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1 on Park  in Bloemfontein

1 on Park

Bloemfontein Fine Dining restaurant in Bloemfontein
1 on Park is used as the training facility for third-year graduate students at the Central University of Technology. A seven-course menu is produced by students of the culinary arts and the beautiful, romantic interior adds to the elegance and upmarket feel. The menu is seasonal and changes all the time. A seven-course degustation menu, composed by chef Sune Niemand, is served by trained hotel-school student waiters. No expense is spared on the fine silver cutlery and crystal glassware, which add to the intimate and romantic atmosphere. The set menu offers treats and masterpieces like the blue cheese souffle with plum preserve and a dark chocolate fondant with white chocolate veloute.
No Reviews

1892 Spookhuis in Stanford

1892 Spookhuis

Stanford Deli restaurant in Stanford
Completely built of stacked limestone blocks in 1892, the Spookhuis is a local landmark and legend in South African history. It is the home to our daytime café on the water and a magnificent venue and setting for weddings, family events and conferences. Delicious gourmet picnics, homemade baked good, soups, jams, chutneys and organic produce are available. Our wine cellar highlights the Hemel en Aarde and Walker Bay wine regions, including Creation, Hamilton Russell, Bouchard Finlayson, Sprinfontein, Raka and Jackson's.
No Reviews

5 Rooms in Constantia

5 Rooms

Constantia Fine Dining restaurant in Constantia
5 Rooms restaurant can be found on the beautiful Alphen Estate in Constantia. The restaurant is set in the historic Manor House which creates an Old World, stylish atmosphere that exudes the class and elegance of bygone eras. The interior is filled with antiques juxtaposed by modern, fine dining cuisine. The menu caters for all tastes and meat, seafood and vegetarian options are varied and plentiful. Only the freshest produce is used and this shines through in the bursts of flavour delivered on every plate. Try the imaginative Fish Tank, a mix of seafood served in a glass fish bowl - what an experience. The lamb trilogy is also a favourite and comprises lamb loin, lamb tortellini and a succulent lamb cutlet. A great, extensive wine list and a range of other beverages including whiskeys and smooth cognacs are served to complement the cuisine. This is the ideal setting for private functions and special occasions and proves to be a treat for the laymen, the foodie and the connoisseur.
No Reviews

96 Winery Road in Somerset West

96 Winery Road

Somerset West Country restaurant in Somerset West
Set deep in the stunning countryside of Helderberg is 96 Winery Road. The main menu is updated four times a year, while the seasonal menu changes much more frequently, nearly every day. A very impressive wine list, comprising around 250 wines leave diners truly spoilt for choice.
No Reviews

A Touch of Karoo Madness in Hanover

A Touch of Karoo Madness

Hanover Pub Meals restaurant in Hanover
Serving delicious pub grub and pizzas that are sure to hit the spot, A Touch Of Karoo Madness exudes a cheerfully light ambience in an Old World setting. The restaurant is family friendly and at the prices, you can take a big one. A comfy setting, warm Karoo hospitality and food that is moreish and hearty all contribute to this eating experience that simply must be tried.
No Reviews

A Touch Of Madness in Observatory

A Touch Of Madness

Observatory Pub Meals restaurant in Observatory
Grab your friends and head straight to A Touch of Madness for a tasty meal and a great bottle of wine. This unique restaurant in 'Obs' offers a blend of South African Fusion with a little madness. It caters for most tastes with falafal dinners and filled butternuts to delicious beef and venison steaks. On Monday evenings you can listen to Off The Wall poetry readings from 8pm. Thursday nights are Irish music sessions from 9pm and every alternate Sunday night at 8pm you can hear the tunes of Blacksmith, a Bluegrass band. Open 7 days a week from 12 noon until late (Monday to Saturday) and 5pm until late on Sunday.

Abbey Rose in Greyton

Abbey Rose

Greyton Country restaurant in Greyton
Abbey Rose is a family-run, country-style restaurant situated in Greyton. Warm friendly service and good food is the order of the day. Abbey Rose offers a range of typically South African dishes, including Oxtail, Kudu Pie, Lamb Shank and the locally sourced linefish. Other dishes include steak, ribs, chicken, curry, calamari and pasta. A beautful garden setting complements the experience. A traditional Abbey on the premises serves as a great wedding venue.
No Reviews

Addo Restaurant in Addo

Addo Restaurant

Addo Fine Dining restaurant in Addo
Addo Restaurant has a unique view of the water and its inhabitant bird life. The view and fine dining experience is not to be missed when in Addo. The chef creates true South African flavours and herbs and vegetables are picked from their own garden. All ingredients are sourced locally and the wine list complements it all; awarded by the Diners Club.
No Reviews

Agave in Graaff-Reinet

Agave

Graaff-Reinet Country restaurant in Graaff-Reinet
Agave boasts an interior that is country-style and chic at the same time. Wholesome, traditional meals are served here, all tastefully presented - almost too good to eat. The fusion between French cuisine and South African is a match made in heaven. Try the traditional 'roosterkoek' for a real local treat. The restaurant is well priced and is open for breakfast, lunch and dinner from Mondays to Saturdays.
No Reviews

Agulhas Country Lodge in Agulhas

Agulhas Country Lodge

Agulhas Fine Dining restaurant in Agulhas
Agulhas Country Lodge has quite a dramatic and dark interior which enhances the cosy and intimate atmosphere. The four-course set menu changes but expect traditional South African cuisine with a twist. Nobody can withstand a delectable lamb stack! A dessert tray is offered after your evening meal. The service is average but friendly.
No Reviews

A'la Turka in Irene

A'la Turka

Irene Turkish restaurant in Irene
More than just a place to have a great meal, A’la Turka incorporates art, music and culture into the mix, offering a truly memorable and enjoyable dining experience. Enjoy delectable, exotic Turkish cuisine as you travel deep into the heart of the land. Choose from an exciting menu of freshly-prepared dishes while you listen to music and take in the wonderfully appointed decor. Strategic lighting creates a relaxing ambience and showcases the antiques and art adorning the hand-painted walls. Be entertained by talented belly dancers as you feast. A dining experience like no other, A’la Turka is an intriguing place to while away some time.

Albertos  in Durbanville

Albertos

Durbanville Pub Meals restaurant in Durbanville
Alberto’s is a quaint and bustling owner-run pub and restaurant in the middle of Durbanville. The restaurant has a laid-back, comfortable feel to it and here you can simple sit back and relax with your favourite pint and great food. The restaurant has both a smoking and a non-smoking section inside and a big, outdoor smoking section in the garden. The garden also has an awesome play area for the little ones and this makes the establishment perfect for a family lunch. The restaurant serves mainly traditional, hearty, comfort food and dishes include a range of great, succulent steaks, burgers and even the popular eisbein. Must-tries are the homemade chicken pie and the proudly South African bobotie, a Cape malay dish with mince meat, egg, raisins and curry spices. This restaurant offers good food, a lively, bustling comfortable ambience, great service and an all-round enjoyable experience.
No Reviews

Alex Garden Restaurant in Strand

Alex Garden Restaurant

Strand Fine Dining restaurant in Strand
Alex Garden Restaurant is situated close to the beach and offers a welcome respite from the hustle and bustle of this popular seaside town. The historical building, indigenous garden and the exquisite decor combine to create an extra special dining experience. The menu is small but does not disappoint with starters like seared kudu carpaccio drizzled with mustard dressing and served with parmesan shavings and tomato concassé, and a twice baked goats cheese soufflé with a homemade tomato chutney. The tempura prawns with chilli mayonnaise and ginger and butternut soup with croutons are also not to be missed. Try your palate at some game with the pan-fried blesbok rolled in mixed peppercorns with a juniper berry sauce. The panfried sole in a foamy butter sauce with lemon and parsley is a real melt-in-your-mouth option. A more traditional option is the vegetarian lasagne, rich in flavour and extremely decadent. Good food, a great setting and reasonable prices can be found here.
No Reviews

Alexanders Deli in Norwood

Alexanders Deli

Norwood Deli restaurant in Norwood
Bustling with breakfast foodies, hearty luncheons and tantalizing aromas, Alexanders Deli satisfies hungry appetites with their homemade food and welcoming ambiance. Stylish yet rustic, warm and welcoming, diners peruse the deli filled with nutritious food or soak up the start of a new day over a hot cup of coffee and freshly baked pastry. Scattered with wooden furniture dressed in soft browns and oranges and an unpretentious vibe, Alexanders Deli delights with a selection of wholesome dishes. Try the chicken soup and kneidle, divine blintzes, meat and cheese, speciality hot beef on rye and delicious mock-crayfish dressed in mouth-watering sauces for a starter or main meal. The deli boasts plenty traditional Jewish cuisine and tasty favourites like homemade burgers and voluptuous schwarmas. Alexanders Deli warms the palate with tempting delights and bustling ambiance, perfect for kick-starting the day over breakfast or unwinding from a long day.
No Reviews

Ami Restaurant and Champagne Bar in Randburg

Ami Restaurant and Champagne Bar

Randburg Fine Dining restaurant in Randburg
Stylish yet laid back, Ami Restaurant and Champagne Bar hints glamour and true white table cloth hospitality for an intimate dining experience with contemporary French touches. The décor whispers bold black, white and gold décor with a boutique feel that touches on elegant French classics yet remaining contemporary. Dining at Ami Restaurant and Champagne Bar is a grand affair. The menu captures dishes with recettes de cuisine and a fusion of South African, French and traditional. Whether dining on breakfast, lunch or a la carte, Ami Restaurant and Champagne Bar marries one of the best wine and champagne lists in Johannesburg alongside a dedicated desert menu. Diners enrobe the palate in delights such as Chinese beef - teriyaki beef strips, nectarines, tomato, sprouts, mushroom and the Mediterranean calamari - grilled with kalamata olives and sun-dried tomatoes. Dinner calls for secluded intimacy laced with champagne blanched duck with aubergine and cinnamon stuffed cos lettuce, flambéed in a sweet orange and gran marnier sauce. The tender, melt-in-the-mouth Moroccan lamb shank with coriander mash spring rolls and roasted mushrooms leave the palate yearning in nostalgia concluded by delicately sinful lavender crème brulé. Ami Restaurant and Champagne Bar provides opulent sophistication and decadent dining for a true white table cloth hospitality experience.