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Flavours in Stellenbosch

Flavours

Stellenbosch Cape Provencale restaurant in Stellenbosch
The picturesque setting compliments simple and uncomplicated dishes that are full of bold flavours. Classic dishes present fresh and clean tastes, and although simple in appearance, are flavourful with every mouthful. The extensive wine list works effortlessly complimenting the menu. Flavours boast a roaring winter fire, perfect for warming frosty limbs.
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Nautilus Beach Resort in Pemba Coast

Nautilus Beach Resort

Pemba Coast International restaurant in Pemba Coast
IPerched along the beachfront, Nautilus captures a bygone setting rich in cultural traditions. During balmy summer days, dine indoors cooled by the welcoming air conditioner or dine alfresco on the esplanade. The restaurant prefers a more formal setting and a la carte menu with buffet choices. The Esplanade offers snacks and light meals including exotic cocktails. Tuck into some refreshing international cuisine at Nautilus Beach Resort.
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Tasca de Belem in V and A Waterfront

Tasca de Belem

V and A Waterfront Portuguese restaurant in V and A Waterfront
Tasca de Belem is one of Cape Town’s finest Tapas restaurants. Located in the V & A Waterfront, the restaurant offers diners exquisite views of Table Mountain and Signal Hill, as well as the busy harbour. There is a truly Mediterranean feel about the restaurant, not only because of its Turkish influenced Portuguese menu, but the atmosphere is relaxed, welcoming and vibrant. Belem is the historical part of Lisbon, where centuries ago explorers set out to conquer the unknown worlds the lay beyond Europe. One of the first journeys made from here was to Turkey, so it is quite fitting that this restaurant should be a marriage between to the two cuisines. Tasca, meaning tavern, offers diners fabulous meze and tapas dishes that are the perfect fusion of these two historical cultures. The dishes on the menu represent the best of both Turkish and Portuguese cuisine with traditional favourites such as Trinchado and Espatada, as well as Shish Kebab and Ali Nazik, Tasca de Belem is a cross cultural cuisine experience for all food lovers.
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The Quarterdeck in Goodwood

The Quarterdeck

Goodwood Buffet restaurant in Goodwood
Just off Grand West Casino's main floor you will find this vibrant, happening restaurant. Quarterdeck offers a wide variety of dishes catering for any and all. The dishes are mainly served buffet-style so be sure to come hungry. Treat yourself to a feast of roasts, seafood, vegetable dishes and even cold meats and salads. There are a wide variety of pastas to choose from, and not to be missed are the traditional, proudly South African, Bo-Kaap inspired dishes like bobotie, breyani and other delectable curries. Casseroles with different meats and vegetables, and a range of stir fries are also on offer. To top this all off, a mouthwatering dessert counter will keep you going back for more and the variety is unbelievable. Quarterdeck offers a one-of-a-kind experience that aims to satisfy, and succeeds. Booking is advised.
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The Valley Restaurant in Franschhoek

The Valley Restaurant

Franschhoek International restaurant in Franschhoek
Located within the clubhouse, the all day dining menu offers light meals and South African cuisine with a touch of International flair. Signature dishes are the order of the day, best enjoyed on the terrace overlooking the extravagant pool and spectacular mountain ranges of Paarl and Franschhoek.
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