Pub Meals Less than 20 people Lunch Restaurants

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Bluefin in Plattekloof

Bluefin

Plattekloof Sushi restaurant in Plattekloof

Bluefin restaurant in Plattekloof specializes in high quality seafood and sushi dishes and an extensive menu that caters for all tastes. The interior is relaxed and modern, classy and leek and the ambience is vibrant and energetic. All your favourites can be found on the sushi menu, including California rolls, Fashion Sandwiches, Maki rolls, Salmon roses and much more. The chef creates his own speciality rolls, many of which are exclusive to the restaurant. These include rainbow rolls, the spicy firecracker rolls and decadent tuna crunch rolls. Should you not be a sushi lover, the menu offers many other options like line fish with sweet potato mash or veggies or chips, various calamari dishes including Cajun calamari, peri-peri calamari and even Thai green calamari. Watch out for the regular all-you-can-eat specials. The restaurant is open seven days a week from 10 am until midnight.

Dieu Donne in Franschhoek

Dieu Donne

Franschhoek Cosmopolitan restaurant in Franschhoek

Dieu Donne restaurant finds itself in Franschhoek, arguably, the culinary capital of the country. The Drakenstein mountain is a magnificent backdrop to the wine farm on which the eatery is located and thus sets the scene for tranquil lunch or dinner. The restaurant is housed in an underground cellar and promises patrons fine dining with its extensive menu and wine pairings from the farm’s own offerings. Dieu Donne is also a popular lunch venue. Guests soak up the best of the summer weather with al fresco style dining on the ground terrace while the lawn (with a sandpit near by to occupy the kids) is available for families who would like to picnic. Blankets are provided and the restaurant has a children’s menu. Dieu Donne delivers a ‘world menu’ which includes French Huguenot Provincial fare, with a unique combination of African, Asian & Mauritian influences. The open planned professional kitchen makes dining an interactive experience and adds to the energy that the restaurant exudes. A point of interest at this location is the micro brewery. Visitors are welcome to taste the beer the farm yields. Wine tasting is also recommended. Dieu Donne is also a prime wedding and function venue.

EAT in Hermanus

EAT

Hermanus Cosmopolitan restaurant in Hermanus

EAT restaurant is located in the tranquil Hemel – en- Aarde Valley of Hermanus. Living up to its name, this eatery encourages, if not demands that patrons do just that: EAT. Guests can choose to be seated indoors or enjoy sit back and soak in the spectacular views from the restaurant’s courtyard. Either way the atmosphere of the restaurant has upmarket and relaxed. EAT’s contemporary menu has a variety of items to suit every appetite. Try the Sweetcorn fritters as comfort food. While those with a more demanding palate will appreciate the Pear, Blue Cheese and Caramelised Cashew Nuts as an appetizer. End with a delectable dessert of Deep Fried Ice-cream with caramelised berries. The mains on offer caters for the not so hungry in the form of snack baskets, while the carnivores will certainly tuck into the Rib Eye or Rump steak selection without being asked twice. The restaurant offers some great entertainment in the summer months. EAT offers a relaxed setting that is wheelchair friendly.

F.east in Western Cape

F.east

Western Cape Indian restaurant in Western Cape

This vibrant, modern Indian restaurant is located the middle of the city's entertainment hub, on the unique strip called Long Street. Before you walk in you will find the flavours and aromas wafting past you a convincing invitation. Indian chefs prepare authentic, predominantly North Indian dishes. Some must-try starters are mushrooms grilled in the real tandoori oven and marinated cottage cheese skewers called paneer sashlik. The succulent prawns in cumin, mustard and tomato sauce are always recommended. A hot vindaloo with chicken or lamb provides an explosion of flavours and an experience you certainly will remember. For the 'faint of spice' there are a variety of kormas, madras curries and even a great dhal makhani. The clean, classy and modern interior sits in beautiful juxtaposition with the detailed, intense flavours of the dishes. Here you will be spoilt for choice.

Leonardo's Restaurant in Harare

Leonardo's Restaurant

Harare Continental restaurant in Harare

Located in Borrowdale Road, Leonardo’s menu proffers delights from Europe and the Mediterranean. Ideal for families, business luncheons and even quiet diners, Leonardo’s caters for diners who enjoy fresh wood-fired pizzas, homemade pastas, succulent seafood selections and tender char grilled steaks. Try their popular $12 lunch menu consisting of a starter, main and desert enjoyed alongside a wide selection of wines, not included in the price of course.

Little Durban Food and Spices in Brooklyn

Little Durban Food and Spices

Brooklyn Indian restaurant in Brooklyn

Set in the tranquil suburb of Brooklyn, with indoor and outdoor seating available, diners can immerse the palate in authentic Indian food filled with flavour and colour. The menu embraces all that is Indian, from delectable curries to breyanis, rotis, rolls and shwarmas to the fabulous bunny chows. Bunny chows come in an assortment of lamb, chicken, and vegetable choices and promise a strong Durban Indian influence. Alongside typical meat dishes, vegetarians are always taken care of with a wide range of vegetarian dishes. For those not into Indian food, opt for the grills specialties.

Mumbai Cafe  in Rylands

Mumbai Cafe

Rylands Indian restaurant in Rylands

Mumbai Cafe is a restaurant which has perfect Indian taste with good pricing. They are a part of Jewel of India Group and the pioneers in the food industry in South Africa.

Rocca  in Green Point

Rocca

Green Point Cosmopolitan restaurant in Green Point

This elegant restaurant takes the word 'chic' to a new level. With its cool, tranquil interior that offers a haven for food junkies, Rocca finds it hard to disappoint. True Mediterranean cuisine is at the order of the day and fresh, seasonal ingredients make the dishes burst with flavour. Al fresco dining is a great experience on balmy summer evenings in the Cape and a classic cocktail to complement the sunset is definitely some form of heaven. The cosmopolitan ideas running through the interior and food makes Rocca a stand-out among the area's restaurants, and the warm yet professional service is simply the cherry on top. Relaxed, yet vibey, detailed yet uncomplicated dishes and bustling surroundings make this restaurant a must-try.

Seasons in Hermanus

Seasons

Hermanus Cosmopolitan restaurant in Hermanus

Seasons restaurant is located in quaint sea-side town of Hermanus. Here guests can enjoy the culinary delights of chef pair Anli and Andre van Vuuren, who promise tantalizing food for all seasons. The restaurant setting is all about tranquillity and the warm coffee colours of the interior create a welcoming ambiance. Guests can also choose to dine outdoors in the lovely little courtyard – the prefect spot on a balmy summer’s evening. The inter-continental menu has some Asian and German influences. Dishes include Beef Fillet accompanied by potato-bacon galette, oven braised Springbok Shanks, Tuna loin on sushi rice or Duo of Baby Chicken served with apricot couscous and thyme sauce. Chef Anli has a particular passion for pudding so expect to be wowed with the likes of Orange Tiramisu, Hazelnut Parfait, a handmade Belgian chocolate platter and Goat’s cheese served with Baklava and yoghurt foam. The wine list, mainly local, caters for all tastes and pockets. Expect a range that extends to expensive boutique winery choices. The restaurant offers an unforgettable five course gourmet menu with dancing at New Year.

SooShe in Strand

SooShe

Strand Sushi restaurant in Strand

This authentic Japanese restaurant offers a great, unique experience to diners looking for Eastern flavours in a contemporary but relaxed setting. The location is ideal as it ensures that all ingredients are as fresh as can be. The master sushi chef can be justifiably called a craftsman as he fuses the flavours of specialized Japanese rice, fish and other flavours into culinary delights. Enjoy maki, nigiri, sushi, fashion sandwiches, and if you're lucky, some of the chef's own specialities. All dishes are served with the usual soya sauce, ginger and wasabi. Other Asian cuisine can also be enjoyed here and dishes include a variety of soups, spring rolls, chop suey, Shanghai beef, the sweet and sour varieties and many more. Contemporary, fashionable and just plain great cuisine are the signatures of this restaurant.

The Brazen Head in Stellenbosch

The Brazen Head

Stellenbosch Pub Meals restaurant in Stellenbosch

For that authentic Irish pub experience give The Brazen Head a try. Situated in the historic university town of Stellenbosch, this local hang out delivers hearty pub grub as well as a lively atmosphere. Expect a warm hospitable atmosphere, that the Irish refer to as ‘Craic’ is duplicated here with furniture, décor and subtle background music that will have one feel instantly transported to a Dublin Pub. The pub cum restaurant offers good old Irish food along with traditional South African fare to cater to the palate of its patrons. Specialty drinks that add a stamp of authenticity include Guinness and Kilkenny, famous Irish whiskeys like Tullamore Dew and Jameson's along with Bailey's. The Brazen Head also offers great lunch specials, Sunday Roasts and a big screen TV for sport fanatics. The venue also hosts corporate events.