Brazilian 80 - 100 people Business Restaurants

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Dutchies on Grotto in Hermanus

Dutchies on Grotto

Hermanus Dutch restaurant in Hermanus

Mere meters from the sea shore of Grotto beach in Hermanus is Dutchies, a delightful Dutch eatery. Guests are easily charmed by the select, Dutch inspired menu and the cosy atmosphere that the restaurant presents. Dutchies abounds with atmosphere and guests love the personal attention of the restaurant owner mingling with visitors. In summer outdoor seats under umbrellas, soaking up the view is a must. The Hollandse Biefstuk on offer for mains is a clear indication that this is proud to be Dutch establishment. Other menu items include Calamari, a Seafood platter and Chicken kebabs. The dessert menu is just a delight with African Dream which is Amarula ice-cream dipped in chocolate and crowned with a chocolate slab and Blueberry Cheesecake. The restaurant charges a small fee for corkage.

Fisherman's Choice in V and A Waterfront

Fisherman's Choice

V and A Waterfront Seafood restaurant in V and A Waterfront

Located in one of the best spots in the V & A Waterfront, this great seafood restaurant boasts panoramic views and a front row seat on the Victoria Basin. Most of the dishes are quite simple but do not lack in quality. Having plain old fish and chips becomes a treat and large portions at very reasonable prices make this restaurant a winner. Fish gets delivered daily ensuring the freshest produce on your plate - the hallmark of any good seafood restaurant. Fisherman's Choice is open for lunch and dinner, seven days a week. Experience the most amazing sunsets and the infectious sound of the water and the gulls while enjoying your favourite seafood.

Gibsons Burger Joint in V and A Waterfront

Gibsons Burger Joint

V and A Waterfront Burgers restaurant in V and A Waterfront

This fabulous burger joint is situated in the popular V & A Waterfront and delivers on location, ambience, service and most importantly, yummy food. When you walk in the door you'll see the staff dressed in smart uniform surrounded by elegant, warm and upmarket decor. But this joint is far from pretentious. Gibsons definitely serves up some of the best burgers in town. Although gourmet burgers with a wide variety of toppings are at the top of the list, the menu also offers ribs, steaks, chicken, fish and salad dishes. Start off with tender calamari that literally melts in your mouth. Or try the messy, sticky pork ribs and Gibson's secret cream sauce that complements the sweet potato fries perfectly. The meat they use for the burger patties is full of flavour and yo can taste that it is the best of the best cuts used. The Mr Chutney burger with cheddar, bacon and chutney is a must-try and, just to treat yourself more, have a bar-one milkshake made with real bar-one chocolate. Informal, fun and comfort food with a modern twist is what this joint is all about. For dessert, make it a real experience by teaming this with a Bar-One milkshake with real melted Bar-One chocolate!

Heaven in Hermanus

Heaven

Hermanus Mediterranean restaurant in Hermanus

A restaurant called Heaven. Perched with a panoramic view of the Hemel-en-Aarde Valley, one will certainly feel as if one is in heaven, and with the culinary delights on offer, one will have a taste of heaven too. The atmosphere and tranquil mood of the place it dominated by the stunning views of the valley. Guests will undoubtedly find themselves asking to be seated on the balcony with a glass of wine where one can just sit in awe of the surrounding beauty. Heaven offers the best of fine food. The menu has a Mediterranean feel with a choice of breads that are baked daily. Steak lovers will fret over choices like the French with Camembert and black cherries; Italian with caramelized onions, buffalo mozzarella and pesto or Greek with caramelised onions, feta cheese and roasted tomatoes. The Pavlova and refreshing melon and ginger sorbets come highly recommended for those who can’t live without pudding. Heaven’s menu changes every two weeks to ensure the inclusion of locally produced ingredients. Heaven also hosts private functions.

Hudsons on Claremont in Claremont

Hudsons on Claremont

Claremont Burgers restaurant in Claremont

Hudsons the Burger Joint, as the name implies, is an American-style diner with a contemporary twist in its design by including the use of Tom Dixon Beat lights, genuine leather booths, hand-crafted dining chairs, mounted animal horns and New York city street maps. Their rock and roll beats and attentive, eye-catching staff all set the fast paced tone for the urban consumer on the hunt for casual gourmet. Each burger has a story; its ingredients, name and recipe are all hand selected and perfected by the owners, David and Ross. It is a simple recipe; a beef patty made with the finest cuts, topped with the freshest ingredients. The bun is no exception, as Ross uses a personal recipe to create its distinctive flavour. Gourmet or innovative, call it what you will, they're just damn good burgers topped with thought-provoking combinations such as biltong chilli cream cheese, bacon jam, deboned rib and beer battered jalapeños, resulting in a sensory explosion. Sticking by their beliefs that hand-made is best, a must-try is the Boilermaker exclusive to Hudsons, crafted once a month at Lakeside Beerworks, and the Hudsons Pale Ale, which is brewed at the Cape Brewing Company. Finish off the Hudsons experience with their colossal milkshakes, renowned for their ingenious flavours, such as house made fudge. These milkshakes, along with their burgers, have achieved cult status. Sit down or take-away, Hudsons is something you are going to want to repeat. Join them in Greenpoint or Claremont, or at their flagship store in Kloof street, Cape Town. For more information email them at: info@theburgerjoint.co.za. Visit our social meadia links: https://www.facebook.com/Hudsonstheburgerjoint https://twitter.com/HudsonsBurgers http://instagram.com/hudsonsburgers Opening Hours for all the branches, everyday from: 12pm- 11pm Average main meal is R70 Corkage fee, ask instore Special include: -Happy hour: We run happy hour, weekdays only (Mon-Fri) half price on beers, appetizers and cocktails from 4h30pm-6h30pm. -Beer of the month: Every month we try a new craft beer -Burger of the Month: Every month we run a burger of the month special, which was let the guests decide themselves. Anyone can enter by simply following this link: http://bit.ly/1lInBMJ and choosing five of their toppings. The best burger wins- If your burger was chosen than you receive a voucher to the value of R300.00 to be used at any Hudsons the burger joint. -Burger of the Year: There is grand prize(follow us on social media to find out) where the monthly winners will be eligible to win the burger of the year competition.

La Pineta in Stellenbosch

La Pineta

Stellenbosch Mediterranean restaurant in Stellenbosch

La Pineta is a charming eatery nestled in the Stellenbosch wine-lands. With a lovely bit of history attached to it, it’s difficult not to drawn to dine on the restaurant terrace and embrace the relaxed atmosphere. The restaurant is located in the old “Louw se Bos” a pine forest where romantic picnics were once the order of the day. It is told that the forest had a very special quality in forging long lasting relationships. A visit to La Pineta is nothing short of captivating Guests will appreciate the versatile menu and unpretentious food on offer. With a range of starters, mains and dessert, La Pineta proves itself capable to catering for all tastes. Menu items include a great selection of starters to the likes of salads and delicacies like Brandy Flambe’ed Chicken Livers and Carpaccio of Beef. Expect traditional favourites for mains: Oxtail, Lamb Shank and Crispy Duck. With mouth watering desserts to complete the meal, patrons will certainly consider a second visit to La Pineta. Wine lovers will be happy to make a choice from the restaurant’s locally sourced wines while the cocktail menu will entice the young at heart.

Olives & Plates in South Africa

Olives & Plates

South Africa Mediterranean restaurant in South Africa

This is THE restaurant for real foodies. Olives & Plates takes food seriously, and at the same time makes it fun and unpretentious, with a touch of pizzazz. Start your day with a wholesome, filling breakfast. The menu is varied, but especially mentionable is the egg, avo, caramelized onion and sun dried tomato wrap; the smoked salmon, toasted English muffin, poached eggs, spinach and hollandaise sauce and the cinnamon and raisin brioche served with mixed berries and mascarpone. A variety of imaginative salads are also available and include the delicious halloumi, spinach, dates and avo salad. Steaks, burgers, wraps and gourmet sarmies with tons of fillings and toppings have earned their place on the menu as well. A house speciality is Nonna's Meat Balls, slow cooked in a chunky tomato sauce topped with fresh basil and parmesan shavings. Homemade cakes and decadent desserts add a wicked touch to your meal and thee are best accompanied by a glass of bubbly. Sit back, relax and enjoy cuisine that is made from the heart.

Wijnhuis in Stellenbosch

Wijnhuis

Stellenbosch Mediterranean restaurant in Stellenbosch

Wijnhuis is more than just a Stellenbosch eatery, it’s an experience. True to its name, this ‘home of wine’ houses a selection of four hundred wines and, if the cultivar culture isn’t enough to soak up, the restaurant is adjoined to the well known SMAC Art Gallery. Wine, food and art roofed under a 17th century land mark on Church Street makes for a memorable eating out experience. The predominantly Mediterranean menu is not limited to dinner and the restaurant offers meals throughout the day including lighter meals and snacks. Choose to be seated under the oak trees of the Wijnhius’ Street Cafe at lunch or in the upstairs restaurant when part larger crowd. Families with children will also feel at home in the restaurant’s versatile setting and easy going atmosphere. Favourites on the menu include pastas, Kalahari Lamb and venison. A nice touch to the menu is that all Wijnhuis’ seasonal vegetable produce which is grown on the restaurant owner’s farm in Wellington. The wine lounge and shop stocks a range of rare vintage wines and offers an international freighting service for serious collectors – pure indulgence all round for the food and wine lover.