Pub Meals 80 - 100 people Restaurants

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Cities (127)
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Airports (101)
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Islands (50)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Pemba Island Manda Island Bugala Island Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Nosy Komba Solta Banana Islands Eden Island Kiwayu Island Mozambique Is… Principe Rodrigues Bawe Island Bazaruto Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Cousine Island Denis Desroches Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Kiweni Island Krk Lukoba Island Maafushi Magaruque Island Medjumbe Island Mnemba Island Rubondo Island Rusinga Island Tenerife Ukerewe
Aloe Ridge Farm Restaurant in Zwartkop

Aloe Ridge Farm Restaurant

Zwartkop French restaurant in Zwartkop

This restaurant is situated at Aloe Ridge Farm in the Cradle of Humankind, a World Heritage Site. The Observatory is a great venue for functions and the resident astronomer will take you on a telescopic tour of the night sky. The a la carte menu offers a wide variety of dishes for all tastes. Booking is essential.

Apre's in Stellenbosch


Stellenbosch Italian restaurant in Stellenbosch

Here you can enjoy high quality and authentic Italian food straight out of Mama's kitchen - or so it seems. The elegant and stylish interior speaks of Italy, and you can easily imagine that you're sitting in Tuscany, Siena or Sicily. Traditional Italian food gets served and you can pick an choose from the long list of pizzas and pastas that taste as authentic as they smell and look. A great, extensive wine list is available and the best coffee will end your meal. Apre's is open for breakfast, lunch and dinner from 9 am until 9:30 pm. If it is a taste of Italy you are looking for, pop in.

Café Dijon  in Stellenbosch

Café Dijon

Stellenbosch French restaurant in Stellenbosch

Café Dijon is a pocket of Paris in the heart of Stellenbosch. Ideally located at the centre of town, this quaint eatery is a gem for food lovers who enjoy true French cuisine. Its indoor café is perfectly Parisian in décor and ambience while being seated outside, under ancient oak trees and umbrellas, allows for a relaxed reflection of passers-by on the street in true European style. Expect an impressive and authentic French menu. There are classic hors d’ oeuvres and salads such as Pear, Parma ham and Gorgonzola that are designed to please the palate. The main course selection and restaurant specialties are extended to include regional French dishes to the likes of South West of France Cassoulet. The multi-dimensional menu has an array of asides and desserts and caters well for those who like to round off their eating experience. The combination of true French style and food makes this bistro style establishment a delight any time of day – breakfast, lunch or dinner.

Eight and a half on Canal in Century City

Eight and a half on Canal

Century City Italian restaurant in Century City

This Italian restaurant is set in arguably one of the most beautiful settings in Century City. Diners can sit in what feels like a real Italian piazza overlooking the tranquil waters of the canal surrounded by plants, trees and peace. The delightfully simple and rustic menu contains all the old favourites - with a modern twist. Diners are spoilt for choice and starters range from straight forward focaccia or calamari to more complex dishes such as the Carpaccio - pepper-crusted beef fillet topped with mushrooms, parmesan shavings and rocket. A variety of truly Italian pizzas and pastas are available and a combination to try is the 'trenette' pasta with calamari, mussels, porcini mushrooms, black olives and cherry tomatoes in a chilli, garlic, white wine and olive oil sauce. House speciality seems to be the fillet served with a reduced balsamic vinaigrette topped with rocket and parmesan shavings, the prawns prepared in a secret special Pernot sauce and the 'eight and a half pasta' with Italian sausage in a tomato sauce. This restaurant is open seven days a week from 10.30 am until 10 pm. Booking is advised.

il Paninaro  in V & A Waterfront

il Paninaro

V & A Waterfront Italian restaurant in V & A Waterfront

On the ground floor of the Alfred Mall in Cape Town’s V & A Waterfront, with a view of the bustling Waterfront il Paninaro Paninoteca e Spaghetteria overlooks an area designated for buskers, ensuring that patrons are treated to a wonderful variety of live entertainment, ranging from a marimba band to traditional African gumboot dancers. Whether it is a traditional cooked breakfast, a morning muffin and steaming hot cup of pure Arabica coffee or a more traditional Coppa Salute (fruit yoghurt in layers with muesli & banana) there is no better place to be to start of the day then the veranda of il Paninaro Paninoteca e Spaghetteria. And for a truly traditional Italian treat, the Cannoli is a house speciality – originating in Sicily, these tube- shaped pastry shells are deep fried and filled with a sweet, creamy filling; deliciously indulgent! This traditional Italian eatery specialises in light meals for lunch and dinner. With a range of over 20 paninis to choose from, there is something for everyone. Only the best breads are used, and fillings include: Parma ham, mozzarella and artichoke pesto on Focaccia bread; mozzarella, tomato and pesto on Grissone bread; grilled chicken, sun dried tomato pesto and rocket on Ciabatta bread. Pastas include a delicious homemade lasagne and a variety of pastas with fresh authentic Italian sauces. Alternatively there is a delicious selection of antipasti to choose from, and a wine list that includes both South African and Italian wines.

LM Grill in Durban Metro

LM Grill

Durban Metro Grills restaurant in Durban Metro

This restaurant is a must-try for visitors to the area and a favourite return-to spot for locals. The menu is large and varied and high quality dishes include a selection of curries, steaks, seafood and poultry. Sushi is also available. A laid-back and relaxed ambience combines with great tasting, unpretentious dishes to ensure an enjoyable dining experience.

Massimo's Italian Restaurant in Hout Bay

Massimo's Italian Restaurant

Hout Bay Italian restaurant in Hout Bay

Massimo’s is located in the tranquil setting of Oakhurst Barn in Hout Bay. Here you will find a bustling, cosy setting filled with laughter and the aroma of wood-fired pizzas in the company of warm smiles and friendly faces. Choose a Pizza Feast or a Full Italian Experience for a set price and enjoy as many mouth-watering pizzas as you can eat. Feast your appetite on fusion of flavours starting with a Green salad, dressed with olive oil & balsamic, toasted pine nuts and parmesan shavings followed by a selection of pizzas topped with Coppa Ham & Rucola (rocket), Duck & Pan-Fried Mushrooms and Banana, Ricotta, Honey & Almonds to mention a few. If you can still manage to squeeze in a little more opt for the delicious homemade ice creams and Tiramisu followed by Limoncello, an Italian after dinner drink made with local organic lemons and Biceri or a traditional Torinese chocolate liquor. Enjoy the selection of South African beers and wines, including some Italian varieties grown locally which make a superb accompaniment to your pizza.

Paradiso in Hermanus


Hermanus Italian restaurant in Hermanus

Paradsio restaurant, located in Walker Bay, offers visitors Italian at the sea-side. The authentic feel and welcoming atmosphere ensures that Paradiso is frequented by Hermanus locals and holidaymakers alike. The restaurant is housed in an old fisherman’s cottage. The sandstone walls and original wooden floors gives the eatery a very individualistic character. The open plan kitchen is another unique feature to Paradiso and allows guests to witness the bustle of the kitchen. The menu is mostly Italian but with some South African influence and does well catering for all tastes. Pizzas are thin based and made in wood burning ovens. Over and above the traditional toppings look forward to exciting combinations like Chicken, Dijon crème fraiche and avocado and Double Smoked Ham with dried Fig and mint. There are also pastas and salads to choose from as well as some seafood like the Trio of Prawn Platter. The wine list has a local selection but there are specialty Italian wines for those who want to go all out Italian. Take advantage of the outdoor seating on those warm summer evenings.

Pepper Chair in Centurion

Pepper Chair

Centurion Grills restaurant in Centurion

Pepper Chair is a restaurant located in Clubview. Great meat dishes for the meat lovers. For the daring they even offer 1,5kg T-bone steaks. This restaurant offers clients a relaxing atmosphere.

Rossi's in Hermanus


Hermanus Italian restaurant in Hermanus

Noted as the oldest operating restaurant in Hermanus (since 1985), Rossi’s presents honest, unpretentious food in the form of pizzas, pastas and steaks in one of the town’s original fisherman’s cottages. Rossi’s is a vibrant family friendly restaurant. Guests will enjoy watching the open plan kitchen and the hive of activity that goes on there when seated indoors. The décor is simple and welcoming. One can also elect to sit outside and take in the view of the stunning Overberg mountain on warmer days for more al fresco style dining. Expect good value for money and menu options for kids. There is a selection of pizzas and pastas on offer. The house speciality is the ‘Rossi Pizza’ while the wood oven baked Line Fish is a must for fish lovers. The restaurant is fully licensed and has a small selection of locally produced wines which are most affordable. Rossi’s meals are also available as takeaways.

The Brazen Head in Stellenbosch

The Brazen Head

Stellenbosch Pub Meals restaurant in Stellenbosch

For that authentic Irish pub experience give The Brazen Head a try. Situated in the historic university town of Stellenbosch, this local hang out delivers hearty pub grub as well as a lively atmosphere. Expect a warm hospitable atmosphere, that the Irish refer to as ‘Craic’ is duplicated here with furniture, décor and subtle background music that will have one feel instantly transported to a Dublin Pub. The pub cum restaurant offers good old Irish food along with traditional South African fare to cater to the palate of its patrons. Specialty drinks that add a stamp of authenticity include Guinness and Kilkenny, famous Irish whiskeys like Tullamore Dew and Jameson's along with Bailey's. The Brazen Head also offers great lunch specials, Sunday Roasts and a big screen TV for sport fanatics. The venue also hosts corporate events.

The Restaurant at Waterkloof in Somerset West

The Restaurant at Waterkloof

Somerset West French restaurant in Somerset West

Contemporary, classic cuisine complements this beautiful estate’s European-style wines. The Restaurant at Waterkloof boasts a Michelin star chef and a great, vibrant and at the same time relaxed ambience. The menu is a delight just to look at and dishes like oxtail ravioli with toasted pistachios and cob with chestnut gnocci catches the eye immediately. An open-plan kitchen means that you can virtually see your food being prepared from scratch and adds to the open feel of the building and people. Be sure to try the delicate quail served with bourbon marmelade. Almost just as important as the food are the wines on offer. Ask for advice to create the perfect pairing with your dish of choice.

The Rock Bottom - Music Bistro Pub and Grill in Umzumbe

The Rock Bottom - Music Bistro Pub and Grill

Umzumbe Pub Meals restaurant in Umzumbe

This vibey, child-friendly pub and bistro is a landmark venue on the KwaZulu-Natal south coast. This unpretentious and relaxed pub offers outdoor seating and great live music, so is a great spot for music lovers of all ages.