laze on the lawn in the heart of the vineyard and enjoy a Cape inspired gourmet picnic.In winter, the fare is hot and hearty - home-cooked soups, traditional curries and casseroles.Children also have a menu to keep them satisfied.Every creation from the team of expert chefs is given extra zest by the striking splendour of the setting.Rickety Bridge is an enchanting Franschhoek wine estate that earns its place in the Cape's cuisine capital. Taste their celebrated wines on leather fireside couches. Stay over in one of the luxurious Manor House rooms, embraced in two centuries of history, and discover one certainty. During every moment spent on this side of the bridge, you won't want to be anywhere else in the world.Need to know? Opening Times:Monday - Sunday 11:00 - 16:30.

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Vineyard Restaurant

McGregor South African restaurant in McGregor

Swaddled by the Langeberg Mountain Range extended by vineyard views, Vineyard Restaurant delights from within one of the oldest farms in the region. The restaurant offers a tantalising a la carte menu alongside sumptuous breakfasts and gourmet picnics. Enjoy sweeping views and the freshest farm produce beautifully presented for comfort food at its best. Tucked away between the historical villages of McGregor and Robertson, Vineyard Restaurant offers tantalising meals flanked by beautiful views and fine wine.

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Warwick Estate

Stellenbosch South African restaurant in Stellenbosch

Warwick Wine Estate is located on the R44 between Klapmuts and Stellenbosch and has become a popular picnic venue. The estate is versatile in that, although it is the perfect romantic spot, it is also child friendly. There are a few picnic areas to choose from. The courtyard has tables and chairs and a shady area where the kids can play. The lawn area is all umbrellas, mattresses and cushions overlooking the dam and lunching in such comfort is almost sinful. There are also picnic pods. Visitors who would like to host a more private party can reserve the “penthouse’ picnic location that is set on the hill, overlooking the stunning scenery of the farm. Expect a quirky, but cleverly packed and delicious picnic basket by award winning chef Bruce Robertson. The boxes and containers are treat to open. Discover the likes of Biltong and Brandy pate, Baguettes wrapped in “Warwick News” newspaper, salads and cold meats and even a helping of Tomato Bredie. A selection from the estate’s wines rounds off the picnic experience. Guests are encouraged to take time for a tasting, and try the lovely wines that Warwick has on offer. Booking is essential.

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World Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

Backsberg Restaurant

Bayede!

Bilton

Bistro at Weltevrede Wine Estate

Café Maude

Groote Post Restaurant

Hermitage Restaurant

Jonkershuis

Le Pommier

Lord Neethling Restaurant

The Oude Wellington

The Restaurant in the Vines

Vineyard Restaurant

Warwick Estate

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