Brazilian Less than 20 people Restaurants

  • Brazilian
  • Turkish
  • Fine Dining
  • Indian
  • Less than 20 people
  • Asian
  • 40 - 60 people
  • Steakhouse
Showing 1 to 9 of 9
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Cities (129)
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Airports (101)
Arusha Airport Bandaranaike … Banjul Intern… Bazaruto Island… Beira Airport Bloemfontein … Calicut Inter… Cape Town Int… Chaudhary Charan… Chennai Inter… Chhatrapati Shivaji… Cochin Intern… Don Mueang In… Dr Babasaheb … Dublin Airport East London A… Eastgate Airport Eldoret Inter… Entebbe Inter… Eros Airport Gatwick Gaya Airport George Airport Goa International… Heathrow Hosea Kutako … Indira Gandhi… Inhambane Air… Jaipur Airport JM Nkomo Inte… Johannesburg … John F Kennedy… Julius Nyerere… Katima Mulilo… Keetmanshoop … Kempegowda In… Kenneth Kaunda… Kilimanjaro I… Kimberley Air… King Shaka In… Kisumu Airport Kogatende Air… Kruger Mpumalanga… Kuro Airstrip Kushok Bakula… LaGuardia Air… Lal Bahadur Shastri… Lanseria Inte… Lokichoggio A… Lokpriya Gopinath… London City A… Luton Mahajanga Int… Malindi Airport Manda Airstrip Mangalore Int… Maputo Intern… Melbourne Air… Mfuwe International… Mombasa Moi I… Mthatha Airport Mtwara Airport Nairobi Jomo … Netaji Subhas… New Tempe Air… Newark Liberty… Newquay Cornwall… Ngurah Rai In… Ol Kiombo Air… Perth Airport Phuket Intern… Pilanesberg I… Polokwane Air… Port Elizabeth… Prince Mangosuthu… Pune Airport Rajiv Gandhi … Rundu Airport San Francisco… Sardar Vallabhbhai… Seronera Airs… Seychelles In… Sir Seewoosagur… Sri Guru Ram Dass… Srinagar Inte… Stansted Suvarnabhumi … Sydney Airport Trivandrum In… Ukunda Airstrip Ukunda Airstrip Upington Airport Veer Savarkar… Victoria Falls… Vilankulo Air… Visakhapatnam… Wajir Airport Walvis Bay Ai… Waterkloof AFB… Wilson Airport Zanzibar Inte…
Islands (50)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Pemba Island Manda Island Bugala Island Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Nosy Komba Solta Banana Islands Eden Island Kiwayu Island Mozambique Is… Principe Rodrigues Bawe Island Bazaruto Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Cousine Island Denis Desroches Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Kiweni Island Krk Lukoba Island Maafushi Magaruque Island Medjumbe Island Mnemba Island Rubondo Island Rusinga Island Tenerife Ukerewe
Bombay Brasserie in City Bowl

Bombay Brasserie

City Bowl Indian restaurant in City Bowl

Fine dining and amazing Indian cuisine meet at this beautiful upmarket restaurant in Cape Town. Treat yourself to a luxurious night out and experience the elegant, yet opulent interior, great service and delicious food. The menu offers traditional starters like spiced lamb kebabs with yogurt and mint, chargrilled Karoo lamb chops and an assorted kebab platter, while more exotic choices include tandoori salmon and green mango flavoured line fish. Must-tries for mains are the lamb shanks in saffron curry and the slow-cooked, pot-roasted Karoo lamb with dried spices. Vegetarians are definitely not forgotten and for every dish that contains meat, there is one that doesn't. Try cottage cheese dumplings and green pea curry, or apricot and potato cakes with yogurt and sweet chutney. The dessert menu doesn't fail to impress and offers a wide variety of options, from plain ice cream to a mouthwatering mango and yogurt cheesecake. Enjoy an authentic, yet modern Indian experience at Bombay Brasserie.

Bukhara Restaurant in Stellenbosch

Bukhara Restaurant

Stellenbosch Indian restaurant in Stellenbosch

If it’s an Indian fix that needs satisfying while visiting scenic Stellenbosch, then Bukhara is the obvious choice. Conveniently situated at centre of town, Bukhara is a stylish restaurant that offers a selection of North Indian cuisine. The restaurant chain is consistent with its upmarket and vibey atmosphere. The trade mark open kitchen allows guests to be privy to the making of their meal as well and serves as a source of background entertainment. The menu has a good variety, including South African game options and caters for the carnivores and vegetarians alike. Expect authentic, traditional Indian food: Butter Chicken, Garlic Naan and Mango ice cream. The Kashmiri style kebabs cooked over hot coals is a restaurant speciality and a must try. The exotic Indian dining experience is rounded off with a few dishes with interesting flavours to entice the adventurous palate and a notable wine list.

Cafe Mao in City Bowl

Cafe Mao

City Bowl Asian restaurant in City Bowl

Try delectable Asian fusion cuisine in this trendy but comfortable restaurant in the bustling City Bowl area. The interior is invigorating and funky with Andy Warhol-inspired prints of the infamous and famous Mao and Monroe. This visual feast is greatly complemented by extremely flavourful food assembled in original, well-presented dishes. The dishes come with a variety of 'chilli factors' and if you're a lover of hot stuff, you will enjoy the Chilli Lime Beef - a word of warning though, it is not for the faint-hearted. Service is quick, attentive and personalized and the owner is hands-on and extremely hospitable and friendly. If it is strong flavours and upbeat surroundings you are looking for, Mao is the place to visit. Whether you are in the mood for a quick meal or a lengthy, social get-together, you will not be dissappointed. Mao is open from 12 pm for lunch and dinner.

Indochine in Stellenbosch


Stellenbosch Asian restaurant in Stellenbosch

Indochine is an upmarket Asian fusion restaurant found on the Delaire Graff Wine Estate in Stellenbosch. It is the sister restaurant to the more established Delaire Restaurant also located on the farm. The wine estate surroundings and the natural beauty of the Stellenbosch district sets the mood for a delightful dining out experience. The restaurant itself is understatedly modern and sophisticated with leather couches and copper top tables. The open plan design also has a fireplace with couches if one chooses to take pre- dinner drinks. The Asian fusion menu is inspired by local organic ingredients. Food lovers will enjoy the attention to detail from Italian cutlery to the plated art – that is the food. The chef’s interaction with guests about the dishes he has designed, is a personal touch that adds dimension to the dining experience. Menu options include 2, 3, 4 or 5 courses. The wine list offers a good selection of locally and internationally sourced labels, but only Delaire’s wines are offered by the glass. Be sure to take a moment and admire the Cheetah sculptures, by well known sculptor Dylan Lewis, at the entrance.

Jacky's Chinese Restaurant in Panorama

Jacky's Chinese Restaurant

Panorama Asian restaurant in Panorama

This Chinese restaurant with a difference offers gorgeous, authentic Asian flavours buffet style. The quality ingredients used shine through in the food and with warm, attentive service and a relaxed yet stylish setting you are sure to have a memorable evening. Regular specials are on offer and the all-you-can-eat buffet is a favourite. Dishes include assorted sushi, maki and California rolls, spring rolls, sesame chicken tempra, roasted baby potatoes, prawn flavoured chips, sweet and sour salad and chicken sweet corn soup. For the more ravenous diner, traditional Chinese dishes like chow mein, chop suey, sweet and sour pork and Shangai steak are the order of the day. Thai flavours are not forgotten and Thai sweet chilli chicken and Thai chicken curry are both winners. Apart from the buffet menu, an a la carte option, as well as a take-away option are provided. Here you can kick back, relax and enjoy a taste of Asia.

Overture in Stellenbosch


Stellenbosch Fine Dining restaurant in Stellenbosch

In its name, Overture Restaurant alludes to “An introduction to great things”. This exquisite eating establishment is set on the equally breathtaking wine farm, Hidden Valley, in the quaint Stellenbosch countryside. The menu is small and select, if not subject to change daily, to make the most of local seasonal produce. With award winning chef Bertus Basson running the show, patrons will certainly feel indulged in the culinary experience the restaurant offers. The menu caters for the sophisticated palate with dishes to the likes of Duck Liver Parfait (to start), Confit Lamb Shoulder or Silverfish (for mains) and Date and Rum Souffle for dessert. All menu items are paired and complimented with wines selected from the farm. For the foodies who eat to be swept away by the flow of flavours (not mention the eating with the eyes), Overture offers 3, 4 and 5 course menus (with or without wine). Feel free to take the advice of the in house sommelier, should one be undecided about wine choices. Overture has been listed as one of Eat Out Magazine’s Top Ten Restaurants for the past two years.

The Guinea Fowl Restaurant in Stellenbosch

The Guinea Fowl Restaurant

Stellenbosch Fine Dining restaurant in Stellenbosch

The Guinea Fowl Restaurant is located on the Stellenbosch wine route on Saxenburg farm , one of the oldest wine farms in South Africa. It is renowned for its seafood, game and guinea fowl specialties. Visitors can delve into an extensive menu that caters for light, informal lunches to a full a la carte menu for occasion dining all while soaking up the ambiance that the farm effortlessly offers. Taking lunch on the vine covered terrace in summer, while watching the kids being taken for a ride (literally) on the farm’s minature horse will please young families, while adult parties and couples will love the fine dining experience that the restaurant offers. The menu is a feast for fish lovers, who have the assurance that the chef himself selected the daily catch. The Guinea Fowl also prides itself in its presentation staying true its belief that dining should satisfy the senses. Not to be forgotten in winter, the indoor setting, centred around the glowing fireplace, is perfect for long sips from the exclusive Saxenburg wine list. The Guinea Fowl makes for a fantastic venue for hosting corporate functions in its lapa, while its romantic vineyards set the scene for weddings.

The Laureate in Cape Town

The Laureate

Cape Town Fine Dining restaurant in Cape Town

This mid 19th centaury mansion, steeped in history and National Cape Monument status rests in Gardens, behind the historic Mount Nelson Hotel. Fine dining is the order of the day, at the only venue in the world where you can enjoy cuisine excellence in the company of four Nobel Peace Prize Laureates commissioned oil portraits, hung on the historical walls. Discover a rare dining experience, steeped in history and breathtaking surrounds at The Laureate at Leinster Hall.

The Victorian 1906 in Montagu

The Victorian 1906

Montagu Fine Dining restaurant in Montagu

Offering a wide selection of flavours and classic home-cooked meals, The Victorian 1906 entices with South African cuisine in a charming setting dressed in handmade Victorian style furniture. Inviting and welcoming, diners peruse the fine dining menu complimented by a fine wines and elegant surrounds. The Victorian 1906 stands proudly exuding heritage and history off the famous Route 62 in Montagu.