Cullinan Greek restaurant
Housed inside a cosy Edwardian terraced house, As Greek as it Gets flaunts dainty chandeliers, pleasant surrounds and well chosen ingredients, simply prepared, brimming with flavour.
These light modern touches infuse classic flavours such as saganaki - grilled feta with sour cherries or fall of the bone lamb shanks marinated in white wine, cooked in tomato sauce.
Desert requires a meal of its own as simply decadent baklava with apricot, cinnamon and orange jus, or a chocolate mousse flavoured with toasted almonds, amaretto and cream grace the menu.
Visit As Greek as it Gets for an indulging and unpretentious dining experience.