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Agave in Graaff-Reinet

Agave

Graaff-Reinet Country restaurant in Graaff-Reinet
Agave boasts an interior that is country-style and chic at the same time. Wholesome, traditional meals are served here, all tastefully presented - almost too good to eat. The fusion between French cuisine and South African is a match made in heaven. Try the traditional 'roosterkoek' for a real local treat. The restaurant is well priced and is open for breakfast, lunch and dinner from Mondays to Saturdays.
No Reviews

Dipped Confections in Stellenbosch

Dipped Confections

Stellenbosch Bistro restaurant in Stellenbosch
This one-of-a-kind, beautifully decorated country-style cum chic restaurant can be found in the middle of bustling Stellenbosch, but offers a cool and tranquil respite from the happenings outside. Here you can simply put your feet up, relax and take in the myriad of little details and touches that provide a feast for the eyes, ears and tastebuds. Dipped Confections is owner-run and -managed and the passion and love that is put into everything, from the interior to the service to the food, is clearly evident. A breakfast, lunch and 'sweet' menu is offered. Start your day with a decadent flapjack stack with bacon, caramelized banana and maple syrup, or a delightful omelette with roasted tomatoes, mushroom, cheddar and bacon bits. Lunch offers traditional South African meals cooked the 'homemade' way. The bobotie and lamb pie are just two examples. The Dipped Homemade Burger proves to be popular and comprises a 100% beef patty, onion marmelade, fresh tomatoes and lettuce and is served with baked potato wedges. A person can go on and on about the food, but there is also a great beverage list on offer. Wines, sparkling wines, beers, ciders and the old favourite, the Dom Pedro, are available. The name implies sweetness and freshly baked cakes, scones, muffins and pastries are specialities. Baked by order cakes can also be arranged and promises to deliver a special flair to that wedding, birthday party or in fact any special occasion. Add homemade nougat, marshmallows, jams, spreads, biscuits, rusks, and chocolate and you will mimic a kid in a candy store. This little gem is worth a visit. The restaurant is open from Monday to Friday from 8:30 am until 5 pm and on Saturdays from 8:30 am until 3 pm.
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Dorp Street Deli in Stellenbosch

Dorp Street Deli

Stellenbosch Bistro restaurant in Stellenbosch
This quaint little restaurant is situated in the popular Stellenbosch, one of the hubs of the wine route. Dorp Street Deli serves wholesome delicious delicacies that will leave you wanting more. The farm-style country interior is matched with elegant, rustic touches and creates an atmosphere that will make you feel right at home. The freshest produce is used to create unpretentious, simple but hearty and tasty dishes and the cheeses and wines on offer are to die for. The restaurant serves breakfast, lunch and dinner, and even awesome cocktails. For a great start to the day, a sauntering wine-paired lunch or a social evening out, try this little place on Dorp Street.
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Farmers Kitchen in Stellenbosch

Farmers Kitchen

Stellenbosch Bistro restaurant in Stellenbosch
Enjoy wine, strawberries and good hearty food at this quaint, beautifully decorated eatery at the Mooiberge Farmstall on the R44. The restaurant's main focus is on serving imaginative homemade dishes made with the freshest produce. A laid-back, elegant space awaits and offers a cool respite from a day of sightseeing. Try the blue cheese, rocket and strawberry compote pizza, counter-intuitive but delectable, or some freshly made, moist French toast, served with strawberry compote. Th lamb burger is also a must-try and they make the patties from scratch with A-grade meat. There are a variety of wraps available as well, so they really cater for a varied group. To get you off to a good start, the Silly Billy breakfast offers two slices of macadamia and rye bread with goat's cheese, tomato pesto, mushrooms and rocket. Their take on a traditional English breakfast is The Farmer and The Farmer's Wife with eggs, bacon, bangers, tomatoes and mushrooms. Mouthwatering......and wholesome.

Friends in Claremont

Friends

Claremont Bistro restaurant in Claremont
This beautiful vintage restaurant has a distinct Victorian-style interior that exudes class and elegance. The ambience is warm and inviting and lends itself to good food and conversation. The menu is changed every season to optimize the quality of produce and the feel and taste of the food. Start the day with a hearty breakfast like 'classic bacon and eggs made mom's way', traditional eggs Benedict with Hollandaise sauce on an English muffin or a delectable breakfast wrap filled with bacon, scrambled eggs, rocket, fresh tomato and pesto. There are even some imaginative vegetarian options like mushrooms, avo and sundried tomato on baked bread and warm rosemary halloumi, avo, mushrooms, tomatoes and pesto on baked bread. For lunch, try a gourmet chicken or beef burger served with a salad or a baked potato, or a yummy pasta with the sauce of the day. The restaurant also serves as a venue for high teas, weddings, baby showers and other special events.
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Manley in Tulbagh

Manley

Tulbagh Bistro restaurant in Tulbagh
Manley Food and Wine Lodge finds itself part and parcel of the picturesque Tulbagh village, a winelands town that is becoming ever popular as a food and wine destination in the Western Cape. Manley’s Cape Dutch setting exudes the kind of welcome that is synonymous with country hospitality. The newly renovated Manor House delivers a cosy ambience with its Oregon pine ceilings and exposed thatch work while the friendly service reminds one that food is all about people. The restaurant promises hearty, honest and unpretentious food. The focus is on fresh local ingredients and not so much on frilly presentation. There are delicious full English breakfasts with freshly baked breads on offer as well as divine whey fed pork for dinner. Manley’s is adamant about delivering really good food all round since the staff and owners are quite proud to state that they indulge in their own food first and foremost.
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Pulp in Durbanville

Pulp

Durbanville Bistro restaurant in Durbanville
This relaxing, vibey spot is has become a hub of sorts in Durbanville. Comfort food and 'happy meals' are served here, and the warm hospitality and incredible ambience will make you feel right at home. The menu is something to behold, not only for the range of dishes, but the hilarious little blurbs that reminds that a whole lot of heart is sitting behind this restaurant. The 'we give a toss about you' salad section contains imaginative dishes like 'This Fish Got Smoked Good', salmon, cottage cheese, avo, carrots, a whole lot of greens and awesome salad dressing. The 'Life is like a sandwich - the more you put on it, the better it gets' section offers mouthwatering gourmet treats that are packed to the brim with mouthwatering toppings. To start off your day, browse in the 'Wakey, wakey.....eggs'n bakey' section for varieties like breakfast wraps and a twist on the traditional English breakfast. A brief overview to do this place justice is not possible. Go try it yourself.
No Reviews

Radish in Stellenbosch

Radish

Stellenbosch Bistro restaurant in Stellenbosch
The Radish restaurant is situated at the entrance of Hartenberg Wine Estate on the Stellenbosch Bottelary wine route. This pleasant eatery is open for breakfast, lunch and dinner and offers visitors country hospitality in a tranquil setting. Choose the cosy interior with two fire places in winter to keep warm while tucking into the restaurant’s special winter menu. Not only does the Radish provide traditional cuisine, one can also savour a glass or two of the estate’s award winning merlot or shiraz. Sunny days certainly call for an outdoor breakfast or lunch on the deck overlooking the pond. The breakfast and lunch menu deliver all the usual favourites: English Breakfasts, Burgers, Salads and the like. The deck is a particularly good spot of families with young children as the enclosed outdoor play area is near by. In the evenings the deck area is also a popular place for sipping sundowners. The restaurant also caters for small weddings and corporate functions.

Somerlust in Paarl

Somerlust

Paarl Contemporary restaurant in Paarl
Somerlust is a beautifully thought out restaurant that combines modern, imaginative cuisine with old-fashioned heartiness and hospitality. The restaurant offers a gourmet fine dining experience that is affordable and memorable. The menu is seasonal to optimize the flavours of the freshest ingredients and South African, Mediterranean, American and Asian favourites can be enjoyed.
No Reviews

The Karoo Lamb in Nieu Bethesda

The Karoo Lamb

Nieu Bethesda Country restaurant in Nieu Bethesda
The finest restaurant in Nieu-Bethesda, open seven days a week with a menu consisting of local favourites and delicious specials. Owned by Katrin and In Allemann who are famous for their delicious potjies, roasts and soup with home-baked bread. Treat yourself to a home-cooked breakfast with all the extras, while watching the activity on the street. Local lamb and venison are often on the menu for light lunches and evening meals. The Karoo Lamb is also willing to prepare tasty vegetarian dinners with a bit of notice.
No Reviews

Twist in Wellington

Twist

Wellington Country restaurant in Wellington
This unique restaurant is situated in an old farm barn that gives it a warm and cosy, and wholesome feel. The ambience is friendly and inviting and the passion that is put into the business, the people and the food really shows. Seasonal dishes are offered on a blackboard menu to optimize the use of the ingredients available. Diners can enjoy typical farm-style cuisine with a gourmet twist. Try the wild boar, apple and sage burger patty on a panini topped with onion marmelade and gorgonzola cheese and served with sweet potato fries. For vegetarians, there are dishes like the red pepper filled with barley mushroom risotto and feta.
No Reviews