Health 150 - 250 people Restaurants

  • Health
  • Cape Provencale
  • Brazilian
  • Turkish
  • Sushi
  • 150 - 250 people
  • Continental
  • 20 - 40 people
  • Vietnamese
  • Game
  • Moroccan
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Cities (127)
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Airports (101)
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Islands (50)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Pemba Island Manda Island Bugala Island Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Nosy Komba Solta Banana Islands Eden Island Kiwayu Island Mozambique Is… Principe Rodrigues Bawe Island Bazaruto Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Cousine Island Denis Desroches Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Kiweni Island Krk Lukoba Island Maafushi Magaruque Island Medjumbe Island Mnemba Island Rubondo Island Rusinga Island Tenerife Ukerewe
Alo Alo Restaurant in Harare

Alo Alo Restaurant

Harare Continental restaurant in Harare

Alo Alo Restaurant is a small, cosy establishment seating about 20 guests; it provides a real 'home away from home' experience. The atmosphere is warm and welcoming, ideal for laid-back lunches or enjoying a frothy cappuccino with the morning paper. Dine alfresco under the shady umbrellas, on the cool veranda, or indoors surrounded by rich, warm décor. Vegans have plenty to choose from, which surely makes a nice change from traditional health establishments. Alo Alo Restaurant also boasts a huge collection of local beers. Enjoy a myriad of flavours, a relaxed setting and great service at Alo Alo.

Avron Restaurant an Function Venue in Cape Town

Avron Restaurant an Function Venue

Cape Town Continental restaurant in Cape Town

Avron is a bustling venue and caters for small to medium size functions. The restaurant can hold 100 people for dinner, birthday functions, and other special occasions. The capacity goes up to 250 for cocktail functions. The restaurant has a contemporary feel and is family friendly. A great selection of sushi is also available. Avron is open for lunch from 10 am until 3 pm and for dinner from 5 pm until 10.30 pm.

Flavours in Stellenbosch


Stellenbosch Cape Provencale restaurant in Stellenbosch

The picturesque setting compliments simple and uncomplicated dishes that are full of bold flavours. Classic dishes present fresh and clean tastes, and although simple in appearance, are flavourful with every mouthful. The extensive wine list works effortlessly complimenting the menu. Flavours boast a roaring winter fire, perfect for warming frosty limbs.

Genki Sushi in Stellenbosch

Genki Sushi

Stellenbosch Sushi restaurant in Stellenbosch

Genki Sushi certainly lives up to its name, because the Japanese term ‘genki’ translates to ‘Fine or Great’. This authentic Japanese Sushi restaurant offers its visitors a delicious slice into typical everyday Japanese cuisine while soaking up the Stellenbosch vibe. In keeping with its eastern style, the restaurant is not all table and chairs, though such seating is available outside. The Sushi bar, complete with sushi chefs working alongside the owner of the establishment, is the best seat in the house for a quick bite while marvelling at the art of sushi preparation and negotiating chop sticks, wasabi and soy sauce. More than just sushi, Genki Sushi also offers patrons a great selection of Japanese style tappas and side dishes to the likes of tako sunomono (boiled octopus salad with wakame and cucumber), yakitori and a South African inspired kudu-shi which is thinly sliced kudu meat served with sushi rice. The restaurant also has a small selection of wines to complement its food. Located at the very heart of town activity, Genki Sushi is an ideal spot for a Far East eating experience.

Tembo Village Restaurant Watamu in Malindi

Tembo Village Restaurant Watamu

Malindi Continental restaurant in Malindi

Tembo Village Restaurant is set in a tropical garden overlooking the swimming pool and poolside bar. Guests can enjoy a continental breakfast, and deliciously grilled specialities, charcoal fired pizza, and freshly caught seafood from the Indian Ocean for lunch. Dinner is a three course meal with a selection of two starters, and a choice between a three-course meat, fish or vegetarian meal. The fish and prawns are particularly tasty, covered in a mouth-watering African inspired sauce and served with homemade risotto. End the night in style with a scrumptious lime cheesecake or vegetable crepe.

The Green Dolphin in V & A Waterfront

The Green Dolphin

V & A Waterfront Continental restaurant in V & A Waterfront

The Green Dolphin Restaurant is one of Cape Town’s premier jazz hotspots. Located in the V & A Waterfront, on the water’s edge, patrons can sit with Table Mountain as their backdrop, watching the seals at play while taking in the smooth sounds of some of the finest jazz the Mother city has to offer. Relaxed, intimate and jivey, the Green Dolphin is a popular haunt for tourists as well as Capetonians who are looking for a great night out. The menu is varied and has a little something for everyone. With plenty of fresh seafood on offers, as well as delicious meat and vegetarian speciality, diners will be delighted. The seafood chowder and fresh mussels with a creamy white wine sauce with chilli, coriander and garlic are a must on the starter menu. And the venison kebabs and prawn and crayfish duo are a tasty treat for those with a bigger appetite. The wine list offers some of the finest wines from around South Africa, the perfect complement to any of the dishes on the menu. With jazz every night of the year, fabulous food, unsurpassed views and a wonderfully warm and welcoming atmosphere, the Green Dolphin should be on everyone’s list of places to eat in Cape Town.