Portuguese 60 - 80 people Dinner Restaurants

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Alpenstube in Hout Bay

Alpenstube

Hout Bay German restaurant in Hout Bay

Having spent their entire working lives in the food and hospitality industry - both locally and internationally - new owners, Kurt and Petra Schramm, have all the right qualifications to firmly place Alpenstube on the destination restaurant map in the picturesque surrounds of Hout Bay. Much needed improvements include a new front patio, a revamped outside bar and beer garden, and a fireplace for the cold winters. Alpenstube offers a very versatile indoor-outdoor dining experience where you can relax and savour an imported German draught beer in the garden, have coffee and homemade pastries on the front patio, and enjoy a leisurely lunch or intimate dinner in the cosy interior. Aside from its large following of locals who carry them through the winter months, Alpenstube is fortunate to have many overseas visitors – German, Dutch and English - who, like the swallows, return year after year to their favourite Hout Bay haunt. Now open at lunch time, the well-priced menu features traditional specialties such as Geschnetzeltes, thinly sliced port fillet in a creamy mushroom sauce, alongside light meals such as the Chef’s Burger, seasonal salads and a couple of soups. Master Chef Kurt has thoughtfully included several menu items specifically for children so that Alpenstube can be enjoyed by the whole family. The signature dish must surely be the traditional Eisbein, but please call in advance to check availability. Other dinner recommendations are the grilled Fillet Steak, as well as Schnitzels to suit all tastes – pork, veal and chicken. You will also find fresh fish on the menu when available from the harbor. The pastries, desserts and cakes are all homemade, so why not indulge in whatever takes your fancy.

Applegee's in Harare

Applegee's

Harare Greek restaurant in Harare

Located along Old Enterprise Road, Applegee’s is an authentic Greek restaurant. The menu journey’s the palate with a large of dishes and mouthwatering mezze and grills. Try their famous Kleftika for a real taste enjoyed alongside bottle of Grappa at this bustling family eatery in Harare.

Black Sheep in Caledon

Black Sheep

Caledon Contemporary restaurant in Caledon

This gorgeous, modern restaurant exudes an ambience that is both bustling and relaxing at the same time. The food is unpretentious, hearty and plenty. Large portions at reasonable prices adorn the plates and the menu is varied and well thought out. Try your hand at a light salad for lunch, plain but tasty. For the hungrier diner the restaurant serves perfectly cooked flame-grilled steaks and large, 200g beef burgers. A big selection of starters, lamb and chicken dishes and seafood is also available.

Bo-Zin in Marrakech

Bo-Zin

Marrakech International restaurant in Marrakech

Bo-Zin is a must-see when visiting Marrakesh. The huge restaurant encompasses the dining room, garden, pergola and bar. The menu offers a wide array of the best international dishes and the ambiance is relaxing yet sophisticated. Bo-Zin is open from 8 pm daily and offers live local music entertainment. Set the mood for a romantic evening with excellent wine and delicious dishes, plus a fireplace when the evening beckons for some fire lighting.

Burlesque in Margate

Burlesque

Margate European restaurant in Margate

This beautiful, unique restaurant's eclectic shabby chic feel evokes a feeling of Old World romance that complements the French-inspired gourmet dishes on a seasonal menu. Daily specials on food and decor are quite a treat, so whether it is a flavourful, melt-in-your-mouth meal, a painting or your chair you want to purchase, you will be spoilt for choice.

Chez Max in Somerset West

Chez Max

Somerset West Contemporary restaurant in Somerset West

Located in the Trading Post Complex on Myburgh Street in Somerset West you will find Chez Max. This restaurant offers continental food in a warm and traditional atmosphere. The food is unpretentious but amazingly well-prepared and tasty. Starters include dishes like a trio of prawns, homemade chicken liver and bacon pate, soup of the day and risotto. Be sure to give the slow-roasted belly of pork a try. This dish is served with crispy crackling, Hanepoot glazed apples and aromatic. Another mouthwatering main is the char-grilled beef fillet, moist and tender, with a blue cheese potato cake, caramelised baby onions and rosemary. A variety of veal and fish dishes are also available. A great wine list complements the menu and instead of choosing from a 'great wine list', you pick straight from the wine rack. Enjoy upmarket surrounds and upmarket food without the upmarket attitude that can be the bain of many a restaurant.

Constantia Nek Restaurant in Constantia

Constantia Nek Restaurant

Constantia South African restaurant in Constantia

Constantia Nek Restaurant is well-known by locals as the oldest restaurant in Cape Town. It is located on the Constantia Nek pass and is the perfect half-way stop between Hout Bay and the Southern Suburbs. An Old World Feel in a stone building with thatch roof, great service, a cosy bar area, a giant dance floor and eating hall and good hearty food is what has kept the current owners going for more than 20 years. The restaurant offers breathtaking views over False Bay and the Constantia Valley and you are literally surrounded by forest, envoking a magical feel and ambience. Breakfast serves up simple favourites like omelettes with a variety of fillings, eggs to order, croissants, muffins and, of course, the traditional English. The lunch menu offers light meals like bangers and mash, the soup of the day, freshly made calamari and chips and the delightful old favourite fish and chips, fillets of fish in an ale batter, deep-fried to perfection. The a la carte menu is the pride and joy of this spot with a wide variety of dishes that are as varied as diners' palates. Try the Tempura Prawns, served with avo, sweet chilli jam and basil pesto mayonnaise, or the Mussel Chowder, perfectly cooked mussels in a creamy white wine and garlic sauce. A variety of salads are also available. A signature dish here is the Roast Leg of Karoo Lamb, cooked as it should be and served with roast potatoes and veggies. Another popular one is the deliciously rich oxtail stew - oxtail braised in red wine and stock with onions and carrots. Other meals include the Madagascar steak, the Sesame Seed Crusted Kingklip, Grilled Tiger Prawns, and the Panzerotti Cremolatti, pasta parcels filled with butternut in a tomato and cream sauce. The restaurant serves as a conference venue and is a great spot for banquet dinners, office parties, product launches and cocktail functions. On occasion they also have live music for an awesome dinner-dance experience. The setting, the hospitality, the food and the ambience - all highly recommended.

Dassiesfontein Traditional Restaurant  in Caledon

Dassiesfontein Traditional Restaurant

Caledon South African restaurant in Caledon

This fully licensed restaurant offers traditional 'boerekos' in an Old World setting that transports diners to a different era. The restaurant is open seven days a week and can accommodate 75 diners at a time. On most Saturdays diners can enjoy a local speciality, curried tripe, and on Sundays they offer a large buffet. Enjoy giant portions at reasonable prices.

Deanos in Newlands

Deanos

Newlands Bistro restaurant in Newlands

This laid-back restaurant in the heart of Newlands serves hearty food and provides a bustling, vibey atmosphere. This is the epitomy of 'the meeting place' and the homely feel adds to the warmth. The service is top notch and the efficiency the same. Diners can sit in- or outside - the outside area boasts beautiful views of the surrounds. This place is often visited by our local rugby heroes as it is situated right by the Newlands Rugby Stadium. Breakfast and lunch are served and the dishes are unpretentious, but hearty and satisfying. An extensive pizza menu is available and the tramezzini's with various fillings are definitely recommended. Panini's and regular toasties are also available. Salads, light meals, wraps and yummy pasta's complete the menu. The restaurant is fully licensed and offers quite a few brews on tap. This is a fun, laid-back experience not to be missed.

Doodles in Table View

Doodles

Table View Contemporary restaurant in Table View

On the beachfront, Doodles is landmark in the Table View area. Open for nearly twenty years, it affords patrons some of the best views in Cape Town – Table Mountain, the city, the fabulous new FIFA 2010 world cup soccer stadium, Robben Island and the mighty Atlantic Ocean. Its relaxed, beach bar vibe and history make it a favourite for locals. The outside deck is the perfect place to chill, whatever the weather. On those perfect balmy Cape Town days sit under the warm African sun and feast on seafood or a selection from the grill. Alternatively, on those blustery days, when the outside deck is protected by the awnings diners can watch the wild sea while feasting on a variety of the fabulous fare on offer. With a varied menu, including breakfast, fresh seafood, gourmet grill items and pizzas, there is something for everyone at Doodles. There is live music on Tuesdays, Saturdays and Sundays, making Doodles a lively place to enjoy a fabulous meal, while taking in the wonders of Cape Town.

Dros in Century City

Dros

Century City South African restaurant in Century City

This proudly South African restaurant is a favourite among families and serves up hearty meals at affordable prices. Dros has an extensive menu and dishes include cheesy pizzas, succulent steaks, certain speciality meals like lamb shank and eisbein, and much more. Kids are well catered for with their own menu and an amazing play area fitted with jumping castles, games, playstations and kiddies tables and chairs. Birthday parties can also be catered for. Dros is fully licensed and offers a wide variety of beverages including the best South African wines and beers. The dessert menu mustn’t be overlooked and is the ideal way to end off your meal. Here you will experience true South African hospitality and awesome food.

La Bruxia in Sea Point

La Bruxia

Sea Point Contemporary restaurant in Sea Point

This bistro-style restaurant is situated in the popular Regent Road in Sea Point. La Bruixa serves fine cuisine gourmet style without losing the heartiness that keeps diners coming back. With competitive prices and great quality, this restaurant makes fine dining accessible to the man on the street. The ambience and atmospere is relaxed and laid-back, in stark contrast to the busy surroundings observable from the sidewalk seating. The wine bar serves an impressive selection of vintages, catering for all palates and tastes. Over sixty wines are available by the glass. The menu changes regularly to take full advantage of seasonal ingredients and the chefs know just how to combine them. Treat yourself to a relaxed meal paired with a gorgeous wine while soaking up the culture of Sea Point.

La Playa in V and A Waterfront

La Playa

V and A Waterfront Contemporary restaurant in V and A Waterfront

La Playa is one of the more trendy eateries in Cape Town's V & A Watefront. This Greek owned cafe/restaurant offers diners the best in upbeat, vibrant cafe lifestyle, with spectacular views and delicious food. La Playa offers diners a selection of Greek influenced dishes that include Rosemary infused lamb and Greek milk tart, as well as a wide selection of breakfast dishes. It the prime spot for those looking for somewhere to sit back, take in the atmosphere of the Waterfront and marvel at the fabulous views. Trendy and modern but relaxed, La Playa is reminiscent of European cafe style cuisine and ambience. Frequented by locals as well as visitors to the city, it gives a glimpse of typical Cape Town life. This funky fun cafe is the place to see and be seen. With a lively atmosphere and great food La Playa is relaxed, trendy and offers patrons European style and service in a very Capetonian setting. With views out over the mighty Atlantic Ocean, there is no end of beauty to indulge in while sipping on a cool cocktail and nibbling on something sublime from the menu.

Mano a Mano in Green Point

Mano a Mano

Green Point Contemporary restaurant in Green Point

This chic and happening restaurant in bustling, popular Green Point is ideal for young modern families with its laid-back atmosphere and food that's just right for any palate. A glass of wine at lunch time over a sauntering meal will prove to be just what the doctor ordered and diners seem to regularly if you look at the local vibe. Unpretentious, bistro-style food is the order of the day and dishes vary from light, imaginative salads to more decadent lamb chops. Be sure not to miss the delicious and indulgent prego rolls, hearty food with a gourmet flavour. The modern, elegant décor creates a space that is inviting and friendly and the service is top notch. There is a reason why this place is bustling - why not find out what it is.

Marion's Restaurant in Hurlingham

Marion's Restaurant

Hurlingham South African restaurant in Hurlingham

Marion's Restaurant offers a varied a la carte menu and a tasteful, elegant setting in which guests can savour the best that fine dining has to offer. The cuisine is traditional South African fare with flare and seasonal ingredients are used ensuring freshness and flavour. The ever-changing menu is complemented by a comprehensive wine list. The cocktail bar offers cocktails, cognacs and whiskeys.