Ethiopian Restaurants

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Abbyssinia Ethiopian Restaurant in Kensington

Abbyssinia Ethiopian Restaurant

Kensington Ethiopian restaurant in Kensington

This authentic Ethiopian restaurant serves traditional cuisine that bursts with flavour. Enjoy a large injera with pea stew, potato, spinach, cabbage and more. This dish can be enjoyed vegetarian, or with meat, cooked or uncooked. Other dishes include chicken stew (doro wot), mildly spicy prime rib (key wot), mahiberawi and more. There are many traditional Ethiopian drinks on the menu like black beer and traditional home-made honey beer, but a good wine list is also available.

Addis in Cape in City Centre

Addis in Cape

City Centre Ethiopian restaurant in City Centre

Traditional Ethiopian dishes are the order of the day at Addis in Cape. Brilliant service enhances the experience with staff that will gladly explain the menu and guide your selection if required. The decor is as authentic as the food with traditional Ethiopian furnishings and colour palettes. A must-try experience, Addis in Cape is a culinary trip through Ethiopia you won’t soon forget!

Alo Alo Restaurant in Harare

Alo Alo Restaurant

Harare Continental restaurant in Harare

Alo Alo Restaurant is a small, cosy establishment seating about 20 guests; it provides a real 'home away from home' experience. The atmosphere is warm and welcoming, ideal for laid-back lunches or enjoying a frothy cappuccino with the morning paper. Dine alfresco under the shady umbrellas, on the cool veranda, or indoors surrounded by rich, warm décor. Vegans have plenty to choose from, which surely makes a nice change from traditional health establishments. Alo Alo Restaurant also boasts a huge collection of local beers. Enjoy a myriad of flavours, a relaxed setting and great service at Alo Alo.

Alpenstube in Hout Bay

Alpenstube

Hout Bay German restaurant in Hout Bay

Having spent their entire working lives in the food and hospitality industry - both locally and internationally - new owners, Kurt and Petra Schramm, have all the right qualifications to firmly place Alpenstube on the destination restaurant map in the picturesque surrounds of Hout Bay. Much needed improvements include a new front patio, a revamped outside bar and beer garden, and a fireplace for the cold winters. Alpenstube offers a very versatile indoor-outdoor dining experience where you can relax and savour an imported German draught beer in the garden, have coffee and homemade pastries on the front patio, and enjoy a leisurely lunch or intimate dinner in the cosy interior. Aside from its large following of locals who carry them through the winter months, Alpenstube is fortunate to have many overseas visitors – German, Dutch and English - who, like the swallows, return year after year to their favourite Hout Bay haunt. Now open at lunch time, the well-priced menu features traditional specialties such as Geschnetzeltes, thinly sliced port fillet in a creamy mushroom sauce, alongside light meals such as the Chef’s Burger, seasonal salads and a couple of soups. Master Chef Kurt has thoughtfully included several menu items specifically for children so that Alpenstube can be enjoyed by the whole family. The signature dish must surely be the traditional Eisbein, but please call in advance to check availability. Other dinner recommendations are the grilled Fillet Steak, as well as Schnitzels to suit all tastes – pork, veal and chicken. You will also find fresh fish on the menu when available from the harbor. The pastries, desserts and cakes are all homemade, so why not indulge in whatever takes your fancy.

Applegee's in Harare

Applegee's

Harare Greek restaurant in Harare

Located along Old Enterprise Road, Applegee’s is an authentic Greek restaurant. The menu journey’s the palate with a large of dishes and mouthwatering mezze and grills. Try their famous Kleftika for a real taste enjoyed alongside bottle of Grappa at this bustling family eatery in Harare.

As Greek As It Gets in Cullinan

As Greek As It Gets

Cullinan Greek restaurant in Cullinan

Housed inside a cosy Edwardian terraced house, As Greek as it Gets flaunts dainty chandeliers, pleasant surrounds and well chosen ingredients, simply prepared, brimming with flavour. These light modern touches infuse classic flavours such as saganaki - grilled feta with sour cherries or fall of the bone lamb shanks marinated in white wine, cooked in tomato sauce. Desert requires a meal of its own as simply decadent baklava with apricot, cinnamon and orange jus, or a chocolate mousse flavoured with toasted almonds, amaretto and cream grace the menu. Visit As Greek as it Gets for an indulging and unpretentious dining experience.

Ashley's Continental Cafe  in Tzaneen

Ashley's Continental Cafe

Tzaneen Continental restaurant in Tzaneen

This quaint Victorian-style restaurant sits amidst beautiful gardens housed in one of Tzaneen’s old houses. Ashley’s serves sumptuous breakfasts including eggs benedict served with either spinach or ham and an open-baked frittata. The excellent menu offers light lunches, gourmet sandwiches and crispy salads freshly prepared in a subtropical setting. The pepper-crusted fillet is a popular main course as is the fish and chips, both served with salad.

Avron Restaurant an Function Venue in Cape Town

Avron Restaurant an Function Venue

Cape Town Continental restaurant in Cape Town

Avron is a bustling venue and caters for small to medium size functions. The restaurant can hold 100 people for dinner, birthday functions, and other special occasions. The capacity goes up to 250 for cocktail functions. The restaurant has a contemporary feel and is family friendly. A great selection of sushi is also available. Avron is open for lunch from 10 am until 3 pm and for dinner from 5 pm until 10.30 pm.

Barba's Cafe in Westdene

Barba's Cafe

Westdene Greek restaurant in Westdene

Recommended by a loyal following of locals, Barba’s Cafe is a super spot for superb food and a great atmosphere. During the weekdays, a sumptuous buffet offering a mouth watering array of delicious options like dolmades is a must-try. A modest but well-designed wine list provides for every taste and budget. An open deck provides a great al fresco setting when the weather allows and friendly, helpful staff make your time at this understated eatery a very pleasant one.

Berlin Pub and Grill in Muldersdrift

Berlin Pub and Grill

Muldersdrift German restaurant in Muldersdrift

This quaint and charming restaurant has indoor and outdoor seating and is situated in Muldersdrift. Excellent, hearty German food can be enjoyed at reasonable prices. Friendly efficient service is the order of the day and guests will no doubt enjoy the relaxed, yet bustling atmosphere. The restaurant has live music gigs on Sundays - always a festive affair.

Blue Gum Restaurant in Stanford

Blue Gum Restaurant

Stanford Continental restaurant in Stanford

The food at Blue Gum Restaurant is classic and simple, yet exciting, emphasizing the basics. Wholesome, fresh ingredients and produce and quality sauces and stocks. Blue Gum creates food that looks exceptional and tastes amazing. The chef and the staff always strive to make meals memorable. Excellent cuisine, discreet service and pleasant atmosphere are top most priorities. Wines that both compliment the food and excite the taste buds are recommended with every meal, thus allowing visitors to explore and discover more about South African wines. Blue Gum has an imaginative cellar of great South African wines and concentrates especially on wines of the surrounding Stanford and Hermanus areas.

Blue Mountain Lodge in Mpumalanga

Blue Mountain Lodge

Mpumalanga Continental restaurant in Mpumalanga

Nestled inside a lovely manor house complimented by views of litchi plantations, Blue Mountain Lodge enjoys easy on the palate dishes layered with tasteful and exciting combinations. The menu boasts Continental classics for breakfast, lunch or dinner paired with an impressive wine list and stocked cellar. Try spiced prawn kebabs served on green asparagus with a cocktail tomato emulsion, or brinjal and halloumi cheese wrapped in spring-roll pastry. Try a guava sorbet before indulging in the gourmet selection of mains. Blue Mountain Lodge favors a gracious and professional dining experience that makes this elegant occasion one to remember.

Bon Fromage in Newlands

Bon Fromage

Newlands Continental restaurant in Newlands

Located on the corner of Main Road and Dean Street in Newlands, Bon Fromage specialise in good bread, cheese and coffee. From freshly ground homegrown coffee to freshly baked almond sacrosains, baguettes, rye and croissants, paired with irresistible combinations and a touch of South of France ambiance. Lime washed French doors and French setting sets the mood for escapism while irresistible cheese platters and artisanal cheeses from around the world pair perfectly with the affordable and quirky wine selection.

Book Cafe in Harare

Book Cafe

Harare Continental restaurant in Harare

The great atmosphere lends itself to the great music and lively crowds that frequent here. Dining here is very affordable and meals are of high quality. Book Café is situated on the corner of Fife Avenue in Harare.

Boschendal Le Pique Nique in Franschhoek

Boschendal Le Pique Nique

Franschhoek Continental restaurant in Franschhoek

Boschendal Wine Farm offers the perfect solution for a laid back family lunch that doesn’t require having to keep the kids tamed at an indoor table. The establishment’s Le Pique Nique area allows visitors a picnic style lunch with a basket filled with delicious delicacies. With the beauty of Stellenbosch as a backdrop, the wine farm ambience and the ideally shaded area under the fragrant pine trees, a summer’s day picnic lunch is the ideal way to spend time in the Cape wine -lands. The wicker baskets boast a selection of pates, French bread, cold meats, cheese and biscuits. The Boschendal wine list is also available and offers a selection of the farm’s finest wines. And just to ensure that one’s Boschendal picnic experience is absolutely perfect, coffee and dessert are served from the gazebo. The deli also caters for children. The picnic baskets are catered for at a flat rate per head and booking is essential. The estate also has a café (Le Café) and a buffet restaurant (Boschendal Le Restaurant).