Brazilian Family Restaurants

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Cities (458)
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Airports (57)
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Islands (71)
Zanzibar Mahe Brac Lamu Island La Digue Praslin Hvar Mafia Island Pemba Island Inhaca Island Manda Island Mozambique Is… Ciovo Eden Island Korcula Island Nosy Be Solta Banana Islands Bazaruto Island Bugala Island Bulago Island Kiwayu Island Nosy Komba Principe Benguerra Island Bom Bom Island Cerf Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Magaruque Island Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Bawe Island Changu Island Diego Garcia East Falkland Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
Bridge Street in Port Elizabeth

Bridge Street

Port Elizabeth Tapas restaurant in Port Elizabeth

Bridge Street Café Bar and Bistro found on Bridge Street in Port Elizabeth has taken the new ‘brewery’ vibe and made it even better. The restaurant caters for the kids with Play Stations, big screens and bean bags while the grown-ups sip on the local brew. The menu offers a range of great tapas as well as pizzas and your well-loved grills. Local artists are regularly popping and enhancing the already-great atmosphere.

Jonkershuis in Constantia

Jonkershuis

Constantia Cape Malay restaurant in Constantia

The Jonkershuis is situated in the historic core of the Groot Constantia Wine Estate, overlooking the Constantia Valley Vineyards and with Panoramic views across False Bay. Being situated in one of Cape Town's 'Big 6' destinations allows Jonkershuis to offer groups and individuals more than just a memorable dining experience. Enquire about a trip through the historic Manor House or a Wine Tasting and Cellar Tour of the Groot Constantia Cellars. There are also fantastic views of the Peninsula from the historic Baths high on the estate for those energetic visitors. Relaxed and inviting, dine alfresco overlooking False Bay and Groot Constantia Manor House underneath the oak trees or in the Jonkershuis courtyard under the grape vines. Inside dining is elegant and informal with the double-sided fireplace adding warmth and grandeur during those chilly winter months. Situated next to the main restaurant is a room with two large wood burning fireplaces at each end, a wooden ceiling and stable doors leading to the historic core and wagon courtyard, a perfect spot for groups wishing a more private area or a wine tasting to accompany dinner. Bistro-style dining with a Cape Malay influence characterises the stylish and varied menu. The emphasis is on flavour, using the best local ingredients and fresh produce from boutique suppliers wherever possible. Opening hours are Monday to Saturday from 09h00 to 22h00, and on Sundays from 09h00 to 16h00. From 15 May to 15 August, the restaurant is open from Monday to Sunday, from 09h00 to 16h00 - the kitchen closes at 16h00 and then serves deserts and cheeseboards from 16h00 to 17h00. For large evening bookings please contact info@jokershuisconstantia.co.za.

Laborie in Paarl

Laborie

Paarl European restaurant in Paarl

Laborie definitely knows what it’s doing when it comes to fine South African and contemporary cuisine. Set in an old manor house, al fresco dining on the terrace with wonderful vineyard views is a real pleasure when the weather is warm. Enjoy a wonderful slice of life in the Winelands at Laborie.

Le Fournil de Plett Bakery and Café in Plettenberg Bay

Le Fournil de Plett Bakery and Café

Plettenberg Bay French restaurant in Plettenberg Bay

Le Fournil de Plett is a French bakery in Plettenberg Bay serving breakfast, lunch and 'Truth' coffee. They have specialized in handmade artisan bread using stone ground organic flour. Bread nowadays has a serious lack of crust but at Le Fournil de Plett you can feel, smell and taste the bread with crust. The French pastries are made using pure butter, Belgian chocolate and organic flour. Wherever possible our ingredients are free range, such as eggs and chicken, and organic, such as salad ingredients, beef and flour. This is heaven. A peaceful and quite courtyard with fresh handmade artisan bread. There is no hotel breakfast that can compete with the slices of the bread from Le Fournil de Plett Bakery and Café. Freshness is the key to the business. We recommend lunch and breakfast at the shady courtyard on a summer's day or a table by the cosy fire with a bowl of homemade soup if its cold. Jane and Florence look forward to welcoming you.

Luna Blu in Morningside

Luna Blu

Morningside Cosmopolitan restaurant in Morningside

Possibly the best pizza around. Enjoy the fiery famous Piavilla pizza topped with bolognaise, chilli and mozzarella or the temptingly decadent brie and cranberry. With an extensive menu boasting starters, salads, pastas and mains, Luna Blu Gourmet Pizza Company fulfills a loyal following with their gourmet pizza in a box.

O! Poivre Vert in Madagascar

O! Poivre Vert

Madagascar European restaurant in Madagascar

The lingering aromas of wood fired pizza envelop the senses alongside the hearty creations that brim with European style. Order a meal and enjoy the surrounds or watch the chefs at play, creating and cooking delicious pizzas in the wood fired oven. Located in the Hotel de France, O! Poivre Vert invites European style cooking with a touch of Malagasy panache.

Pampa Churrascaria in Nairobi

Pampa Churrascaria

Nairobi Brazilian restaurant in Nairobi

This South Brazilian method of grilling meat captures the tradition of Pompa in a large colourful setting flowing with Brazilian ambiance and Samba rhythms. A haven for meat lovers, and surprisingly vegetarians too, diners enjoy meat grilled on spits above charcoal, cut then served at your table Rodizio style. There are many different types of meats available, from the more traditional beef, pork, lamb and chicken, to a little adventurous goat and exotic meats such as crocodile. Bulk up your meal with exotic and tasty salads and fresh vegetables for a complete and hearty meal. Pampa Churrascaria remains true South Brazilian traditions and makes for intimate or even festive place over lunch or dinner.

Tapas and Oysters in Knysna

Tapas and Oysters

Knysna Tapas restaurant in Knysna

Tapas & Oysters is the place where great food, good friends and sticky fingers meet. It’s all about Knysna’s laid-back lifestyle, that’s why we like to say that 34 Tapas & Oysters is “Not too shabby... Not too chic... definitely dockside.” Join us every day of the year in our bright and cheerful restaurant with its beautiful views over the Knysna Lagoon for oysters (the whole range, of course, fresh from our own holding tanks), tapas (with a South African twist, naturally), cocktails (including the coolest mojitos around), or a glass of Knysna’s famous Mitchell’s beer, which like 34 itself, is a celebration of the way we like to live down here beside the lagoon.