Dutch Upmarket Brunch Restaurants

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Cities (127)
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Airports (101)
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Islands (50)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Pemba Island Manda Island Bugala Island Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Nosy Komba Solta Banana Islands Eden Island Kiwayu Island Mozambique Is… Principe Rodrigues Bawe Island Bazaruto Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Cousine Island Denis Desroches Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Kiweni Island Krk Lukoba Island Maafushi Magaruque Island Medjumbe Island Mnemba Island Rubondo Island Rusinga Island Tenerife Ukerewe
Abu al-Hassan al-Haty in Cairo

Abu al-Hassan al-Haty

Cairo African restaurant in Cairo

This typically Egyptian restaurant exudes an Old World atmosphere and serves dishes to complement the nostalgic feel. Try the kofta (minced meat), the kebab or the moza (sheep shank). A speciality dish is the French Fatta, roasted liver on a bed of rice and bread. Add a delicious salad or veggies as sides and you're good to go.

Citadel View in Cairo

Citadel View

Cairo African restaurant in Cairo

This beautiful, stylish restaurant is set on a large multi-level terrace that looks out over the whole city and boasts great views of the citadel. Luxury is the order of the day and traditional and international dishes are served in large portions and at surprisingly reasonable prices. Try the traditional Egyptian grills - cooked to perfection.

Grand Restaurant and Cafe in Luxor

Grand Restaurant and Cafe

Luxor African restaurant in Luxor

This popular tourist spot serves traditional Egyptian cuisine with Mediterranean flare. Bustling with tour groups most of the time, the restaurant exudes a warm, friendly ambience and a bustle akin to a real Egyptian marketplace. A nice terrace is also available for seating and great mezze platters and sheesha can be enjoyed.

International Public Meal Kushari in Cairo

International Public Meal Kushari

Cairo African restaurant in Cairo

Beautiful ornate grand chandeliers, etched mirrors and beautiful marble walls create a feel of opulance, juxtaposed by a sawdust-strewn floor and simple tables. Egypt's national meal is cooked to perfection here - kushari. Great service and good, traditional food that has to be experienced can be found here.

Kebabgy in Cairo


Cairo African restaurant in Cairo

This beautiful Nile-side restaurant is situated in the equally gorgeous and luxurious Sofitel Hotel. The outdoor terrace is a popular spot for business meetings and tourist excursions alike. A delightful menu with a touch of gourmet flare to simple traditional dishes is available. Try the delicious variety of kebabs in particular.

Nambitha in Orlando West


Orlando West African restaurant in Orlando West

This vibey, truly African restaurant is definitely one to experience when in Soweto. An unpretentious, jovial atmosphere permeates the spot. Dishes include traditional African varieties like 'moogodu' or tripe served with peanut butter spinach and traditional boiled chicken. Pap (porridge), samp and rice or bread dumplings accompany all meals. There is a large wine list to accompany the menu.

Panorama in Aswan


Aswan African restaurant in Aswan

This great authentic restaurant is set on the banks of the Nile with a beautiful alfresco terrace area. Traditional Egyptian stews are served and are among the favourites. Salad, mezze options and all-day breakfast can also be enjoyed. Fresh juice and herbal tea make for refreshing food companions.

Quentin at Oakhurst in Hout Bay

Quentin at Oakhurst

Hout Bay African restaurant in Hout Bay

The Quentin at Oakhurst restaurant and cellar is the cumulative result of a longstanding vision to host and serve superb food in a unique setting. Located on one of the original Hout Bay farms, the restaurant follows in the footsteps of generations of family food farming and cooking traditions. Set in the upper regions of the valley, juxtaposed by two rivers, sourced on rich flood plain soils, and dwarfed by the Skoorsteenspoort escarpment; this farm sustained and nurtured the valley’s residents with a bounty of meats, dairy, wine and vegetables for over 100 years. The food offering consists of three themes under the umbrella contemporary Cape country cooking: • Firstly, in the cooler winter months braised rabbit, wild fowl with waterblommetjies, sumptuous seafood stews and other hearty hearth-side combination pot-cooking delicacies are a feature. As we embrace the warmer summer months, we see simplified lighter dishes featuring unpretentious and under-ambiguous recipes of minimal ingredient recipes. • Secondly, as the ‘Oakhurst barn restaurant’ has a large wood-fired oven, one can expect daily baking of our breads as well as roasting and baking of meats, fowl and fishes. A large cutting counter adjacent to the oven serves as a trim and portion station where one can inspect and select your desired cut of the aforementioned, as well as a choice of sublime air dried beef steaks. • Thirdly, a small a-la-carte menu consists of a popular selection of signature dishes which serve as the mainstay of our excellence. Our Sunday lunches feature hearty home-style roasted joints and whole meats in our cavernous oven. Our bar stocks an ample selection of alcoholic and non-alcoholic refreshments, and our walk-in working wine cellar has a choice of finer Constantiaberg and southern peninsula wines on offer. Trading Hours: Mondays: Not open for trade Tuesday – Saturday: 18h00 to 23h00 (kitchen closes 21h30) Saturday and Sunday Breakfast: 09h00 to 12h00 Sunday Lunch: 13h00 to 16h00

Roots Soweto in Soweto

Roots Soweto

Soweto African restaurant in Soweto

This award-winning restaurant offers the best entertainment, arts and crafts, a beautiful authentic art gallery and great township cuisine. Roots offers an a la carte menu, a buffet menu, a platter menu and a drinks menu so diners can be sure to find something to suit their taste. Traditional African dishes are served with flair like the tripe in mushroom sauce and perfectly prepared 'pap' (porridge). A cigar and wine lounge complete the picture. Experience township living while enjoying delightful cuisine.

Sakhumzi in Orlando West


Orlando West African restaurant in Orlando West

Sakhumzi restaurant opened in 2001 and can accommodate up to 450 people making it a bustling tourist spot. Situated in the middle of the historic Soweto area, it is an African experience not to be missed. Try a potjie of Mogodu (tripe) and loads of other indigenous African recipes. The menu also serves burgers and other less exotic dishes for the less adventurous diner. Wash down the grub with your favourite South African beer and you'll be good to go.

The Diplomatic Bar & Restaurant in City Bowl

The Diplomatic Bar & Restaurant

City Bowl African restaurant in City Bowl

The Diplomatic Bar & Restaurant serves cuisine true to traditional South African foods with colonial influences. Only the freshest ingredients are used, making dishes extremely flavourful and tasty. The restaurant boasts an open kitchen that offers guests views of the chef and the staff at work. The interior is colourful and the ambience warm and inviting. Try proudly South African dishes like beef stew, chicken curry, lamb shank and 'pap', a porridge usually enjoyed as a side or as a base for stews. For the more adventurous, they serve 'pens', translated 'tripe' and the selection of game meat is beautifully prepared every time. A daily selection of braai (barbecue) dishes are available, adding to the authenticity and quaintness of this establishment. The restaurant is situated in the heart of Cape Town and offers a dining experience not easily forgotten. The diplomatic Bar & Restaurant is open seven days a week from 10 am until 23 pm serving as the place to eat and socialize on any occasion.

Tong Lok in Century City

Tong Lok

Century City Asian restaurant in Century City

The name Tong Lok means 'together in happiness', and the flavours and service reflect this slogan. Enjoy great Cantonese dishes and Eastern flavours that will delight. The menu has something for all tastes and offers a variety of dishes with chicken, beef, vegetables, prawns, pork and calamari. Have your choice of any of the meats in classic favourites like egg foo yong, chop suey or chow mein. For a variation on the always popular sweet and sour pork and chicken, try some delectable prawns in this sauce. Some awesome combos and family packs are available. Get eight vegetable spring rolls, four drinks, one packet of prawn crackers, one box of sweet and sour pork, chicken or beef, one box of chop suey, fried rice and fried noodles at prices you won't believe. Tong Lok serves quality food and provides great, fast service.

Tutankhamun Restaurant in Luxor

Tutankhamun Restaurant

Luxor African restaurant in Luxor

Tutankhamun Restaurant is set in El Gezira on the West Bank of Luxor. Great tahina salads, vegetables, warm Egyptian bread, and a variety of meat dishes are available. The signature dish is the authentic chicken curry, and the fish tagine is also recommended. The restaurant serves take-aways as well. Enjoy beautiful views of the Nile, a bustling, yet relaxing atmosphere and great cuisine.

Wandie's Place in Soweto

Wandie's Place

Soweto African restaurant in Soweto

Wandie's is an eclectic escape from the bustle of surrounding Soweto, and the décor is eye-catching, interesting and imaginative. Buffets are their speciality and amazing homecooked dishes like mutton curry, mogodu (tripe), pap (porridge) and umqushu (samp) are perfectly prepared to ensure a classy African experience. Lamb, mutton, chicken, beef and even vegetarian options are available.