Enjoy tasty food with a difference or light lunches and breakfasts. Alte Feste Restaurant sweeps the palate away with decadent deserts for a little slice of heaven. From great choice salads to vegetarian meals, Alte Feste caters for the easygoing palate in relaxed informal setting perfect to soothing the day away.

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Café Chic

Gardens French restaurant in Gardens

Café Chic boasts a classic French bistro taste and a menu that flirts with the palate and cool and un-usual ways. Try the squid-ink tagliatelle served with swordfish, or the dreamy Grand Marnier soufflé for dessert complimented by a small local wine list and grand highly priced French version. Extensive cocktails and cognacs cater variety as do they various rooms that slip off the main annex of the house. Begin the night perusing the menu in one of two elegant restaurants or the heavenly patisserie, then wet the palate in the grand Moroccan chill out tent furnished in velvet drapes and soft lounging cushions. Café Chic is open for breakfast and lunch and light meals such as tapas and drinks in the evening.

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Cape Town Fish Market Canal Walk

Century City Seafood restaurant in Century City

Cape Town Fish Market is a vibrant restaurant, fish bar, teppanyaki, and sushi bar with a stylish yet warm and comforting vibe. The menu offers a large variety of delicious combinations of South African and Japanese dishes. Customers can choose their seafood from the fresh fish market, and all dishes are prepared according to preferred proportion of the customer. The restaurant also caters for vegetarians and for those who prefer meat and poultry. The kiddies menu offers a range of meals from fish and chips to burgers and chocolate brownies. The drinks menu includes cocktails, white, red and sparkling wine, and non-alcoholic beverages, coffees, and liqueurs. Mr Delivery service is also available.

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De Opstal Restaurant

Oudtshoorn Game restaurant in Oudtshoorn

Exuding classic country style décor and relaxing ambiance centred around a log burning fire and ornate artefacts, De Opstal graces the palate with tastefully prepared dishes. Enjoy pre-dinner drinks before perusing the 4-course set dinner menu boasting delights such as smoked venison (Springbok) carpaccio served on a bed of lettuce with croutons, cream cheese and a drizzle of aged balsamic for starters. The sizzling aroma of Karoo Lamb cutlets overwhelms the senses, hardwood grilled, served with spiced potato wedges and fresh garden vegetables. Conclude the meal with a traditional Little Karoo, a platter for 2 brimming with koeksisters, walnut fudge, amarula crème brûlée and truffles. Die Opstal invites hearty farm style breakfasts and tantalising set dinners in a spacious setting the embraces relaxation and the art of cooking classic Karoo cuisine.

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Die Vishuis Restaurant

Velddrif Seafood restaurant in Velddrif

Die Vishuis Restaurant is situated on the bank of the Berg River, in the West Coast town of Velddrif. This restaurant was once a real 'vishuis' where the fisherman used to salt the harders in big tanks. What remains of those days are the sea shells in the original sand walls, portions of which have been uncovered. This quirky little national monument has been kept appealingly genuine, complete with open beams and a long stoep where you can eat seafood as well as other scrumptious dishes and enjoy the flamingos, pelicans and herons because this is a major wetland area. A restaurant called Die Vishuis must of course have a scrumptious fish and seafood menu but this is not all that is served, Herman who has 31 years experience in the hospitality trade has put his wide experience to good use, creating seasonal and interesting West Coast dishes. You will be made welcome as you arrive at the door. After being shown to your table your friendly waiter will help you select your meal from the menu and if needed will call Herman for any further assistance if required. Being a small intimate restaurant we are able to create personal service for your enjoyment and relaxation throughout your meal. Guests are welcome to bring own Wine and Beer along - no corkage charged, as we are not licensed yet.

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Foam Restaurant

Wilderness French restaurant in Wilderness

Beguile the taste buds with classic French cuisine combined with modern culinary art that will tantalise and tickle the most adventurous palate. Using only the freshest locally sourced ingredients Foam Restaurant entices and displays pure sophistication with wine pairing suited to compliment every meal. Start the meal with dullstroom Trout and Tuna chessboard, preserved lemon and Asian greens dressed in a rocket emulsion. Next, tantalise the palate with aged beef fillet, spring onion and potato croquettes, root vegetables, béarnaise ice cream and tarragon jus with enough room for the most exotic deserts imaginable. Foam Restaurant pampers the palate with sophisticated elegance for a truly melt-in-the-mouth pleasure experience.

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Harbour Lights

Gordons Bay Seafood restaurant in Gordons Bay

Embracing elegant, classic ambience with unsurpassed views, Harbour Lights serves the finest selection of seafood and grills alongside warm hospitality and superb food. Enjoy a relaxing lunch gazing out the harbour of False Bay or a romantic dinner lit by the reflecting moon. Tantalise the palate delectable starter of Avocado Ritz served with a twist, a crabstick salad topped with the usual avocado and shrimp in Marie-rose sauce. Mains pamper the palate with mouth-watering Kingklip Cecilia, layers of kingklip fillet with brinjals and baby marrow, with figs, dates, olives, tomatoes and spring onion, white wine on a bed of mash potato cordoned by lemon butter. Harbour Lights will infuse the taste buds creating a memorable dining experience. Favoured by locals and visitors alike this eatery lives up to its status of a landmark restaurant.

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High Grove House

Mpumalanga French restaurant in Mpumalanga

Housed in an original colonial farmstead boasting sweeping views over the lowveld and valley, diners enjoy gourmet cuisine in an atmosphere that compliments fine dining. Romantic dinners are further enhanced by this candlelit restaurant and official Chaine des Rotisseurs blazon.

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La Table des Hautes Terres

Madagascar French restaurant in Madagascar

Offering exceptional Malagasy and French cuisine, diners soak up the memorable ambiance over colourful cocktails before immersing the palate in a culinary rendezvous. With choice of three seductions, Hotel Palissandre pampers the mood with dinner, softened by the nostalgic strokes of a piano, or festive celebrations filled with traditional music and mysterious Malagasy nights brimming with free rhum tastings and finally a piano bar spread with laugher and happy hour to end off week. Whether dining alfresco on the terrace over breakfast or lunch, shaded by parasols or sipping a cooling cocktail, waiting for nightfall with her sunset parade dancing on the horizon, La Tables des Haute Terres has the magic of Madagascar ready to be explored in all her pleasure.

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Newlands Restaurant

Bainsvlei French restaurant in Bainsvlei

Newlands Restaurant situated in tranquil, natural surrounds and is a restaurant and function venue in one. The in-house chef creates beautiful culinary treats that are mainly French inspired, but also shows influences that is traditionally South African. buffets, light meals, seafood, grills and great breakfasts are available. The restaurant is family friendly.

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Paternoster's Treasure Chest

Paternoster Seafood restaurant in Paternoster

Clean, breezy décor and a touch of elegance permeates this little West Coast gem and sits in juxtaposition with the breathtaking surroundings. The ocean is right in front of you and the fresh, crisp sea air and smell fill your senses as you enjoy a laid-back glass of wine. The menu offers mainly seafood and traditional South African cuisine. Try the gorgeous, fall-off-the-bone lamb shank, or an old patriotic favourite, 'melkkos' (milk food), prepared with cinnamon, flour and milk. Some seafood options include fluffy, perfectly cooked hake, deep-fried-as-they-should-be calamari rings, prawns and the rare but wonderful delicacy, crayfish.

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Salero Restaurant

V and A Waterfront Seafood restaurant in V and A Waterfront

Salero is a beautiful, Spanish-style restaurant located in the bustling and popular V & A Waterfront. The restaurant serves creative cuisine and offers an equally imaginative menu. Diners can enjoy breakfast, lunch and dinner, or just an in between glass of wine accompanied by delicious traditional tapas. All the wines on offer are served by the glass, and the well stocked champagne bar serves local and imported bubbles together with freshly shucked oysters. A wide variety of cocktails are also served. The wide variety of seafood dishes on the menu all come recommended and the Mediterranean flavours really find a way into your....palate. The interior is contemporary and cool with just the right amount of romance, and the atmosphere is equally relaxing and elegant. Salero is open seven days a week from 9 am until 10:30 pm.

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Seafood At The Plettenberg

Plettenberg Bay Seafood restaurant in Plettenberg Bay

Seafood at The Plettenberg combines an ambient atmosphere with gourmet ocean fare that guarantees an excellent dining experience every time. The freshest, locally sourced ingredients are used in the dishes on the menu designed by award winning executive chef, Peter Tempelhoff. Enjoy beautiful views, fresh surroundings and delicious seafood accompanied by your favourite beverage chosen from a menu that is sure to satisfy all tastes.

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The Milkwood Restaurant

Hermanus Seafood restaurant in Hermanus

The Milkwood Restaurant is idyllically set in a nature conservation area in Onrus near the coastal town of Hermanus. Here guests can savour the seafood of the area, which is the restaurant’s specialty, as well as delicious venison dishes. The nature reserve setting provides guests with the opportunity to observe the wild life in action, as well as the luxury of a fabulous ocean view. The wooden deck for outdoor dining is perched on the river bank, which makes for a great summer evening spot. In the evenings the restaurant is transformed into a romantic location with candle light and the sound of the ocean nearby. The restaurant is open throughout the day serving meals as early as breakfast. Day time treats like cake and coffee are also on offer. The restaurant’s specialty is its seafood. Popular choices are the Line Fish, Seafood Platter and Calamari. The main courses are rounded off well with sweets like Crème Brule and imported coffee and a choice of superb specialty liqueur coffees. The restaurant gets its name from the stunning Milkwood trees that surround it.

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Vanila Perfume

Madagascar Seafood restaurant in Madagascar

Housed inside Hotel Nosy Be, Vanila Perfume caters an exotic and varied menu brimming with local produce. Diners peruse the likes of fish, seafood, Malagasy specialities dusted with delicate spices complimented by tropical fruits and vegetables. The cuisine leans towards healthy and original with excellent choices for buffet lunches and dinners. Enjoy a warm and friendly welcoming at Vanila Perfume before indulging in unforgettable cuisine.

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World Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

Alte Feste Restaurant

Café Chic

Cape Town Fish Market Canal Walk

De Opstal Restaurant

Die Vishuis Restaurant

Foam Restaurant

Harbour Lights

High Grove House

La Table des Hautes Terres

Newlands Restaurant

Paternoster's Treasure Chest

Salero Restaurant

Seafood At The Plettenberg

The Milkwood Restaurant

Vanila Perfume

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