Japanese Upmarket Breakfast Restaurants

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Islands (71)
Zanzibar Mahe Brac Lamu Island La Digue Praslin Hvar Mafia Island Pemba Island Inhaca Island Manda Island Mozambique Is… Ciovo Eden Island Korcula Island Nosy Be Solta Banana Islands Bazaruto Island Bugala Island Bulago Island Kiwayu Island Nosy Komba Principe Benguerra Island Bom Bom Island Cerf Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Magaruque Island Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Bawe Island Changu Island Diego Garcia East Falkland Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
1886 in Luxor

1886

Luxor Fusion restaurant in Luxor

This gourmet restaurant serves a fusion of French and Mediterranean cuisine, as well as a few traditionally Egyptian dishes. The beautiful dining room provides an upmarket setting that exudes Old World charm and romance. Guests are expected to dress smartly, and ties and jackets are available for borrowing. Try the crayfish risotto, and the potato and celery ravioli. This is sure to be a treat of a night out.

Al Maaden Club House Restaurant in Marrakech

Al Maaden Club House Restaurant

Marrakech Fusion restaurant in Marrakech

Al Maaden is a golf resort and course set in the Environs of Marrekesh. The Club House restaurant offers exquisite views of the golf course and the terrace seating is a great option for taking in the view and soaking up the sun next to a large pool. The cuisine encompasses a fusion of French and Mediterranean dishes as well as other international creations. The exceptional view and riad are a complementary pair coupled with delicious food.

Atlantic Restaurant in Table Mountain National Park

Atlantic Restaurant

Table Mountain National Park Fusion restaurant in Table Mountain National Park

Along Chapman’s Peak’s curves and bends, out of sight and nestled in secluded splendor, the Atlantic Restaurant wines and dines in what is arguably the most beautiful location in Cape Town. Resting in the lush Milkwood forest, with views spanning across Hout Bay, the ocean and Sentinel Peak, diners soak up the tranquil atmosphere soothed by lapping waves and seasonal breaching Whales. The décor whispers elegance and sumptuous luxury, set in the natural wonders of land and sea. The menu pamper with a myriad of dishes such as ratatouille with buffalo mozzarella and pesto, roasted pepper soup that captures every spice and flavour, and a blissful yellowtail with leek cream sauce. Atlantic Restaurant captures the beauty, elegance and un-spoilt setting that will make dining at this establishment an unforgettable experience.

Café Jiran in Durban Beachfront

Café Jiran

Durban Beachfront Bistro restaurant in Durban Beachfront

Delight the senses with hearty aromatic spices and subtle 100% Arabica coffee beans complimented by a healthy breakfast for a perfect start to the morning. Housed along the best spot on Durban’s Golden Mile, Café Jiran offers silky high quality coffees and fruity smoothies alongside a 4pm to closing Bistro menu. Voted one of the best cafes in Durban, Café Jiran can be found in the foyer of the Bellaire Suites Hotel. Follow the aromatic aromas of high quality, delicious rich espresso drinks and tantalise the palate with well-presented food with contradictory tastes. Using fresh, local and organic where possible, meals are low in fat and sugar and juices come straight from the pulp, fresh and seasonal. Enjoy a variety of world-selected coffees that are 100% Arabica beans. Café Jiran indulges the senses with languid lunches and elegant dinners in a stylish a chic boutique setting coupled with excellent service and superb coffee.

Café Supreme in Maadi

Café Supreme

Maadi Bistro restaurant in Maadi

Pizzas, wraps, salads and sandwiches - simple food presented in gourmet -style - are available at Café Supreme. Try one of the delicious desserts, dazzling in looks and taste. The coffee is arguably the best around. With all the makings of an upmarket Canadian bistro, it will be hard to be disappointed.

Cattle Baron Mossel Bay in Mossel Bay

Cattle Baron Mossel Bay

Mossel Bay Grills restaurant in Mossel Bay

Cattle Baron offers a variety of truly South African cuisine and does not fail to deliver on quality, quantity and affordability. This steak ranch offers a wide range of meats, served with rice, baked potato or chips, and the famous complimentary creamed spinach and sweet butternut. Vegetarian pastas and a vegetarian platter are also available to non-meat eating guests, and on top of this, Cattle Baron offers a really cool kids menu filled with great dishes and awesome dessert options.

Cattle Baron Plattekloof Grill House in Plattekloof

Cattle Baron Plattekloof Grill House

Plattekloof Grills restaurant in Plattekloof

Cattle Baron offers a variety of truly South African cuisine and does not fail to deliver on quality, quantity and affordability. This steak ranch offers a wide range of meats, served with rice, baked potato or chips, and the famous complimentary creamed spinach and sweet butternut. Vegetarian pastas and a vegetarian platter are also available to non-meat eating guests, and on top of this, Cattle Baron offers a really cool kids menu filled with great dishes and awesome dessert options.

De Kelder Restaurant in Plattekloof

De Kelder Restaurant

Plattekloof Grills restaurant in Plattekloof

This unique South African franchise was inspired by South African wines, as well as the charm of the Cape and Boland. Our cellars reflect this influence in the variety of Cape and Boland wines that we stock. The décor at the De Kelder Restaurant is thoroughly indigenous as everything was locally designed and manufactured. Top wine estates display their wines in stylish back-lit cabinets with various pictures of the wine estates in the background. The restaurant boasts a stylish bar and a big screen for watching sport events. The food is a celebration of the Cape’s cosmopolitan influences. An extensive a la carte menu caters for everyone’s needs, as well as the set menus for large groups and functions. The deep-fried camembert starter is crusted with sesame and poppy seeds, giving a new twist to this popular dish. All the meat lovers can sink their teeth into one of the Cape’s best Chateaubriand steaks. De Kelder Restaurant and Winery has irresistible specials throughout the week.

Fraai Uitzicht 1798 in Robertson

Fraai Uitzicht 1798

Robertson Country restaurant in Robertson

Deep in the scenic Robertson Valley is an award-winning restaurant that has diners returning again and again.Enjoy long leisurely lunches with stunning views spanning the vineyards and Sonderend Mountains in the distance.The decor is simple and unpretentious and creates a charming and tranquil atmosphere. A large verandah complete with umbrellas provides a great place to enjoy al fresco dining.Country cuisine is the order of the day, created with care using seasonal ingredients and fresh vegetables and herbs from the garden. Portions are substantial and diners have a superb selection of the finest wines from the Robertson Valley to choose as an accompaniment.

Giorgio's at The View in Amanzimtoti

Giorgio's at The View

Amanzimtoti Fusion restaurant in Amanzimtoti

Exuding glamorous décor warmed by wooden floors, chic chandeliers and a cosy winter fire place, Giorgio’s at The View pampers the palate with a tasty and unique dining experience. Enjoy breathtaking sea views infused with refined classical dishes that embrace innovation. Giorgio’s offers breakfast and dinner with a relaxed smart/causal ambiance and a memorable dining experience in a unique setting.

Leos Bistro and Lounge in Walmer

Leos Bistro and Lounge

Walmer Bistro restaurant in Walmer

Leo’s Bistro and Lounge is an elegant restaurant in Walmer, Port Elizabeth, which has become quite the popular function and wedding venue. The carefully created menu features simple meals cooked with individual flair and taste – excellently prepared. On the menu one can choose from delectable tapas, perfect steaks, delicious pastas and devilishly good desserts. Guests can dine indoors or outdoors while sipping on one of the well-selected wines or malts. Trading hours: Monday: 7 am – 3 pm; Tuesday to Friday: 7 am – 10 pm; Saturday: 6 pm – 10 pm.

Marimba in Cape Town

Marimba

Cape Town Fusion restaurant in Cape Town

Ideal for corporate events, private celebrations or parties, Marimba has a certain energy about it that makes it an ideal choice for events. Live music featuring laid back jazz, a grand piano and shaky marimbas get the mood and feet moving while appetites indulge in mouth-watering African and continental dishes. The ambiance leans towards an up market feel, setting the stage hosting the perfect event. Alongside dining, dancing and live music, enjoy aromatic coffees, sundowners and light conversation on the terrace before putting your dancing shoes on and shaking your moves to the Marimba.

O's Restaurant in Parys

O's Restaurant

Parys Country restaurant in Parys

This classy act on the banks of the Vaal River is one of Parys' best-kept secrets, where owners Tommy and Willie will transform your visit into an experience! Friendly and professional service and excellent food from the a la carte-style menu will have you going back. Exceptional steaks and a rare variety of mutton dishes are among the extraordinary dishes that could be expected from their passionate chef. Over the past six years this has become one of Parys’ main attractions and the most popular restaurant destination in town. We also boast a cocktail deck bar on the river, exclusively for over 21s. Our stylish reception hall can accommodate up to 150 guests for a most memorable wedding or function, with an on-site chapel. Come and experience a wave of tranquillity. We are open from Wednesday to Saturday, from 11 am to 10 pm. On Sunday we are open from 11 am to 3 pm.

Parc Ferme in Sandton

Parc Ferme

Sandton Fusion restaurant in Sandton

Parc Ferme is a beautifully elegant restaurant that offers a variety of breakfasts, lunches and dinners. Gourmet fusion creations of French and Mauritian inspiration adorn plates and only the freshest ingredients are used ensuring outstanding quality and flavour. The large breakfast is truly a must-try and includes delectable cheeses and freshly baked pastries.

Saska Restaurant in Polokwane (Pietersburg)

Saska Restaurant

Polokwane (Pietersburg) Fusion restaurant in Polokwane (Pietersburg)

Opulent luxury awaits those who appreciate a fusion of traditional dishes with a contemporary twist. Lush and lavish décor, rich tapestries and replica Rembrandt oil canvases grace the walls of this chic and opulent establishment. Immerse the senses with heavenly cuisine seduced by exquisite architecture and surrounding views. The décor dwells and weaves flattering poetry dressed in a tapestry of comfortable elegance. With secluded corners and intimate settings, diners can slip away to the days of elegant grandeur that capture and immerse the senses in bygone era of decadent opulence. With timeless décor and unique attention to details, Saska Restaurant has something unique for everyone. The causal terrace offers light lunches with the menu boasting delicious gourmet burgers, sandwiches and pastas. Decedent chocolate and berry cupcakes compliment creamy cappuccinos or café lattes with soothing background music inviting utter relaxation. Modern and decadently decorated, the cellar is an unrivalled dining experience matched by extraordinary cuisine. For intimacy and reserved opulence, diners can peruse a 5-course gourmet experience perfectly paired with unique wines in a room of glass, stone and art with state of the art temperature. The Titus Wine Cellar boasts the lush vineyards of the Cape in the heart of the Limpopo. Explore one of the opulent dining rooms hosting a feast of epicurean sensations such as tempura prawns fried with brandy topped with a garlic butter sauce and grilled prawns with a tequila mayonnaise, move on to rolled rump of lamb, stuffed with a farce of chicken, served with a spinach puree and a crisp mushroom cigar. Conclude the meal with the fusion seven deadly sins: a selection of seven small desserts incorporating flavours of honey, chocolate, liqueur, coconut, assorted fruits and citrus. Saska Restaurant captures the senses with exquisite surroundings and seductive cuisine for a truly decadent gourmet dining experience.