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Alex Garden Restaurant in Strand

Alex Garden Restaurant

Strand Fine Dining restaurant in Strand
Alex Garden Restaurant is situated close to the beach and offers a welcome respite from the hustle and bustle of this popular seaside town. The historical building, indigenous garden and the exquisite decor combine to create an extra special dining experience. The menu is small but does not disappoint with starters like seared kudu carpaccio drizzled with mustard dressing and served with parmesan shavings and tomato concassé, and a twice baked goats cheese soufflé with a homemade tomato chutney. The tempura prawns with chilli mayonnaise and ginger and butternut soup with croutons are also not to be missed. Try your palate at some game with the pan-fried blesbok rolled in mixed peppercorns with a juniper berry sauce. The panfried sole in a foamy butter sauce with lemon and parsley is a real melt-in-your-mouth option. A more traditional option is the vegetarian lasagne, rich in flavour and extremely decadent. Good food, a great setting and reasonable prices can be found here.
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Cafe Miam in City Bowl

Cafe Miam

City Bowl Fine Dining restaurant in City Bowl
Cafe Miam, formerly known as MiamMiam is an upbeat, club-style restaurant and function venue conveniently located in the bustling City Bowl area. This beautifully decorated and outfitted venue boasts a comfortable but elegant atmosphere - the perfect setting for corporate events and private parties. Cafe Miam operates from early until late and this fine-dining experience is a must-try. Try amazing sushi platters, succulent chicken kebabs and other lip-smacking bar snacks. Also be sure to try your hand at one of the specially prepared mains by a very experienced executive chef. Cafe Miam is open for breakfast, lunch and dinner from Mondays to Fridays from 8:30 am until 22:30 pm.
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Ferrymans Tavern in V and A Waterfront

Ferrymans Tavern

V and A Waterfront Pub Meals restaurant in V and A Waterfront
Ferrymans Tavern, in Cape Town, was the first establishment to open in the V & A Waterfront in 1989. It is a traditional, old fashioned pub with a generous wooden bar counter, brick paved floors, Oregon pine beams and a huge fire place, which during the winter is the perfect place to enjoy a one of the local beers or a great glass of wine. The wonderful homely atmosphere is further enhanced by the old photos, prints and drinking memorabilia that scatters the walls. With a wide range of local and international beers, as well as Ferrymans Ale, which is made exclusively for the Tavern, it is a great watering hole for locals and foreigners alike. There is a great pub menu for the downstairs Tavern with favourites like fish and chips, chicken pie and curry and rice, and daily specials that feature traditional South African fare and seafood. In the Upstairs restaurants patrons can feast on the weekday buffet for lunch, as well as an a la carte menu with wine pairing for both lunch and dinner. There is an outside beer garden for those wonderful hot sunny Cape Town days where patrons can sit back and take in the fabulous views while sipping on an ice cold beer. With play area for the kids Ferrymans Tavern is an ideal place for the whole family.

Forresters Arms in Newlands

Forresters Arms

Newlands Pub Meals restaurant in Newlands
Forresters Arms is situated in the beautiful leafy suburb, Newlands, and is known by the locals as Forries. The popularity of this place is a phenomenon that is easily understood when you experience the vibe, ambience and food. Simple dishes are offered, but where the food lacks in imagination, it makes up for in portion size and quality. Deliciousness is what you can expect. In summer you can enjoy sitting in the awesome beer garden while the kids make full use of the play area. Forries is usually packed when sports are showing and the atmospere is bustling. The menu is fairly large and the dishes very well priced. Enjoy burgers, chips, pies and even a Sunday carvery.
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Gaurdian Peak in Stellenbosch

Gaurdian Peak

Stellenbosch Fine Dining restaurant in Stellenbosch
This elegant, yet homely restaurant is situated on the beautiful Guardian Peak Wine Estate and offer a tranquil, relaxing atmosphere with one of arguably the most beautiful views on the wine route. The service, food and, of course, the wine impresses time and time again and the menu leaves diners spoilt for choice. The breakfasts offered are especially mentionable and include classic favourites like Eggs Benedict with wilted spinach and Hollandaise sauce, as well as some decadent treats like the smoked Venison carpaccio. For the ravenous with a long day of sightseeing ahead, there is the Kalahari Lion that comprises eggs, bacon, grilled tomato, springbok sausage, grilled steak, black mushrooms and homemade chutney and cheese - truly a mouthful. Here you can kick back and relax, enjoy some of the estate's finest wines on a sauntering summer day, and be spoilt with great cuisine in a great setting.
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Greek Fisherman in V and A Waterfront

Greek Fisherman

V and A Waterfront Greek restaurant in V and A Waterfront
The Greek Fisherman is in the heart of Cape Town’s V & A Waterfront. Diners are treated to traditional Greek and Mediterranean food and hospitality. Encouraged to sit back and relax while taking in the out-of-this-world view of Table Mountain and the bustle of the working harbour, patrons are treated to great friendly service and delicious food. Best known for its traditional Greek and Mediterranean menu, the restaurant as added a modern twist to some dishes. With a selection wonderful homemade breads, fresh out of the oven, and over twenty five meze and tapas starters to choose from, including Souvlaki (meat skewers served with tzatziki), Spanokopita (spinach and feta parcels) and Atherina (white bait), diners can feast and soak up the lively atmosphere. The main courses are predominantly fresh fish and seafood dishes, as well as the highest quality meats, all cooked to perfection over and open charcoal fire for an authentic taste sensation. The wine list has something for everyone. With the motto “food is family, family is life, life is everything” a meal at the Greek Fisherman is a treat to share with the whole family, and one that won’t be forgotten.
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Headquarters in City Bowl

Headquarters

City Bowl Steakhouse restaurant in City Bowl
This beautiful restaurant is exudes warmth and homeliness and serves up unpretentious, tasty cuisine in a casual, elegant atmosphere. Custom-designed furniture and soft lighting creates an ambience conducive to a a great dining experience. The menu is anything but extensive but the food that is on offer proves to be of high quality. Enjoy the signature succulent steak, cooked to perfection, with chips and a side salad. The wine list is a different story, with an ever-changing wine selection that will not disappoint. A stylish, large bar area opens onto the Heritage Square courtyard and offers cocktails and a comfortable place to kick back and relax. Look out for information on live music evenings when you can use this venue as the base for your night on the town.

Herenhuis in Stellenbosch

Herenhuis

Stellenbosch Fine Dining restaurant in Stellenbosch
The breathtaking Banhoek Valley is a home to Zorgvleit Wine Estate. Located on the perimeter of Stellenbosch, this wine estate boasts The Herenhuis restaurant with a historic presence that dates back to 1692 and offers patrons gourmet renditions of traditional South African cuisine. Much of the charm of the establishment is embedded in its history. The homestead of the farm that houses the restaurant has been meticulously restored with every effort to retain the original ceilings structures. This aspect paired with the paintings (specially commissioned to capture the beauty of the farm) creates a particular ambiance that has guests feel transported to a time gone by. Chef Darius van Rensburg and owner Marietjie van der Merwe combined forces to forge a menu that is a fresh interpretation of the traditional. Popular dishes on the summer menu include the crayfish cocktail and the linguine with smoked mountain trout. The wine estate’s deli also caters for traditional picnics to be taken under its oak trees, while Sundays afford family and friends braai (barbeque) picnic options. The restaurant also has a selection of award winning wines from its own farm on offer. Booking for lunch or dinner is recommended.
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Jose's Tavern and Oyster Bar in Kempton Park

Jose's Tavern and Oyster Bar

Kempton Park Greek restaurant in Kempton Park
This vibey restaurant serves up unpretentious, hearty food with a touch of glam. A great, happening atmosphere combines with warm hospitality to ensure a great experience every time. The menu is large and offers something for everyone. Meat, seafood and even veggie dishes flies out the kitchen, freshly prepared with quality ingredients. A great wine list is available.
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Le-Si Ristorante in Lynnwood Manor

Le-Si Ristorante

Lynnwood Manor Fine Dining restaurant in Lynnwood Manor
Le-Si Ristorante offers a host of dining experiences, from candlelit dinners to relaxing lunches and the a la carte menu pampers with exquisite cuisine. For extra special occasions, the Gazebo promises romance and intimacy under a starlit African sky. Wrapped in a secluded garden setting, lit by a path of rose petals and flickering candlelight, you will feel like you're in wonderland.
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Mezze in Camps Bay

Mezze

Camps Bay Greek restaurant in Camps Bay
Mezze is a vibey, trendy restaurant ideally located on the popular, upmarket promenade in Victoria Road, Camps Bay. Here you can experience the best in urban dining and the contemporary food, ambience and feel make this restaurant both relevant and timeless. The cuisine on offer is 'world mezze' and it draws on Middle Eastern and Mediterranean inspiration. The menu offers a variety of olives, cheese, and pitas, as well as traditional Spanish tapas and the freshest dim sums from the East.
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Old Bridge Tavern in Somerset West

Old Bridge Tavern

Somerset West Pub Meals restaurant in Somerset West
This family run restaurant and bar is lively, happening and just downright warm and inviting. Here you can let your hair down, have a 'whatevers', and enjoy delicious, unpretentious food. The heart of the restaurant is the beer garden where you can relax under the trees and enjoy your drinks and meals. Breakfast, lunch, dinner and 'in-between anytime' snacks are served. Start with a hearty breakfast like a filled-to-the-brim omelette or any one of the variations on the traditional English breakfast on the menu. Starters include cheesy garlic breads, chicken livers sauteed in a peri peri sauce and served on toast, snails, mussels, crumbed mushrooms and delicious, smothered nachos. A separate pizza menu is available, but the house specialities are recommended. Pickled eisbein, juicy pork loin ribs, a steak and Guinness pie, and even a vegetarian pie form part of the main menu. For the ravenous there is a 400g T-bone steak served with a sauce of your choice, veggies and starch. Old Bridge Tavern regularly hosts live music acts, comedy acts and sporting events on the big-screen TV, so it pays to enquire.
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Sevruga in V and A Waterfront

Sevruga

V and A Waterfront Fine Dining restaurant in V and A Waterfront
Sevruga has become one of Cape Town’s most renowned restaurants. Famous for its sophistication and elegance, the ethos behind Sevrugs is to offer patrons the best possible raw ingredients combined with awesome professional and creative suppliers, as well as craftsmen, to create a truly amazing experience. With over 200 of the finest South African wines to choose from and a sophisticated menu, patrons are spoilt for choice. On offer is the finest caviar and oysters, as well as the freshest fare from the sea; all meals are expertly prepared by some of Cape Town’s finest chefs, and the sushi bar is overseen by Alan Huang, considered to be the best in his field. Diners can choose from elaborately prepared meals to sushi, from meat dishes to seafood, as well as being able to opt for lighter meals, salads and a range of freshly prepared sushi. The chef’s specialities include Kingklip and Langoustine with tarragon butter, pomme neuf and a lemon beurre blanc sauce and the Wharf Fillet, which consists of fillet and a crayfish tail with a garlic and lemon velouté. The flavours are strong, but the ingredients are simple and perfectly matched. Sevruga is fast becoming the word in fine dining at the V & A Waterfront.
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Squire's Grill and Chop Shop in Goodwood

Squire's Grill and Chop Shop

Goodwood Steakhouse restaurant in Goodwood
Squires Grill and Chop Shop is a must-stop for the carnivore in anyone. The restaurant is located in the busy and vibey atmosphere of Grand West Casino's entertainment area and the mood permeates the interior. Squires serves up some of the most succulent steaks in the area with a wide variety of sides and sauces. For the less hungry there are lighter dishes incorporating chicken and ostrich. Even though their speciality is meat, meat and meat, the menu surprisingly offers quite a few options for vegetarians. Squires is fully licensed and when you try the place, make sure to prepare for great food and great socializing. The restaurant has a smoking section and is wheelchair friendly. Squires is open from 12 pm until late and booking is advised.
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Stellies Bar in Stellenbosch

Stellies Bar

Stellenbosch Pub Meals restaurant in Stellenbosch
If it is a laid-back, unpretentious atmosphere you are looking for, this is your place. This sports bar focuses less on the frills and more on having a good time. The restaurant and bar has become a home away from home for many locals, partly because of the true South African hospitality and partly because of the space it provides to basically do what you want.
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