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1892 Spookhuis in Stanford

1892 Spookhuis

Stanford Deli restaurant in Stanford
Completely built of stacked limestone blocks in 1892, the Spookhuis is a local landmark and legend in South African history. It is the home to our daytime café on the water and a magnificent venue and setting for weddings, family events and conferences. Delicious gourmet picnics, homemade baked good, soups, jams, chutneys and organic produce are available. Our wine cellar highlights the Hemel en Aarde and Walker Bay wine regions, including Creation, Hamilton Russell, Bouchard Finlayson, Sprinfontein, Raka and Jackson's.
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18th Av Bakery Cafe in Riviera

18th Av Bakery Cafe

Riviera Bistro restaurant in Riviera
Nestled in a leafy suburb 18th Av Bakery Café invites an adventurous approach to dining with an unusual menu brimming with unusual selections. Tasty creations inspired by eclectic creativity come in generous portions, gourmet sandwiches overflow with delicious fillings and hearty farm bread makes for a unique dining experience. The wine list is small, enjoyed on the cool stoep, relaxing in light conversation and bistro ambiance at 18th Av Bakery Café.
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Amisfield Winery and Bistro in Arrowtown

Amisfield Winery and Bistro

Arrowtown Bistro restaurant in Arrowtown
Dine by the vines in Queenstown, New Zealand. Since opening our doors in 2005, the Amisfield Bistro is a favourite with Queenstown locals and is rated as one of the best winery restaurants in New Zealand. Located 15 minutes from Queenstown, Amisfield Bistro is located within an iconic stone schist building. If weather allows dine by the vines in our stunning courtyard or soak up the indoor atmosphere beside our roaring fire. Start your visit with an informative wine tasting or simply enjoy single estate cool climate Pinot Noir and aromatic whites with locally sourced, seasonal food, the best that Central Otago has to offer. Choose from the daily changing a la carte menu or indulge in Amisfield’s famous shared dining experience, Trust the Chef set menu where you will be served a selection of dishes designed to be shared at the table; all dishes are seasonal and chosen by the chef based on the freshest ingredients available on the day. Open Tuesday to Sunday, from 11.30am to 8pm; the last bookings are at 6pm. Amisfield Bistro is a finalist for the Cuisine NZ Restaurant of the Year 2011 awards.
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Belle's Patisserie in Illovo

Belle's Patisserie

Illovo Bistro restaurant in Illovo
This beautiful little patisserie is a feast for the eyes and the tastebuds. Real French butter on a freshly baked French baguette, macaroons, a variety of decadent cakes (expecially mentionable is the red velvet), amazing cupcakes, and great light lunches make up the treats here. Eat in or take away your sinful pleasure.
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Benoni's Bellini's  in Benoni Western Extension

Benoni's Bellini's

Benoni Western Extension Bistro restaurant in Benoni Western Extension
This unique boutique-style restaurant is located in the beautiful green suburb of Benoni. Café Bellini offers a cool peaceful respite from the hustle and bustle of city living. Wholesome food with the focus on fresh ingredients is served and every dish is made fresh on the spot. The menu offers a variety of dishes - mentionable are the pastas. The restaurant is a great venue for private functions.
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Blue Cat Cafe in Gardens

Blue Cat Cafe

Gardens Bistro restaurant in Gardens
This contemporary, stylish and vibey restaurant is situated in the popular Gardens Centre in Cape Town. The interior is sleek but warm and the ambience bustling. The restaurant has an inside and patio section and can seat up to 120 guests. The quirky 'cat' theme adds to the individuality and uniqueness of this trendy spot. The menu offers something for everyone, good food and sizable portions at affordable rates. Late risers can enjoy the popular all-day breakfasts. The gourmet burgers and fresh seafood will also not disappoint. For the sweet tooth there is a variety of muffins and freshly baked homemade cakes on offer. Blue Cat Cafe has become a popular meeting place for people from all walks of life and this flexibility and variety shines through in the atmosphere, service, detail and food.
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Blue Ostrich Restaurant Cango Caves in Oudtshoorn

Blue Ostrich Restaurant Cango Caves

Oudtshoorn Bistro restaurant in Oudtshoorn
A menu filled with ostrich meat dishes caters for visitors to the renowned Cango Caves. Breakfasts, light lunches, main courses and desserts can be enjoyed. Dishes include salads, burgers and succulent Karoo lamb and set menus are available for groups featuring Asian, Indian and Western cuisine. Groups need to book in advance.
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Bodega do Vinho in Robertson

Bodega do Vinho

Robertson Bistro restaurant in Robertson
Freshly baked on the premises daily and with an assortment of jams and other accompaniments, Bodega do Vinho is a delight for the tastebuds. An enticing aroma of coffee and freshly baked fare make for a truly inviting atmosphere that puts diners at ease and encourages relaxation. To help with the escape from the hustle and bustle, outside is a children’s play area that is also dog-friendly so the parents can really enjoy their leisure time at Bodega do Vinho.
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Boschendal Le Cafe in Franschhoek

Boschendal Le Cafe

Franschhoek Bistro restaurant in Franschhoek
Located in the breath taking beauty of the Stellenbosch winelands Boschendal Wine Estate offers its visitors Le Café for a laid back breakfast or lunch venue. The eatery is housed in the original slave quarters of the farm. Enjoy a light summer lunch or tea time treat in the cool that the canopy of ancient oak trees provide. Parents will appreciate the lawn as a place of play (amongst the ducks) for the children. In winter guests will feel right at home indoors in front the cosy fireplace. The restaurant has a change of menu at winter, when warm bredies and Bobotie are called for. The summer offerings include home-made lemonade and the best scones. Other menu items include omelets, Quesidillas, salads, and quiche. Desserts range from cheese cakes to Ice –cream Sundays and Pavlova. The restaurant also has a selection of Boschendal’s finest wines to round off lunch. The estate also offers deli style picnics (Le Pique Nique) and houses a buffet restaurant (Boschendal Le Restaurant).
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Boschendal Le Restaurant in Franschhoek

Boschendal Le Restaurant

Franschhoek Cape Provencale restaurant in Franschhoek
Located on the Boschendal Wine Farm in the picturesque wine-lands countryside of Stellenbosch, Boschendal Restaurant offers grand buffet style lunches. The buffet restaurant is housed in the original wine cellar Guests can expect an array of dishes that lean towards French / Cape cuisine. The menu changes every three days which ensures that the restaurant’s exceptional standards on food quality are maintained. As a general rule patrons may look forward to roasts, seafood dishes, imaginative salads and a dessert table that caters for every sweet craving. The farm’s own selection of wines is available to be enjoyed with the restaurant’s offerings. Do not miss the opportunity to visit the farm’s national monument and museum, the Manor House. Booking is essential at this popular venue. The estate also offers deli style picnics (Le Pique Nique) and a café (Le Café) for a more casual eating experience.
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Bread & Wine Vineyard Restaurant in Franschhoek

Bread & Wine Vineyard Restaurant

Franschhoek French restaurant in Franschhoek
Located on the lovely Moreson Wine Estate, the Bread & Wine Vineyard Restaurant exudes an old world charm. Best described as 'honest' food, the menu is perfectly balanced, seasonally influenced and inspired by it's surroundings. This is real rustic food. Open from 12:00 till 15:00 all week.
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Café Dijon  in Stellenbosch

Café Dijon

Stellenbosch French restaurant in Stellenbosch
Café Dijon is a pocket of Paris in the heart of Stellenbosch. Ideally located at the centre of town, this quaint eatery is a gem for food lovers who enjoy true French cuisine. Its indoor café is perfectly Parisian in décor and ambience while being seated outside, under ancient oak trees and umbrellas, allows for a relaxed reflection of passers-by on the street in true European style. Expect an impressive and authentic French menu. There are classic hors d’ oeuvres and salads such as Pear, Parma ham and Gorgonzola that are designed to please the palate. The main course selection and restaurant specialties are extended to include regional French dishes to the likes of South West of France Cassoulet. The multi-dimensional menu has an array of asides and desserts and caters well for those who like to round off their eating experience. The combination of true French style and food makes this bistro style establishment a delight any time of day – breakfast, lunch or dinner.
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Café Supreme in Maadi

Café Supreme

Maadi Bistro restaurant in Maadi
Pizzas, wraps, salads and sandwiches - simple food presented in gourmet -style - are available at Café Supreme. Try one of the delicious desserts, dazzling in looks and taste. The coffee is arguably the best around. With all the makings of an upmarket Canadian bistro, it will be hard to be disappointed.
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Cairo Griller in Cairo

Cairo Griller

Cairo Bistro restaurant in Cairo
Cairo Griller is a delivery-orientated restaurant that serves delicious and convenient wraps and sandwiches. Try the cheese and steak sandwich, perfectly prepared and great comfort food. The cuisine is mainly Lebanese and Turkish, and will give you a taste of local flavours.
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Crumbs in Zamalek

Crumbs

Zamalek Deli restaurant in Zamalek
This amazing delicatessen and bakery offers light snacky meals and sinfully delicious sweet treats. Bite into creatively decorated desserts, of which there are many, and pair it with an aromatic coffee or flavoured tea. Fresh juices are also available.
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