A visit to Bayede! may very well have its visitors shouting just that on their way out: Hail to the King! Set amongst the beauty of the Helderberg mountains with vineyards surrounding, Bayede! boasts a wine cafe that is equally suitable for families and more formal affairs. Families can enjoy a relaxing lunch out on the lawn picnic style while the children stretch their legs or entertain themselves with trout fishing at the dam. The indoor restaurant offers a more intimate setting for smaller groups that require a little more formality. The menu is wholly South African, but with original twists of brilliance. It changes weekly to make the most of fresh local produce, but guests may happily expect a variety of starters, mains and dessert. For starters delve into a classic Caesar Salad where bacon has been replaced with biltong and anchovies for snoek pate. The main courses cater more than adequately for meat lovers and vegetarians alike. And with a chef that is known for his sweet tooth, there’s no getting away without a bite into the decadent dark chocolate-espresso torte with merlot poached pears & cardamom parfait. The restaurant has a wide selection of wines, but patrons are guided with wine and food pairing suggestions on the menu.

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Bilton

Stellenbosch South African restaurant in Stellenbosch

Bilton Restaurant offers a unique family friendly setting in tranquil surrounds. Whether it is a sauntering wine paired lunch or a family outing with the kids, Bilton can accommodate. The restaurant focuses on traditional, hearty South African cuisine and serves dishes like bobotie (a favourite among locals and any tourist who's ever tried it), mouthwatering chicken pie (made the way mama made it), and even a gourmet-style burger. The menu also caters for the little ones, and so does the jungle gym and large, rolling lawns. The fireplace and large balcony areas ensure that you can enjoy your glass of wine, come rain or shine. The restaurant is open from Tuesday to Friday from 9 am until 5 pm and on Saturdays and Sundays from 10 am until 4 pm.

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The Restaurant in the Vines

Franschhoek South African restaurant in Franschhoek

Lunch might be over when the distant orange-pink mountains change hue. But that doesn't mean you have to leave.Take a seat on a sunny wooden deck that reaches right into the vines of Rickety Bridge Wine Estate. Sip a glassful of crisp estate wine and redefine the concept of a picnic in the Summer. Every gourmet parcel unwraps new delights. The Restaurant in the Vines offers a unique dining experience, sit on the deck or laze on the lawn in the heart of the vineyard and enjoy a Cape inspired gourmet picnic.In winter, the fare is hot and hearty - home-cooked soups, traditional curries and casseroles.Children also have a menu to keep them satisfied.Every creation from the team of expert chefs is given extra zest by the striking splendour of the setting.Rickety Bridge is an enchanting Franschhoek wine estate that earns its place in the Cape's cuisine capital. Taste their celebrated wines on leather fireside couches. Stay over in one of the luxurious Manor House rooms, embraced in two centuries of history, and discover one certainty. During every moment spent on this side of the bridge, you won't want to be anywhere else in the world.Need to know? Opening Times:Monday - Sunday 11:00 - 16:30.

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Warwick Estate

Stellenbosch South African restaurant in Stellenbosch

Warwick Wine Estate is located on the R44 between Klapmuts and Stellenbosch and has become a popular picnic venue. The estate is versatile in that, although it is the perfect romantic spot, it is also child friendly. There are a few picnic areas to choose from. The courtyard has tables and chairs and a shady area where the kids can play. The lawn area is all umbrellas, mattresses and cushions overlooking the dam and lunching in such comfort is almost sinful. There are also picnic pods. Visitors who would like to host a more private party can reserve the “penthouse’ picnic location that is set on the hill, overlooking the stunning scenery of the farm. Expect a quirky, but cleverly packed and delicious picnic basket by award winning chef Bruce Robertson. The boxes and containers are treat to open. Discover the likes of Biltong and Brandy pate, Baguettes wrapped in “Warwick News” newspaper, salads and cold meats and even a helping of Tomato Bredie. A selection from the estate’s wines rounds off the picnic experience. Guests are encouraged to take time for a tasting, and try the lovely wines that Warwick has on offer. Booking is essential.

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World Restaurants

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Capacity

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Bayede!

Bilton

The Restaurant in the Vines

Warwick Estate

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