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Airports (58)
Arusha Airport Banjul Intern… Bazaruto Island… Beira Airport Bloemfontein … Cape Town Int… East London A… Eastgate Airport Eldoret Inter… Entebbe Inter… Eros Airport George Airport Hosea Kutako … Inhambane Air… Johannesburg … Julius Nyerere… Katima Mulilo… Keetmanshoop … Kenneth Kaunda… Kilimanjaro I… Kimberley Air… King Shaka In… Kisumu Airport Kogatende Air… Kruger Mpumalanga… Kuro Airstrip Lanseria Inte… Lokichoggio A… Mahajanga Int… Malindi Airport Manda Airstrip Maputo Intern… Mfuwe International… Mombasa Moi I… Mthatha Airport Nairobi Jomo … New Tempe Air… Newquay Cornwall… Ngurah Rai In… Ol Kiombo Air… Pilanesberg I… Polokwane Air… Port Elizabeth… Prince Mangosuthu… Rundu Airport Seronera Airs… Seychelles In… Sir Seewoosagur… Ukunda Airstrip Ukunda Airstrip Upington Airport Victoria Falls… Vilankulo Air… Wajir Airport Walvis Bay Ai… Waterkloof AFB… Wilson Airport Zanzibar Inte…
Islands (75)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Manda Island Pemba Island Eden Island Mozambique Is… Ciovo Inhaca Island Kiwayu Island Korcula Island Nosy Be Solta Banana Islands Bugala Island Bulago Island Magaruque Island Nosy Komba Principe Bawe Island Bazaruto Island Benguerra Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Denis Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Maafushi Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Diego Garcia East Falkland Felidhoo Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
Abou Shakra in Heliopolis

Abou Shakra

Heliopolis Mediterranean restaurant in Heliopolis

Enjoy traditionally Egyptian kebab-and-kofta plates and shwarma sandwiches at this historical restaurant in Heliopolis that's been serving authentic meals since 1947. Take-aways are served at the front of the restaurant and there is a sit-down dining area at the back. No alcohol is served. The restaurant is famous for its packed skewers.

Alex Garden Restaurant in Strand

Alex Garden Restaurant

Strand Fine Dining restaurant in Strand

Alex Garden Restaurant is situated close to the beach and offers a welcome respite from the hustle and bustle of this popular seaside town. The historical building, indigenous garden and the exquisite decor combine to create an extra special dining experience. The menu is small but does not disappoint with starters like seared kudu carpaccio drizzled with mustard dressing and served with parmesan shavings and tomato concassé, and a twice baked goats cheese soufflé with a homemade tomato chutney. The tempura prawns with chilli mayonnaise and ginger and butternut soup with croutons are also not to be missed. Try your palate at some game with the pan-fried blesbok rolled in mixed peppercorns with a juniper berry sauce. The panfried sole in a foamy butter sauce with lemon and parsley is a real melt-in-your-mouth option. A more traditional option is the vegetarian lasagne, rich in flavour and extremely decadent. Good food, a great setting and reasonable prices can be found here.

Anat in Century City

Anat

Century City Deli restaurant in Century City

Anat Apter's grandfather started a family business in 1945. In 1991, Anat started to further this business at the Bruma Flea Market and this popular food chain has now grown to over 30 stores all over South Africa. Enjoy real Middle Eastern flavours at very reasonable prices. The ever-popular shwarma is available in beef chicken and lamb, and for the really hungry, the lamb burgers come in super sizes. The falafel is a favourite and is filled with tahina, humus and vegetables. All meals are served with your choice of pickled gherkin, jalapeno chilli, peppers, onions, sauerkraut and fresh tomato, cucumber, cabbage and brinjals. The food is tasty, hearty, quick and convenient, and best of all, it will suit your pocket.

Anatoli in Green Point

Anatoli

Green Point Turkish restaurant in Green Point

Experience the best cuisine that Turkey has to offer at Anatoli. Be greeted warmly by attentive staff and seated in an intriguing Victorian warehouse, built in 1904. Freshly baked flat breads accompany traditional meze, presented in equally traditional oversized trays. The knowledgeable waiters will enthusiastically take diners through all of the meze available. There is something to suit every palate at Anatoli due to the variety that characterises Turkish cuisine. Experience a memorable culinary journey through Turkey care of Anatoli at Green Point.

Azima Restaurant in Magaliesburg

Azima Restaurant

Magaliesburg Fine Dining restaurant in Magaliesburg

Azima Restaurant offers upmarket dining in contemporary surrounds with a tantalising menu boasting modern African cuisine. Dine amidst the elegant African surrounds flanked by the Magaliesberg Mountainas and ich earthy tones and warm décor over a full English breakfast or a la Carte menu for lunch or dinner. Try the tender Line Fish fillet or succulent chicken breast stuffed with tomato, basil and bocconchini cheese. The tender, melt in the mouth beef fillet wrapped in a blanket of bacon and oysters is serenade for the senses concluded by heavenly honey and nut Baklava for dessert.

Azura Restaurant in Salt Rock

Azura Restaurant

Salt Rock Mediterranean restaurant in Salt Rock

Cradled in the scenic beachside resort of Ballito, Azura Restaurant refreshes the palate with cooling cocktails, romantic dinners and alfresco lunches flanked by ocean views and trailing sunsets. Enjoy an array of dishes ranging from Mediterranean style fare to succulent steaks and Portuguese style chicken. The comprehensive menu boasts delicious grilled steaks, succulent prawns, tender calamari, peri-peri chicken, fresh and delicious seafood dishes as well as combos. Dine alfresco on the wooden deck or by candlelight under a blanket of stars, Azura Restaurant swaddles the palate with a taste of the ocean touched by the murmur of contented chatter.

Braza in Witbank (Emalahleni)

Braza

Witbank (Emalahleni) Mediterranean restaurant in Witbank (Emalahleni)

Explore the culinary flavours of Portugal dining on traditional meat dishes, succulent grills and decadent deserts. Braza meaning ‘flame’ lives up to its meaning offering diners flame grilled, open flame Mozambican style grills with choices of succulent chicken and seafood alongside traditional meat dishes. Enjoy lunch or dinner wrapped in rich earthy colours and solid wood tables at this family friendly establishment in Witbank, Mpumalanga.

Chefs in Brits

Chefs

Brits Mediterranean restaurant in Brits

***Chefs restaurant offers international cuisine with a middeterenean touch in various settings surrounded by beautifulle gardens. We can serve for up to 80 guests in conference or gathering session, but as restaurant you and we'll be happy with 30/40 guests. Starting with an early mountainbike ride or gamedrive with breakfast in the private Silkaatsnek Nature Reserve up till supper in the Boma or Lounge; 24/7 here's where the good life starts.

Cogman's Restaurant in Montagu

Cogman's Restaurant

Montagu Fine Dining restaurant in Montagu

Soak up personalised service and local exotic dishes from the a la carte menu and extensive wine cellar. The décor speaks of elegance and timeless grandeur softened by padded chairs, crisp linen in a light and airy setting overlooking manicured gardens. Begin the culinary journey with a wrapped Cape Malay babotie starter, in a phyllo parcel served with a sweet sliced peach and coriander chutney. For mains, flame grilled medallions of port fillet (250g) served on a Rooibos tea and cinnamon infused dried fruit compote. Round off the journey with a warmed oven-baked apple and cinnamon pudding drenched with a sweet caramel sauce, served with vanilla ice cream. Cogman’s Restaurant perfects the fine dining experience with warm hospitality and tantalising cuisine.

Crespella in Observatory

Crespella

Observatory Turkish restaurant in Observatory

Boasting over 40 different crepes, the menu entices and tempts with chocolate chilli, apple cinnamon and cream and savoury crepes filled with fresh ingredients. Although sparsely decorated, Crespella does not entertain through décor, but pampers through tantalizing crepes as discovered and indulged by guests who have adorned the walls with their gastronomic comments. Visit Crespella in Lower Main Road, Observatory for some delicious indulgent crepes – a must try visit at least once.

Die Swartskaap Restaurant in Philippolis

Die Swartskaap Restaurant

Philippolis Deli restaurant in Philippolis

Very special restaurant with great quality home cooked meals & local produce from surrounding farms. Phillipolis is the oldest town in the Free State and it is not to be missed!

Goedverwacht Platters and Picnics in Bonnievale

Goedverwacht Platters and Picnics

Bonnievale Mediterranean restaurant in Bonnievale

Cradled in the heart of Breede River Valley, perched along the shores of the Breede River, Goedverwacht Platters and Picnics awaken the senses with breathtaking scenery, picnic platters and homegrown wine. Dine on a choice of scrumptious Mediterranean or quiche platters, with option of self-catered picnic and platter picnics available. Goedverwacht invites a day of relaxation in stunning surrounds overlooking the beautiful vineyards and breathtaking scenery for an unforgettable day in the wine lands. Booking in advance is essential.

Govinda's in Durban Metro

Govinda's

Durban Metro Vegetarian restaurant in Durban Metro

Celebrated cuisine that embraces purity and understanding, with no décor to speak of, just a warm heavenly atmosphere for vegetarians. Reminiscent of boarding school dining rooms, Govinda’s serves economical meals just south of Durban in the suburb of Chatesworth.

Grill in Bahrain

Grill

Bahrain Mediterranean restaurant in Bahrain

Old Egyptian music, authentic decor, and the freshest ingredients are the orders of the day. This unique experience incorporates the feel of Egypt's bustling markets, and guests can enjoy the best of Egyptian meat ad tajine. True Middle Eastern dining bliss.

L'Atelier Dumont in Mauritius

L'Atelier Dumont

Mauritius Mediterranean restaurant in Mauritius

The décor exudes elegance and freshness with touches of rustic Mauritian flair warmed by soft colour banquet, modern furniture and generous portions. Dine alfresco on the terrace soothed by the splashing fountain indulging in delicious Mediterranean cuisine over breakfast, lunch for dinner. The menu entices with dishes such as mille-feuille of tomato, feta and watermelon with basil and mint, succulent a la plancha sea bass roasted with candied lemon puree with fresh herbs and yogurt Panna cotta with a fresh orange marmalade. Desert calls for the famous chef‘s melting 70% chocolate cake, not to be missed! The expansive kitchen opens onto the dining area making perfect conversation for flowing food and well suited wine. Enjoy drinks at the Zinc bar, perfect for pre dinner or soothing nightcaps.