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Balducci's Ristorante in V and A Waterfront

Balducci's Ristorante

V and A Waterfront Italian restaurant in V and A Waterfront
Balducci’s Ristorante is nestled in Cape Town’s V & A Waterfront. Famous for its sublime food, attentive service, understated formality and fabulous view of Cape Town's working harbour and Table Mountain, Balducci’s prides itself with its fine food and extensive international award winning wine list. The ethos at Balducc’s is to provide outstanding food that is simple, clean and delicious, using traditional Italian recipes that have been modernised. Dishes are prepared using only the best ingredients, with passion and contemporary creative flair. Heavily influenced by Italian cuisine, there is also an Africa twist with dishes such as ostrich lasagne and carpaccio of venison. There is something for everyone, from gourmet pizzas to traditional Osso Buco, from biltong salad to freshly shucked oysters, as well as a Sushi Bar, where only the finest, freshest fish is served to a discerning clientele. Diners looking for something a little lighter flock to Balducci’s for the award winning 180g Karan beef rump and sirloin burger, served on a freshly toasted roll with thick cut chips. This is the ultimate in gourmet burgers! Crisp linen, an award winning wine list and outstanding food with a sophisticated ambience makes Balducci's an absolute must for fabulous eating experience.
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Col'Cacchio in Century City

Col'Cacchio

Century City Italian restaurant in Century City
Col'Cacchio is a vibrant, modern take on the traditional Italian kitchen and serves up arguably some of the best Italian food. Originality meets rustic and familiar in this beautifully decorated spot in Canal Walk Shopping Centre. Start off with an Insalata (salad), and if you think this is a boring option, think again. Ingredients like rocket, roasted beetroot, roasted butternut, feta, crispy onions, pomegranate arils, green yogurt dressing, caramelized pear and loads more combine to form a wide variety of explosive flavours. The pizzas are woodfired, as pizza should be, and toppings range from the traditional like bacon, onions and mushrooms to the more exotic seven-hour lamb stew. A bambini (kids) menu is also available with some traditional favourites. The dessert menu does not dissappoint either and offers dishes like chocolate pizza with a choice of toppings, a Lindt chocolate trio, proudly South African malva pudding, white chocolate cheese cake and the old Italian favourite, tiramisu. This well-priced restaurant will not dissappoint and is a definite recommendation for those who love comfort food with a modern twist.
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