Kurdish Traditional Restaurants

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Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Manda Island Pemba Island Inhaca Island Mozambique Is… Ciovo Eden Island Kiwayu Island Korcula Island Nosy Be Solta Banana Islands Bazaruto Island Bugala Island Bulago Island Magaruque Island Nosy Komba Principe Bawe Island Benguerra Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Maafushi Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Diego Garcia East Falkland Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
Abbyssinia Ethiopian Restaurant in Kensington

Abbyssinia Ethiopian Restaurant

Kensington Ethiopian restaurant in Kensington

This authentic Ethiopian restaurant serves traditional cuisine that bursts with flavour. Enjoy a large injera with pea stew, potato, spinach, cabbage and more. This dish can be enjoyed vegetarian, or with meat, cooked or uncooked. Other dishes include chicken stew (doro wot), mildly spicy prime rib (key wot), mahiberawi and more. There are many traditional Ethiopian drinks on the menu like black beer and traditional home-made honey beer, but a good wine list is also available.

Addis in Cape in City Centre

Addis in Cape

City Centre Ethiopian restaurant in City Centre

Traditional Ethiopian dishes are the order of the day at Addis in Cape. Brilliant service enhances the experience with staff that will gladly explain the menu and guide your selection if required. The decor is as authentic as the food with traditional Ethiopian furnishings and colour palettes. A must-try experience, Addis in Cape is a culinary trip through Ethiopia you won’t soon forget!

Baran's Restaurant in Cape Town

Baran's Restaurant

Cape Town Kurdish restaurant in Cape Town

Kick back in the restaurant sampling traditional Kurdish dishes surrounded by authentic décor and ambiance. The menu caters breakfast, lunch and dinners, offering unusual and less familier choices that brim with taste and flavour. Try a Kurdish breakfast laden with a boiled egg, beef sausage, fried tomato, feta cheese, black olives and bread with jam. The Mesopotamia breakfast offers fried eggs with cheese on toasted pita bread. A health breakfast, consisting of fruit salad with yoghurt, nuts and honey, or a selection of croissants can also be ordered if you are a little less adventurous. Light snacks come in a number of choices and lunchtime or evening dishes with a wide selection. Pizza can be enjoyed with a twist sampling the Pides (Kurdish pizza) and include vegetable, cheese, chicken, lamb as well as lamb, feta and spinach. Main course dishes such as Iskender (roast lamb on layered pide bread), lamb guvech (lamb cooked with spiced chilli and spinach) and the exotic lamb curry secure an authentic taste of the Middle East. Round off your meal with tradition desserts such as the oven sutlach (creamy rice pudding) or oven baklava with imported pistachio and walnuts, served with ice-cream or yoghurt.
 Relax after dinner enjoying a shisha in the lounge or experience authentic belly dancing or related shows in the inter-leading theatre. Baron’s Restaurant is a delightful, authentic and mouthwatering experience.

Cedars in Nairobi

Cedars

Nairobi Lebanese restaurant in Nairobi

Dine within one of the cosy nooks on a cool winter night or sit outside enjoying a meal alfresco while the kids run around in the playground. The nice garden setting makes it ideal for summer sharing a mezze or sipping wine. Tuck into some traditional Lebanese food at Cedars in Nairobi.

Gameal's Cedar Café in Waterkloof

Gameal's Cedar Café

Waterkloof Lebanese restaurant in Waterkloof

Located in Waterkloof Heights Shopping Centre, Gameal’s Cedar Café is all about beautiful food and a cosy welcoming setting. The quaint café exudes an air of nostalgia, dressed in childhood memories. The menu will leave you coming back for more, offering traditional dishes such as a Lebanese breakfast served with fried eggs on warm pita bread, sprinkled with herbs and freshly squeezed lemon juice. Succulent olives wet the appetite for indulgence. Tasty mouthfuls of tapas filled with Middle Eastern delights such as Tabbouleh, Baba Ganouj and lentils with rice, served with tomato salad and mint and garlic dressing. Discover true Lebanese dishes in a cosy and warm setting at Gameal’s Cedar Café.

Leila from Lebanon in Giza

Leila from Lebanon

Giza Lebanese restaurant in Giza

World-class international cuisine is served in an elegant, modern setting, juxtaposed with splashes of colour. Enjoy traditional barbecues and Middle Eastern specialities with a touch a flare. The restaurant is open for breakfast, lunch and dinner and is sure to leave discerning diners satisfied.

Mesopotamia in Cape Town

Mesopotamia

Cape Town Kurdish restaurant in Cape Town

The décor swoons heavily draped tapestries, kelms and woven carpets lit by pretty coloured lampshades and plump cushions scattered around low copper tables. Relax, kick back and soak up the ambiance enjoying wine from the extensive wine list and delighs such as lahana (cabbage leaves stuffed with mussels, spicy rice, nuts, currants and cinnamon) and kizartma (fried brinjal with green pepper, baby marrow and garlic yoghurt) are fabulous, as is puree (potato with chicken fillet breast, spring onion and garlic). Experience that taste of Kurdish tradition at Mesopotamia Kurdish Restaurant.

Oep ve Koep in Paternoster

Oep ve Koep

Paternoster Cape Malay restaurant in Paternoster

This informal eatery, sparsely decorated but exuding West Coast charm and ambiance, delights with homemade lunches prepared West Coast style with passion and creativity. Tables dressed in afro pop plastic tablecloths, flanked by overgrown herbs in a old boat and shabby signs depicting old stories sit beside a chalkboard brimming with today’s specials. From bobotie to pan-fried breaded bokkoms served with a poached egg and beurre blanc - Sandveld potato dumplings, with dune spinach, almonds and mushrooms. There is enough in one sitting to have you begging for more. Dine in the pleasant courtyard wrapped in blooming bougainvilleas on succulent West Coast cuisine at Op eve Koep in Paternoster.

The Cape Malay Experience in Constantia

The Cape Malay Experience

Constantia Cape Malay restaurant in Constantia

Cape Malay cuisine dates back to the Indian and Malay settlers in the Cape. The cuisine has evolved over the years and Martha involves her patrons in the cooking experience. This traditional cuisine is prepared to perfection and the dining experience is unique. Dinner is served from 7 pm until 9:30 pm and Martha makes her appearance at 5:30 pm.

Willenes Restaurant in Arniston

Willenes Restaurant

Arniston Cape Malay restaurant in Arniston

Traditional meals and local cuisine at its best is what Willene’s is all about. From breakfast to light lunches this simple eatery operates alongside a dusty street, hidden from view and known by locals and few that visit this historic town. Immersed in character and history, Willene’s captures a bygone ambiance and much loved family owned attitude that is evident in the food and setting. Expect local dishes such as baked fish, bobatie and mouth-watering fishcakes to mention a few, served home-style with dashes of Cape Malay. Willene’s Restaurant is a memorable dining experience.