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Blue Rock Eatery  in Somerset West

Blue Rock Eatery

Somerset West Contemporary restaurant in Somerset West
Share a delectable thin-based pizza with a wide variety of toppings, or treat yourself to a gourmet sandwich. For the more ravenous diner, the restaurant offers a mouthwatering vegetarian sour banana curry and many authentic Italian pasta dishes. Guests can sit indoors or outdoors, the latter offering beautiful views of the vineyards and the on-site lake. There is a kids play area and shallow water so you can enjoy a glass of wine and peace of mind on sauntering summer days.
No Reviews

De Kaggel in Stellenbosch

De Kaggel

Stellenbosch Contemporary restaurant in Stellenbosch
De Kaggel is a beautiful, unique restaurant in Stellenbosch and offers a warm, friendly environment with an ambience second to none. The food here bursts with flavour and combines wholesomeness and heartiness with a serious touch of gourmet. The menu is extensive and caters for all tastes. Apart from burgers, pizzas, sandwiches and seafood, the restaurant also specializes in delicious vegetarian cuisine that takes the 'boring' out of veggies. The huge fireplace is the centrepiece and infuses the area with Old World charm. Indoor and outdoor seating is available and families are welcome. The venue regularly shows off local South African talent, and with awesome live music, great cuisine and hospitality that will make you feel at home, it definitely has a recipe for success.
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Die Reebok Paarl in Paarl

Die Reebok Paarl

Paarl Contemporary restaurant in Paarl
Die Reebok restaurant is located on the beautiful estate, Reebokskloof. With its rolling lawns, tranquil lakes, willow trees and vineyards, it is described as a paradise and is one of the winelands’ most beautiful farms. Dining here is a treat, with well selected, acclaimed wines and delectable cuisine. The a la carte menu offers something for everyone and promises to deliver on quality, quantity and taste.
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Jakes on Summerley in Kenilworth

Jakes on Summerley

Kenilworth International restaurant in Kenilworth
This stylish restaurant serves unpretentious dining wrapped around a shady Brazilian pepper tree for relaxed and sophisticated dining. With flavourful global cuisine on the menu, Jakes on Summerly enjoys festive dining indoors or in the covered courtyard for refreshing al-fresco dining. Cheerful and friendly Jakes serves breakfasts, lunches and dinners with culinary temptations such as black mushroom and parma-ham sandwich for lunch or salt and pepper calamari tossed in course salt and szechwan pepper for starter. A well-known institution in Cape Town, reputation has it as the place where friends and family meet and share good food around good company. What ever you decide to delight in, you can be sure of a festive dining experience at Jakes in Summerly with efficient service and good hearty food.
No Reviews

La Vigna in Somerset West

La Vigna

Somerset West International restaurant in Somerset West
The word lavigna means 'dweller near a vineyard' and whether they had this in mind upon christening, it certainly is apt. La Vigna is located at the Lord Charles Hotel and provides diners with an unforgettable dining experience in upmarket, yet casual surroundings. The stylish, modern interior incorporates a minimalistic approach and exudes a chic, exclusive feel. The menu is extensive and varied and include dishes like Peking duck with noable Asian flavours, as well as gourmet burgers, ideal for the ravenous. The wine cellar is next to the restaurant and a huge selection is available, catering for all tastes and levels of connoisseurs. The service strikes a fine balance between professionalism and warmth and attentiveness. Treat yourself to a culinary experience in this award-winning restaurant.
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Mackaron in Stellenbosch

Mackaron

Stellenbosch Contemporary restaurant in Stellenbosch
Mackaron is an upmarket, ambient restaurant that is sure to impress even the most discerning diner. Guests can try the a la carte or any one of the floating menus in this beautifully decorated dining space. Comfort is key and the atmosphere and furnishings echo that.
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Olivenbosch in Worcester

Olivenbosch

Worcester Mediterranean restaurant in Worcester
With the Hex River Mountains as its backdrop and an olive plantation that surrounds the restaurant, Olivenbosch Restaurant, located in Worcester offers guests a dining experience with a splendid view and real Boland hospitality. Visitors can take advantage of the beauty of the natural surroundings by choosing to be seated on the outdoor deck in summer. Rainy winters, with a snow capped mountain in the distance, will however demand a table closer to the fireplace and glass of wine from local selection on offer. The a la carte menu is mainly Mediterranean with menu items that satisfies tastes all round. The restaurant is very much family orientated, with a kids’ room to occupy the little ones. Guests can also enjoy the social aspect of the eatery that caters for sport fans and those that love karaoke. Don’t miss the Sunday buffet.
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Olivetti in Stellenbosch

Olivetti

Stellenbosch Mediterranean restaurant in Stellenbosch
Olivetti is a popular restaurant, wedding and function venue set in the midst of the waterways, vineyards and green hills of Stellenbosch. This stunning restaurant serves Italian, French and traditional South African cuisine in a casual yet stylish atmosphere. The menu focusses on Mediterranean dishes with a real Cape flair and the wine list is extensive and complements every meal.
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Pepperazzi in Century City

Pepperazzi

Century City International restaurant in Century City
Feel like a star in this awesome, unique Hollywood meets Bollywood restaurant. Pepperazzi is Halaal owned and serves a wide variety of cuisine ranging from Western to Eastern. The in-house Bangladeshi chef serves top-of-the-range dishes and with such an extensive menu you will be spoilt for choice. Whether you are in the mood for an authentic Indian curry or a truly American burger, you will find it here. For discerning tastebuds, the restaurant serves a variety of prawn dishes that are to die for. Add succulent steaks, fall-off-the-bone ribs and a range of seafood, and you've got something for everyone. Pepperazzi is situated in the Canal Walk Shopping Centre in the food court, right by the cinemas, so why not make a night of it. The restaurant is open for breakfast, lunch and dinner seven days a week.
No Reviews

Petit Caveau in Century City

Petit Caveau

Century City Contemporary restaurant in Century City
Drink quality wine all the time is what this beautiful restaurant at Century City is all about. Pair the wines with some of the delicious local cheese and cured meats and you will certainly have a unique, unforgettable experience. Petit Caveau offers lunch and dinner menus with dishes made from only the freshest seasonal ingredients. The tapas menu changes daily and is available from 4 pm. Watch out for regular set menu specials that are sure to suit your pocket. The ambience is relaxing, the service extremely friendly, the mood upbeat and the décor gorgeous. The restaurant definitely has something for everyone. Petit Caveau is open for breakfast, lunch and dinner from 7 am until 10:30 pm from Monday to Saturday. Booking is advised.
No Reviews

Primi Piatti in Century City

Primi Piatti

Century City Contemporary restaurant in Century City
Primi Piatti is known all over for its great tasting food, good quality produce, bustling, trendy atmosphere and attentive service. The menu offers a wide variety of options and caters for all tastes. Diners can enjoy unique pizzas and pastas, large gourmet burgers for the really hungry and tasty salads with a modern twist. A great breakfast menu ensures a good start to your day with dishes like the Melt In Your Mouth Croissant served with jam and grated cheese and the Morning Glory Muffin topped with a beef sausage patty, a poached egg, white cheddar cheese and barbecue sauce. Primi makes life easy for the parents with a lifestyle by providing the Primi Pods menu, perfect for a hungry sprog. Enjoy breakfast, lunch and dinner in a modern, vibey setting in the middle of Canal Walk Shopping Centre.
No Reviews

Reserved in Cape Town

Reserved

Cape Town Contemporary restaurant in Cape Town
This exclusive restaurant in Cape Town is an upmarket retreat for all discerning diners out there. Part of this restaurant's success story is head chef Alex, who has travelled the world and cooked for celebrities such as Bono, Sean Combs and Bruce Willis. The menu is a feast, even if only for the eyes. It offers dishes like beetroot carpaccio, topped with apples, fennel, pine nuts and feta cheese and beef tartare, hand cut and seasoned with rocket pesto and parmesan. Springbok medallions on a bed of herb polenta and blueberry jus and the braised lamb shank served with apricot cous cous and pine nuts are two signature dishes here. Sides include tomato and red onion salsa, steamed vegetables and even truffle mash. Try a decadent nutella chocolate mousse or an indulgent chocolate fondant for dessert.
No Reviews

Saffron in Paternoster

Saffron

Paternoster Contemporary restaurant in Paternoster
The chef has crafted a menu to showcase the very best of West Coast cuisine and fresh local foods. He describes cuisine as “Exquisite world cuisine, with an African twist.” Locally sourced seafood features prominently, alongside traditional South Africa cuisine – but there are meat and chicken dishes too. A special Chef’s Table also sits comfortably in the kitchen, where up to 10 guests can enjoy dining in situ as the chef creates tantalizing dishes. Main meals, accompanied by select local wines, are served in the exotically appointed Saffron Restaurant – under crystal chandeliers and surrounded by candlelight and evocative artwork. The sea view Orchid Room is the setting for breakfasts and afternoon teas. The Africa Bar is an eclectic mix of old Africa and new. Warmed in winter by an oversized fireplace, it’s a vibrant central meeting space to relax and socialize.
No Reviews

Seasons in Wellington

Seasons

Wellington Contemporary restaurant in Wellington
Seasons is a contemporary restaurant located in the Wellington winelands at Diemersfontein Estate. The restaurant boasts breathtaking views of the Paarl mountain ranges and well known landmark, Paarl Rock. Guests to Diemersfontein can enjoy breakfast, lunch or dinner at Seasons. The second storey balcony is the ideal spot for a casual brunch or lunch while enjoying the beauty of the Estate’s surroundings. The summer and winter menu is influenced by the availability of the freshest seasonal produce. Popular menu items include Prawn and Avocado Tortellini, Lamb Knuckles or lighter options like the Roasted Garlic and Goats Cheese Risotto. And who can resist trying the Espresso Creme Brule or Toffee Springrolls with a dark rum syrup for pudding? The restaurant’s wine list supports the best on offer of surrounding regions. Snack platters cater for those who visit the estate for wine tasting. Guests also have the option of enjoying the estate’s stunning setting to the full with a gourmet picnic.
No Reviews

The Bungalow in Clifton

The Bungalow

Clifton Contemporary restaurant in Clifton
This laid-back, yet sophisticated restaurant is situated on the popular Clifton shore and provides unique experience when it comes to food, ambience and location. A world-class setting, rivalled by very few, will transport you to the distant echoes of your dream life. The deck allows you breathtaking views of the 12 Apostles, Lion's Head and the Clifton beachfront. The interior is an eclectic, perfect mix of clean, light breezy colours and opulent baroque-style fittings complete with ornate chandeliers. Outside the 'beach bungalow' feel will envoke the spirit of the ocean and a cool splash pool reminds you that no expense was spared creating this not-so-humble abode. The menu offers everything from a light lunch to sushi to gorgeous dinners. The cuisine is modern and imaginative and the food looks too good to eat at times. Try the Namibian Crab Claw Tempura, crispy tempura batter with a chilli and lemon sauce, or the Line Fish Carpaccio comprising just that with lemon zest and Italian parsley gremolata. The zucchini and tomato fritters are also must-tries. Succulent lamb cutlets perfectly grilled with thyme and rosemary lemon salt and the Venison of the day in their secret basting sauce will not disappoint. End your 'experience' (cause that's what it is) with a decadent chocolate ganache torte with mixed berry ice cream or the luscious and fresh vanilla yogurt panacotta. More we cannot say. You are sure to enjoy this one.
No Reviews