Brazilian Bustling Restaurants

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Airports (57)
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Islands (71)
Zanzibar Mahe Brac Lamu Island La Digue Praslin Hvar Mafia Island Pemba Island Inhaca Island Manda Island Mozambique Is… Ciovo Eden Island Korcula Island Nosy Be Solta Banana Islands Bazaruto Island Bugala Island Bulago Island Kiwayu Island Nosy Komba Principe Benguerra Island Bom Bom Island Cerf Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Magaruque Island Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Bawe Island Changu Island Diego Garcia East Falkland Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
Abbey Rose in Greyton

Abbey Rose

Greyton Country restaurant in Greyton

Abbey Rose is a family-run, country-style restaurant situated in Greyton. Warm friendly service and good food is the order of the day. Abbey Rose offers a range of typically South African dishes, including Oxtail, Kudu Pie, Lamb Shank and the locally sourced linefish. Other dishes include steak, ribs, chicken, curry, calamari and pasta. A beautful garden setting complements the experience. A traditional Abbey on the premises serves as a great wedding venue.

Agave in Graaff-Reinet

Agave

Graaff-Reinet Country restaurant in Graaff-Reinet

Agave boasts an interior that is country-style and chic at the same time. Wholesome, traditional meals are served here, all tastefully presented - almost too good to eat. The fusion between French cuisine and South African is a match made in heaven. Try the traditional 'roosterkoek' for a real local treat. The restaurant is well priced and is open for breakfast, lunch and dinner from Mondays to Saturdays.

Agulhas Country Lodge Restaurant in Agulhas

Agulhas Country Lodge Restaurant

Agulhas Country restaurant in Agulhas

Agulhas Country Lodge has a romantic and dramatic interior which enhances the cosy and intimate atmosphere. Fires blazing in winter to add to the romantic atmosphere. The four-course set menu changes but expect traditional South African cuisine with a twist and country style dinners. The wine list features wine from the southernmost regions in the country, such as Elin and Bredasdorp. Fresh fish and seafood from the nearby harbour in Struisbaai are a speciality and the restaurant aims to serve delicious, honest and local fair, prepared with the freshest ingredients.

Anatoli in Green Point

Anatoli

Green Point Turkish restaurant in Green Point

Experience the best cuisine that Turkey has to offer at Anatoli. Be greeted warmly by attentive staff and seated in an intriguing Victorian warehouse, built in 1904. Freshly baked flat breads accompany traditional meze, presented in equally traditional oversized trays. The knowledgeable waiters will enthusiastically take diners through all of the meze available. There is something to suit every palate at Anatoli due to the variety that characterises Turkish cuisine. Experience a memorable culinary journey through Turkey care of Anatoli at Green Point.

Anita's Tavern in Port Nolloth

Anita's Tavern

Port Nolloth Seafood restaurant in Port Nolloth

This rustic venue serves delicious food in large portions. The menu focusses mainly on seafood dishes and a special mention is owed to the stuffed calamari tubes that literally melt in your mouth. There are, however, quite a few options available for meat lovers and vegetarians as well. Delectable traditional desserts are served and a predictable but good wine list is on offer. The vibe at Anita's is a must-experience.

Avron Restaurant an Function Venue in Cape Town

Avron Restaurant an Function Venue

Cape Town Continental restaurant in Cape Town

Avron is a bustling venue and caters for small to medium size functions. The restaurant can hold 100 people for dinner, birthday functions, and other special occasions. The capacity goes up to 250 for cocktail functions. The restaurant has a contemporary feel and is family friendly. A great selection of sushi is also available. Avron is open for lunch from 10 am until 3 pm and for dinner from 5 pm until 10.30 pm.

Baba Laria  in Bilene

Baba Laria

Bilene Seafood restaurant in Bilene

Baba-Laria restaurant has a variety of food choices, ranging from prawns, fish, crab curry, calamari, Mozambique chickens, ribs smoked or saucy and steaks. We also try and make most of or food on the premises we have homemade Pir-Piri, burgers, rissois (prawn pies) and we also grow our own salads all organic. We also have a wonderful herb garden which guests can utilize and is used in most all our dishes. As for desserts and puddings our deserts are also made on the premises ranging from chocolate mousses, pancakes and cheese cake. Our food is of good quality and consistency. Beach cocktail bar has exotic cocktails in coco-nuts, long yard glasses and don’t forget our famous Pir-Piri tequila. Let our staff and food make your stay memorable.

Bar Bar Black Sheep in Riebeek Kasteel

Bar Bar Black Sheep

Riebeek Kasteel Country restaurant in Riebeek Kasteel

Bar Bar Black Sheep is a beautiful restaurant set in the picturesque winelands town of Riebeek Kasteel. Slow-cooked country-style cuisine can be enjoyed here and only the freshest locally sourced produce is used. Boutique and garisiste wines are offered and a great selection of other beverages are available. The beautiful setting, great food and relaxed ambience make for a one-of-a-kind dining experience.Bar Bar Black Sheep is open on Wednesday, Friday and Saturday evenings for dinner, seven days a week for lunch and on Saturday and Sunday mornings for breakfast.

Barracudas in Fish Hoek

Barracudas

Fish Hoek Seafood restaurant in Fish Hoek

Barracudas secures a location on Beach Road, with floor to ceiling glass windows to maximize your view and a relaxed ambiance to match your mood. The décor inspires a fresh, contemporary and natural feel with splashes of aqua and coral. The expansive wine list works perfectly with the well-balanced menu, which brims with seafood and various South African meats. Try the Springbok Carpaccio - thinly sliced springbok served with melon, kumquat and pecorino shavings. Move onto the Barracuda Platter layered with grilled fillet of hake, 4 queen prawns, deep-fried calamari served with savoury rice, vegetables and Beurre Blanc. Sweeten the palate with a mouth-watering try coupe tutti fruity (vanilla ice cream, mixed fruit, praline, whipped cream, nuts and granadilla sauce). Barracuda makes an ideal spot for fresh seafood, great views and bustling ambiance whether it be lunch or dinner.

Bertha's Restaurant in Simons Town

Bertha's Restaurant

Simons Town Seafood restaurant in Simons Town

Soak up the authentic harbour flavour while enjoying extensive South African fare right on the waters edge of Bertha’s Restaurant. Pass the time away in a relaxed, warm and informal setting with picturesque views extending across the yacht harbour and False Bay. Serving the freshest seafood and using only the finest ingredients, Bertha’s Restaurant caters for long lazy lunches and lingering cocktails before being swept away by the romance of the night. Watch the sunset spill out onto the terrace then pamper your palate with Golden Calamari Strips dressed in a chilli coriander and mango jam before tucking into the catch of the day grilled and served with lemon butter and a choice of rice, salad, mashed potato or chips or seasonal vegetables. The extensive menu offers platters, meats and poultry, burgers and pastas including vegetarian and salads alongside the most dense and moist Malva pudding smothered with butterscotch sauce and served with cream or ice cream. Housed on the picturesque water edge fronting the old Town Pier, Bertha’s Restaurant will sweep you off into the sunset with delectable food and soul soothing scenery.

Bica Sushi Bar in Table View

Bica Sushi Bar

Table View Sushi restaurant in Table View

This quaint, yet modern sushi spot offers delicious treats for the discerning diner. With typical Japanese flavours, Bica Sushi Bar definitely pulls out all the stops to ensure a pleasant dining experience. Enjoy traditional favourites like California rolls, maki, nigiri and fashion sandwiches in a vibrant location in this popular centre. The freshest produce is used to create the little pieces of art and every order comes with the usual ginger, soya sauce and wasabi. Expect fast service and great-tasting Eastern flavours that is surprisingly affordable. The restaurant is open from Monday to Friday from 9 am until 7 pm and on Saturdays and Sundays from 9 am until 5 pm.

Big Blue in Maputo

Big Blue

Maputo Seafood restaurant in Maputo

This restaurant prides itself on the best seafood in the area. Amazing dishes that do not skimp on quality flies out the kitchen and the menu offers a variety not easily matched. An modern sushi bar is also available. Amazing wines and signature desserts tops off the dining experience.

Black Marlin in Millers Point

Black Marlin

Millers Point Seafood restaurant in Millers Point

Nestled unobtrusively on one of the most scenic coastlines in the Cape, conveniently just outside Simon's Town and en-route to Cape Point, this historical building, once a whaling station, ensures the perfect setting for an idyllic lunch or evening experience. During "whale season", guests often enjoy their meal whilst watching whales cruising along the coastline. Established as a restaurant for 27 years, the Black Marlin has earned a reputation for its stunning seafood, award-winning wine list, attentive service and incredible views. The garden, with its 100-year-old Camellia Japonica tree and unparalleled ocean views, offers "al fresco dining" or, one may choose to dine within the restaurant. There is also the option to dine within our large glass enclosed function room which offers spectacular views and a huge open grill, where one can watch the vast array of seafood being cooked to perfection. The Black Marlin offers an extensive menu with the main emphasis on seafood, complimented by the other choices of fine contemporary cuisine. House specialities include Cape Rock Lobster, kingklip spit (grilled kingklip wrapped in bacon and served on skewers), sesame prawns served with peanut satay sauce, seafood platters, oysters and mussels. Through the many years of providing top quality fresh seafood and impeccable service to the locals and foreign tourists, this restaurant has become world famous. The staff are friendly, knowledgeable and highly trained

Blackbeard's Lookout and Seafood Tavern in Humewood

Blackbeard's Lookout and Seafood Tavern

Humewood Seafood restaurant in Humewood

This unique restaurant is set in The Chapman Hotel in Port Elizabeth. Enjoy your meal inside, or on summer days and evenings, dine alfresco while taking in the beautiful views. Blackbeard's Lookout and Seafood Tavern is also the ideal location for functions. The restaurant is fully licensed and caters for vegetarians and kiddies as well. The restaurant was named after Blackbeard the Pirate, who was born in Bristol as Edward Teach. In 1718, he was killed by Lieutenant Richard Maynard in a deadly battle. Besides offering guests amazing seafood dishes, other a la carte options are available, including meat, poultry, vegetarian and Italian dishes.

Blackbeards Restaurant in Humewood

Blackbeards Restaurant

Humewood Seafood restaurant in Humewood

Blackbeards Restaurant is the oldest restaurant in Port Elizabeth specialising in seafood. This is a family owned restaurant that has sustained its quality and professional service. Apart from the a la carte seafood menu, Blackbeards also offers a variety of meat, poultry, vegetarian and Italian dishes. The restaurant also caters for various functions. A buffet is served on a Sunday. Keep an eye out for the daily specials. Trading hours: Breakfast: Monday to Friday: 07:00 - 09:00; Saturday to Sunday: 07:30 - 10:00. Dinner: Monday to Sunday: 18:00 until late.