Stellenbosch German restaurant
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Stellenbosch Delheim wine farm, situated on the slopes of the Simonsberg mountain near Stellenbosch in South Africa, is home to the legendary Spatz Sperling, his family and a tribe of Jack Russells, and has been producing internationally acclaimed wines for sixty years.
German gemütlichkeit is the order of the day at this garden restaurant in its stunning setting with a view clear across to Table Mountain in the distance. The restaurant offers a selection of dishes ranging from cheese platters to traditional German and South African food. Eat alfresco on the garden terraces in summer; enjoy delectable, well-prepared comfort food next to a crackling fire in winter.
The restaurant serves breakfast, lunch and tea, and also caters for small private functions. It is child-friendly with a special kiddies menu.
Restaurant booking essential, especially on weekends and holidays. Open seven days a week, Monday to Sunday, from 09h00 to 17h00. Closed on New Year’s Day, Good Friday, Easter Sunday and Christmas Day.
Situated on the Delheim Wine Farm, Knorhoek Road, off the R44 between Stellenbosch and Paarl.