Share a delectable thin-based pizza with a wide variety of toppings, or treat yourself to a gourmet sandwich. For the more ravenous diner, the restaurant offers a mouthwatering vegetarian sour banana curry and many authentic Italian pasta dishes. Guests can sit indoors or outdoors, the latter offering beautiful views of the vineyards and the on-site lake. There is a kids play area and shallow water so you can enjoy a glass of wine and peace of mind on sauntering summer days.

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CinCin

Century City Contemporary restaurant in Century City

CinCin is truly a must-visit for the connoisseur and discerning diner. Walk into a world of elegance and chic style with double-storey windows that allow views of the breathtaking Cape Town and Table Mountain. Start your day with a feast of a breakfast and enjoy the hot and cold buffet; the selection offered is not easily matched anywhere else. Alternatively enjoy an impressive business lunch or the ultimate romantic night out. An impressive array of options are available, from a really cool gourmet burger menu to elegant, upmarket a la carte cuisine. CinCin even offers a great bar snack menu that will keep you satisfied on your night out. The cocktail bar's look and feel is uber modern and it is filled to the brim with everyone's favourite beverages, from the best champagne to a down-to-earth draught. Top all this off with great, personalized service, a bustling but warm ambience and, of course, the three-metre Swarovski chandelier that is the centrepiece of this establishment, and you will have an experience fit for royalty. CinCin is open from 6.30 am to 10.30 am for breakfast, 12.30 pm to 2.30 pm for lunch and 6 pm until 10 pm for dinner. Booking in advance is recommended.

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De Kaggel

Stellenbosch Contemporary restaurant in Stellenbosch

De Kaggel is a beautiful, unique restaurant in Stellenbosch and offers a warm, friendly environment with an ambience second to none. The food here bursts with flavour and combines wholesomeness and heartiness with a serious touch of gourmet. The menu is extensive and caters for all tastes. Apart from burgers, pizzas, sandwiches and seafood, the restaurant also specializes in delicious vegetarian cuisine that takes the 'boring' out of veggies. The huge fireplace is the centrepiece and infuses the area with Old World charm. Indoor and outdoor seating is available and families are welcome. The venue regularly shows off local South African talent, and with awesome live music, great cuisine and hospitality that will make you feel at home, it definitely has a recipe for success.

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Die Reebok Paarl

Paarl Contemporary restaurant in Paarl

Die Reebok restaurant is located on the beautiful estate, Reebokskloof. With its rolling lawns, tranquil lakes, willow trees and vineyards, it is described as a paradise and is one of the winelands’ most beautiful farms. Dining here is a treat, with well selected, acclaimed wines and delectable cuisine. The a la carte menu offers something for everyone and promises to deliver on quality, quantity and taste.

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Doodles

Table View Contemporary restaurant in Table View

On the beachfront, Doodles is landmark in the Table View area. Open for nearly twenty years, it affords patrons some of the best views in Cape Town – Table Mountain, the city, the fabulous new FIFA 2010 world cup soccer stadium, Robben Island and the mighty Atlantic Ocean. Its relaxed, beach bar vibe and history make it a favourite for locals. The outside deck is the perfect place to chill, whatever the weather. On those perfect balmy Cape Town days sit under the warm African sun and feast on seafood or a selection from the grill. Alternatively, on those blustery days, when the outside deck is protected by the awnings diners can watch the wild sea while feasting on a variety of the fabulous fare on offer. With a varied menu, including breakfast, fresh seafood, gourmet grill items and pizzas, there is something for everyone at Doodles. There is live music on Tuesdays, Saturdays and Sundays, making Doodles a lively place to enjoy a fabulous meal, while taking in the wonders of Cape Town.

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Mackaron

Stellenbosch Contemporary restaurant in Stellenbosch

Mackaron is an upmarket, ambient restaurant that is sure to impress even the most discerning diner. Guests can try the a la carte or any one of the floating menus in this beautifully decorated dining space. Comfort is key and the atmosphere and furnishings echo that.

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Petit Caveau

Century City Contemporary restaurant in Century City

Drink quality wine all the time is what this beautiful restaurant at Century City is all about. Pair the wines with some of the delicious local cheese and cured meats and you will certainly have a unique, unforgettable experience. Petit Caveau offers lunch and dinner menus with dishes made from only the freshest seasonal ingredients. The tapas menu changes daily and is available from 4 pm. Watch out for regular set menu specials that are sure to suit your pocket. The ambience is relaxing, the service extremely friendly, the mood upbeat and the décor gorgeous. The restaurant definitely has something for everyone. Petit Caveau is open for breakfast, lunch and dinner from 7 am until 10:30 pm from Monday to Saturday. Booking is advised.

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Primi Piatti

Century City Contemporary restaurant in Century City

Primi Piatti is known all over for its great tasting food, good quality produce, bustling, trendy atmosphere and attentive service. The menu offers a wide variety of options and caters for all tastes. Diners can enjoy unique pizzas and pastas, large gourmet burgers for the really hungry and tasty salads with a modern twist. A great breakfast menu ensures a good start to your day with dishes like the Melt In Your Mouth Croissant served with jam and grated cheese and the Morning Glory Muffin topped with a beef sausage patty, a poached egg, white cheddar cheese and barbecue sauce. Primi makes life easy for the parents with a lifestyle by providing the Primi Pods menu, perfect for a hungry sprog. Enjoy breakfast, lunch and dinner in a modern, vibey setting in the middle of Canal Walk Shopping Centre.

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Saffron

Paternoster Contemporary restaurant in Paternoster

The chef has crafted a menu to showcase the very best of West Coast cuisine and fresh local foods. He describes cuisine as “Exquisite world cuisine, with an African twist.” Locally sourced seafood features prominently, alongside traditional South Africa cuisine – but there are meat and chicken dishes too. A special Chef’s Table also sits comfortably in the kitchen, where up to 10 guests can enjoy dining in situ as the chef creates tantalizing dishes. Main meals, accompanied by select local wines, are served in the exotically appointed Saffron Restaurant – under crystal chandeliers and surrounded by candlelight and evocative artwork. The sea view Orchid Room is the setting for breakfasts and afternoon teas. The Africa Bar is an eclectic mix of old Africa and new. Warmed in winter by an oversized fireplace, it’s a vibrant central meeting space to relax and socialize.

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Seasons

Wellington Contemporary restaurant in Wellington

Seasons is a contemporary restaurant located in the Wellington winelands at Diemersfontein Estate. The restaurant boasts breathtaking views of the Paarl mountain ranges and well known landmark, Paarl Rock. Guests to Diemersfontein can enjoy breakfast, lunch or dinner at Seasons. The second storey balcony is the ideal spot for a casual brunch or lunch while enjoying the beauty of the Estate’s surroundings. The summer and winter menu is influenced by the availability of the freshest seasonal produce. Popular menu items include Prawn and Avocado Tortellini, Lamb Knuckles or lighter options like the Roasted Garlic and Goats Cheese Risotto. And who can resist trying the Espresso Creme Brule or Toffee Springrolls with a dark rum syrup for pudding? The restaurant’s wine list supports the best on offer of surrounding regions. Snack platters cater for those who visit the estate for wine tasting. Guests also have the option of enjoying the estate’s stunning setting to the full with a gourmet picnic.

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Tabago's

V and A Waterfront Contemporary restaurant in V and A Waterfront

Right on the water’s edge as the waves break Tabago’s Restaurant, Bar and Terrace in Cape Town offers patrons one of the finest dining experiences in the city. There is no better way to enjoy Cape Town that looking out over the Atlantic Ocean, eating some of the finest foods, drinking some of the finest South Africa wines while basking in the glorious African sun at Tabago’s in the Radisson Hotel. The Mediterranean twist to the menu adds to the experience. Emphasis is placed on the use of the finest local ingredients combined delicately with exotic elements from the Mediterranean and around the world. Dishes such as Fresh Saldanha mussels in a delightful light white wine, red onion and chive tomato concasse, accompanied by a healthy portion of crunchy bread are the perfect example of the exquisite food on offer from executive chef Andrew Lee. The menu offers a delicious choice of snacks and starters to share while sipping cocktails on the Terrace gazing out towards the ocean in the warm South African sun. Dishes include a perfect round of rich Camembert cheese skewered with rosemary sprigs, accompanied by wild fig compote and crunchy bread, which serves two. The chef’s award winning starter of Crimson Venison Carpaccio comes highly recommended. The whole menu is offers some of the finest dining in Cape Town, and the lunch time buffet is a popular choice for businessmen and revellers alike.

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Time Out Cafe

V and A Waterfront Contemporary restaurant in V and A Waterfront

The menu at Time-Out Cafe has been designed with the intention of serving business people who are on the go, as well as the more leisurely shoppers and tourists who frequent Cape Town’s V & A Waterfront. The restaurant is in the Breakwater Lodge, part of the Protea Hotel group. With stunning views of Table Mountain and the harbour, it is very convenient, and even offers patrons free and easy parking right outside – a rarity in the area! For the busy businessmen the chef has designed a section of the menu where “salads-in-a-second” and “meals-in-a-minute” are prepared using the freshest and finest ingredients, and with speed as the essence. For those patrons with a little more time on their hands, the a la carte menu has a distinctly South African flavour. The Time-Out Cafe is elegantly relaxed. The decor is funky, without being pretentious, and the restaurant is patronised by a distinctly diverse crowd, ranging from businessmen and women to tourists, from professional shoppers to those looking for somewhere to sit back and relax while feasting on a delicious meal and a thirst quenching cocktail.

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World Brazilian 100 - 150 people Breakfast Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

Blue Rock Eatery

CinCin

De Kaggel

Die Reebok Paarl

Doodles

Mackaron

Petit Caveau

Primi Piatti

Saffron

Seasons

Tabago's

Time Out Cafe

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